Search Results - Work environment.

SAAF stakeholder co-design workshop in Son La Province, Vietnam: Workshop report by Nguyen Thi Thinh, Lo Quang Thanh, Atieno, Mary, Dao Thu Hang, Sinh Dang-Xuan, Nguyen Thi Minh Phuong, Le Thi Thanh Huyen, Nguyen Thi Quynh Chi, Marshall, Karen, Rao, E.J.O.

“…This will be achieved through six Areas of Work (AoW): Productivity+, Climate and Environment, One Health, Market Systems, Policy Solutions and Scaling, Gender, Youth, and Social Inclusion, and Digital and Data Solutions. …”
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Understanding the purposes for keeping cattle and their perceived traits by farmers in Oromiya Regional State, Ethiopia by Dorland, H.A. van, Ayalew, W., Tolessa, A., Rowlands, G.J., Rege, J.E.O.

“…Pastoralists showed the highest satisfaction levels in terms of cattle productivity but were less satisfied than agropastoralists in terms of adaptability of their cattle to the environment.…”
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Yield stability of ten garlic (Allium sativum) clonal cultivars in northern Patagonia, Argentina by Portela, Jose Antonio, Sidoti Hartmann, Brunilda, Reybet, Graciela E., Bellaccomo, Maria Carolina, Astorquizaga, Rubén Eduardo

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Atender a la biodiversidad permitiría incorporar la valoración de servicios ecosistémicos intra finca by Portela, Jose Antonio, Debandi, Guillermo Oscar, Mastrantonio, Leandro, Aquindo, Natalia Soledad

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Sheep faeces decomposition and nutrient release across an environmental gradient in Southern Patagonia by Bahamonde, Héctor Alejandro, Gargaglione, Veronica Beatriz, Peri, Pablo Luis

“…The results obtained in this work may be useful for quantifying the return of organic matter and nutrients from sheep faeces to the soil in Southern Patagonia.…”
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Mapping for change: Practice, technologies and communication by Technical Centre for Agricultural and Rural Cooperation, International Institute for Environment and Development

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Determinants of household water and energy access and their impacts on food security and health outcomes in Sudan by Kirui, Oliver K., Ahmed, Mosab O. M., Raouf, Mariam, Abushama, Hala, Siddig, Khalid

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The emergy-data envelopment analysis (EM-DEA) approach handbook by Mwambo, Francis Molua

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Change at hand: Web 2.0 for development by Technical Centre for Agricultural and Rural Cooperation, International Institute for Environment and Development

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Comportamiento de cabrillas Saanen estabuladas bajo enriquecimiento ambiental by Martinez, Gabriela Marcela, Alfaro, Emilio José, Alfaro, Rodolfo Jose

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Enteroparasitosis en una población infantil del Municipio de Hurlingham, Buenos Aires = Enteroparasitosis in a child population of the Hurlingham District, Buenos Aires by Lopez Arias, Ludmila Sol, De La Fourniere, Sofia, Helman, Elisa, Consiglio, Ezequiel, Etchemendy, Sebastián, Farber, Marisa Diana

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Payments for forest environmental services in Vietnam: from policy to practice by Pham Thu Thuy, Bennett, K, Vu, T.P., Brunner, J., Le, N.D., Nguyen, D.T.

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Nudo gordiano en la evolución del comportamiento proambiental. La brecha entre el saber y el hacer en el cambio de hábitos de consumo. by Guerrini Pallotti, Stella Maris

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Multi-environment Genome Wide Association Studies of Yield Traits in Common Bean (Phaseolus vulgaris L.) × Tepary Bean (P. acutifolius A. Gray) Interspecific Advanced Lines at the... by López Hernández, Felipe, Burbano Erazo, Esteban, León Pacheco, Rommel Igor, Cordero Cordero, Carina Cecilia, Villanueva Mejía, Diego F., Tofiño Rivera, Adriana Patricia, Cortés, Andrés J.

“…One of the most important challenges in agriculture is to achieve food security in environments vulnerable to climate change which worsens with the passing of the years. …”
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The socioeconomic and environmental impact of non-traditional cropping systems on small farming communities in the department of Baja Verapaz, Guatemala by Morales, Francisco José, Sierra, J.A., Ruano, R, Osorio, M., Landaverri, E, Ordóñez, JL, Viana Ruano, A

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Productivity of representative breeds of important cattle groups in Africa by Trail, J.C.M.

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Influencing global dialogue about sustainable diets by CGIAR Research Program on Climate Change, Agriculture and Food Security

“…The attention given to the IMPACT team’s work is evidenced by the presentations given in high-profile forums, and by the papers published in high-impact journals.…”
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Cassava technology transfer in Indonesia by Dimyati, Ahmad

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Interação genótipos x ambientes e implicações para o melhoramento da soja by Gieco, Jorge Omar

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Leveraging the role of MSMEs for healthier diets and nutrition: Insights from fruit and vegetable value chain studies across five countries by Nguyen, Trang, Termeer, Emma, Berkhout, Ezra, Mekonnen, Daniel Ayalew, Dijkxhoorn, Youri, de Steenhuijsen Pieters, Bart

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