Search Results - World War I

The impact of the Ukraine crisis on the global vegetable oil market by Glauber, Joseph W., Laborde Debucquet, David, Mamun, Abdullah

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Kvinnors frigörelse från familjen : en inblick i Japans familjestruktur och dess inverkan på befolkningsutvecklingen by Segersvärd, Lovisa

EU och pengarna : en undersökning om hur den översiktliga planeringen i två svenska strategiska regioner påverkas av Europeiska regionala utvecklingsfonden by Alsén, Märta

“…The unions of countries that only 60 years ago were at different sides of a world war can be considered an accomplishment. Within the EU there are great economic and social differences. …”

Norrlandslök – nordlig raritet, mellansvensk torparväxt eller återfunnen skånsk spetsforskning? : ursprung och bevarandevärden för en udda Allium-hybrid i den svenska nationella ge... by De Vahl, Erik

Between extractivism and peasant agriculture: differentiation of rural settlements in the Bolivian Amazon by Stoian, D., Henkemans, A.

“…In the late 19th century, the upcoming rubber boom lead to the establishment of rubber estates. Following World War I, a first rubber crisis forced some estate owners to abandon their land, favouring the emergence of independent communities. …”
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A global trading system in turmoil: What is at stake for Africa? by Bouët, Antoine, Traoré, Fousseini, Laborde Debucquet, David

“…The trade war between the United States and China involves the two largest players in the world economy (i.e., the two countries with the largest GDPs, and the largest exporters and importers). …”
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Agrar planering för ökad livsmedelsberedskap by Croneborg, Gabriella

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Keeping a Venerable Company Up-to-Date by Kirchhoff, Donald J.

“…At one point during World War II Navy service in the pacific, Donald J. …”
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The SDGs and food system challenges: Global trends and scenarios toward 2030 by Martin, Will, Vos, Rob

“…While declines to between 570 and 590 million by 2030 are projected, this is far above the 470 million projected in the absence of the COVID-19 pandemic and the Ukraine war. The share of the world’s people unable to afford healthy diets is projected to decline from 42 percent in 2021 to a still far too high 36 percent by 2030. …”
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Tajikistan’s agrifood system structure and drivers of transformation by Diao, Xinshen, Fang, Peixun, Pauw, Karl, Randriamamonjy, Josee, Thurlow, James, Akramov, Kamiljon T., Ellis, Mia

“…This has translated into improved living standards, with the national poverty rate falling from 53.1 percent in 2007 to 26.3 percent in 2019 (World Bank 2023a). …”
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The Organization for Economic Cooperation and Development (OECD) by Technical Centre for Agricultural and Rural Cooperation

“…The Organization for Economic Cooperation and Development (OECD)The Organization for Economic Cooperation and Development is one of the international bodies set up by the West after World War II. …”
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Costs and benefits of food subsidies in India by George, Poykayil Simon

“…Government interventions in foodgrain markets have existed in India in one form or another for about four decades, starting during the Second World War. …”
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Between extrativism and peasant agriculture: differentiation of rural settlements in the Bolivian Amazon by Stoian, Dietmar, Henkemans, Arienne B.

“…A second rubber crisis after World War n, along with the Agrarian Reform in 1953, accelerated the disintegration of rubber estates and the foundation oC independent commullities. …”
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Urban activity park in Gjilan, Kosova : green space for meetings, experience and recreation by Bickaj, Labeat

“…Today, over half the world’s population lives in cities and within a few decades estimated that 70 percent of the world population will be urban dwellers (UN 2005). …”

Regionalism: old and new, theory and practice by Burfisher, Mary E., Robinson, Sherman, Thierfelder, Karen

“…The world economy after World War II has become much more integrated. …”
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Challenges in the global cereal supply chain by Ibba, Maria Itria, Timsina, Jagadish, Odjo, Sylvanus, Palacios-Rojas, Natalia, Pawan Kumar Singh, Xinyao He, Alakonya, Amos, Krupnik, Timothy J., Sonder, Kai

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Access to crop digital information and the sharing of benefits derived from its use: background and perspectives by Wettberg, Eric von, Khoury, Colin K.

“…The genetic resource collections compiled between the two World Wars by Vavilov and his colleagues included crop traits such as early maturity, cold hardiness, and disease resistance. …”
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Shifts in forest product extraction: the post-rubber era in the Bolivian Amazon by Stoian, D.

“…Initially relying on the exploitation of rubber, the regional economy underwent a first diversification as a consequence of the post-World War I rubber crisis: rubber tapping became supplemented with subsistence agriculture and Brazil nut extraction. …”
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Dynamics of informal cross-border trade in agricultural products between Nepal and India by Kharel, Paras, Singh, Dikshya, Bista, Roopali, Khadka, Bipin, Roy, Devesh, Pradhan, Mamata, Saroj, Sunil, Kamar, Abul, Gupta, Shalini

“…Following COVID-19, the Russia-Ukraine War severely disrupted global markets for agricultural input and output, affecting poverty and agrifood system (Arndt, et al., 2023). …”
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Mozambique [in Strategies and priorities for African agriculture] by Thurlow, James

“…After emerging from civil war in 1994 as one of the world’s poorest countries, Mozambique has since become one the world’s fastest growing countries. …”
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