Resultados de búsqueda - WEIGHT LOSSES
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Effect of dietary fat on serum parameters, and productive and reproductive performance of multiparous sows = Efecto de los lípidos de la dieta sobre parámetros séricos y desempeño...
Publicado 2024“…The variables recorded were the sow average daily feed intake (ADFI), average daily energy intake (ADEI), body weight loss, litter size, survival rate, and litter average daily gain (ADG), litter weight at birth and weaning and the wean-to-estrus interval (WEI). …”
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Poisoning by Astragalus garbancillo var. garbancillo in sheep in Northwestern Argentina
Publicado 2018“…The affected animals presented weight loss, listlessness, staggering gait and ataxia. …”
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Suspected poisoning in beef cattle from ingestion of Prosopis nigra pods in north-western Argentina
Publicado 2019“…Clinical signs included tongue protrusion, twitches and tremors of muscles of mastication, weight loss and lethargy. Severe atrophy of the masseter, buccinator and lingual muscles was observed, along with neuronal vacuolation in the nuclei of the trigeminal, facial, and hypoglossus nerves. …”
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Bacteriological, serological, and histopathological study of post-weaning piglets experimentally infected with Salmonella Typhimurium = Estudio bacteriológico, serológico e histopa...
Publicado 2023“…These two infectious patterns were accompanied by changes in fecal consistency and reduced daily weight gain or weight loss in the animals. The observation of two different infectious patterns highlights the need to consider the complexity of the pathogenicity of Salmonella Typhimurium infection in pigs.…”
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Indole-3-butyric acid, an alternative to GA3 for bunch quality enhancing of table grape Vitis vinifera L. cv. Superior Seedless = Ácido indol-3-butírico, una alternativa al uso de...
Publicado 2022“…Spraying IBA at full bloom or fruit set, improved bunch weight by increasing the size and weight of the berries, correlating with the promotion of rachis vascular tissues. …”
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High pasture allowance does not improve animal performancein supplemented dairy cows grazing alfalfa during autumn–winter
Publicado 2018“…Cows at LHA tended to loss weight whilst cows at MHA and HHA had a tendency to increase BW according the season progressed (P<0.10). …”
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Enzootic calcinosis in horses grazing Solanum glaucophyllum in Argentina
Publicado 2018“…Clinical signs included abnormal gait (stiff-legged action, short strides), stiffness, thoracolumbar kyphosis, reluctance to move, wide stance, chronic weight loss, weakness, recumbency, and difficulty standing. …”
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Intoxication by Astragalus garbancillo var. garbancillo in llamas
Publicado 2021“…Clinical signs were staggering, ataxia, hypermetria, and progressive weight loss. The clinical course in individual animals was ~50 d. …”
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Combined effect of temperature and ammonium addition on fermentation profile and volatile aroma composition of Torrontés Riojano wines
Publicado 2018“…The fermentation profile was obtained by daily monitoring weight loss and counting viable yeasts. HS-SPME-GC-MS procedure was applied in order to determine the aromatic profile of wines. …”
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Exploring the Genetic Networks of HLB Tolerance in Citrus: Insights Across Species and Tissues
Publicado 2025“…Weighted gene co-expression network analysis (WGCNA) was applied to identify gene modules associated with citrus species, tissue types, and days post-infection (DPIs). …”
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Tomato quality during short-termstorage assessed by colour and electronic nose
Publicado 2019“…Overexpressed (Money Maker) lines/plants of tomato showed difference between odour profile for day 0 and day 21, even tough a no clear discrimination between 7 and 14 days was observed. Fruit lost weight almost linearly with shelf life (P < 0.001) presenting an averaged loss of 21% (r2 = 0.98) for overexpressed (MoneyMaker) lines/plants, 13% (r2 = 0.97) for silenced (MoneyMaker), and 14% (r2 = 0.98) for wild type during 21 days of storage. …”
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Efectividad del tratamiento fitohormónico para el almacenaje de papas en las zonas altas en los Andes
Publicado 2025“…At the end of the 5 month storage period, by mid December 1956, data obtained presented in several tables, indicate that the 1.0% treatment resulted in a very small amount of sprouting and weight loss. This concentration also gave satisfactory results in cooking tests, vitamin C and sugar content, palatability and appearance. …”
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Retrospective analysis of hairy vetch (Vicia villosa roth) poisoning in Argentina (2004–2019)
Publicado 2021“…Clinical signs included weakness, pyrexia, dermatitis, alopecia, and progressive weight loss, which leads to death over a clinical course of approximately two weeks. …”
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