Resultados de búsqueda - Work environment.

Using occupancy models to assess the direct and indirect impacts of agricultural expansion on species’ populations por Semper Pascual, Asunción, Decarre, Julieta, Baumann, Matthias, Camino, Micaela, Di Blanco, Yamil, Gómez Valencia, Bibiana, Kuemmerle, Tobias

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Water productivity and net profit of high-density olive orchards in San Juan, Argentina por Vita Serman, Facundo, Orgaz, Francisco, Starobinsky, Gabriela, Capraro, Flavio, Fereres Castiel, Elías

“…Intensification has led to yield increases, but, because of the high annual ETo and low rainfall, olive production must rely heavily on irrigation. The aim of this work was to determine the yield response to variable water supply of a HD, tall olive orchard, and to assess the economic water productivity (WP) of the olive, growing in an environment where the water resource is extremely scarce. …”
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Rendimientos y rentabilidad del cultivo de mango (Mangifera indica L.) Tommy Atkins y zapallo (Cucurbita moschata) en asocio como una alternativa agroforestal en Divisa, Panamá por García Chávez, Marcelino A.

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Hur odlare genom odlingsåtgärder kan påverka mikrolivet i jorden por Olsson, Maria

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Behaviour and hygiene of finishing pigs housed in ‘Moving floor’ pens : a comparative study por Viklund, Johanna

Som skrivet i sten por Bonander, Malkolm, Israelsson, Viktor

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Fungerar rovdjursstängsel mot lodjur och varg por Follinger, Linnéa, Rathjen, Minna

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Genetic variation in local Swedish sheep breeds por Dahlberg, Linnea

“…Since the rediscovery of the 9 breeds we have today, a lot of work has been done to preserve the biological diversity of them. …”

Fytoremediering - ett hållbart sätt att tillgängliggöra förorenad mark? por Kind, Jennie

Värdet av stadsodlingen i Rosengård por Hellström, Anja

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Belönings- och motivationssystem : en studie av två livsmedelsbutiker por Baghdasarian, Shaké, Poules, Baraa

Stadsplanering för minskad segregation por Harrysson, Frida

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N’tendele por Mattsson, Emilie, Rudling, Maria

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Samverkan som värdeskapare för lokalsamhället i den globala ekonomin : sex bygdebolags roll för Vuollerims utveckling por Broms, Gustav

Ekosystemtjänster från naturliga fiender i äppelodling : en jämförelse mellan påverkan av ekologiskt och integrerat växtskydd por Kalmi Borgström, Elina

För ett levande landskap i Skåne por Samir Ismail, Dina

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Increasing productivity of water: A requirement for food and environmental security por Molden, David J., Rijsberman, Frank, Matsuno, Y., Amarasinghe, Upali A.

“…Working paper 1 of the Dialogue on Water, Food and Environment, 2001. …”
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Improved performance of agriculture in Africa South of the Sahara: Taking off or bouncing back? por Nin-Pratt, Alejandro, Johnson, Michael E., Yu, Bingxin

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Are joint implementation and the clean development mechanism opportunities for forest sustainable management through carbon sequestration projects? por Mulongoy, K.J., Smith, J., Alirol, P., Witthoeft-Muehlmann, A.

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Un acercamiento a modelos productivos interculturales: integración de los saberes locales en la producción de fríjol, maíz y batata biofortificados en la Sierra Nevada por Cordero, Carina, Gómez, Luis Fernando, Ipaz, Claudia, Cubillos, Juan, Rozo, Yanine, Tofiño, Adriana

“…The objective of this work was to characterize the soil, study the agronomic behavior of biofortified varieties of beans (Phaseolus vulgaris L.), corn (Zea mays L.) and sweet potatoes (Ipomoea batatas L.) established in monoculture in the case of beans and in association for the case of corn-sweet potato, in production plots with agroecological management, conventional management and without management, under two contrasting environments (in the Arhuaca community and in the peasant community) located in the municipality of Valledupar, and make an exploratory approach. to the description of the ethnic bean production system. …”
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