Resultados de búsqueda - Visual perception

Honeybees generalize among pollen scents from plants flowering in the same seasonal period por Pietrantuono, Ana Laura, Requier, Fabrice, Fernandez Arhex, Valeria Cristina, Winter, Josefina, Huerta, Guillermo Jose, Guerrieri, Fernando

“…The presence of pollen and/or nectar can be associated with odors, colors or visual patterns, which allows honey bees to recognize food sources in the environment. …”
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Bulletin Builder: Insights from Bulletin Builder usability testing por Lopez, Sebastian, Hernandez, Victor Manuel, Londoño, Juan Manuel, Sotelo, Steven, Zapata Caldas, Emmanuel

“…The results showed high task completion rates and positive perceptions of clarity and efficiency, as well as mixed but complementary visual preferences. …”
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Sinnesupplevelse i landskapsarkitekturens teori och praktik por Christensson, Malin

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Skogsägarens syn på generell hänsyn och frivillig avsättning por Samuelsson, Jonas, Gynnerstedt, Elin

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Entré Uppsala : gestaltning av en trafikplats por Abrahamsson, Kristina, Lindqvist, Helena

Ljus för dygnets mörkare timmar - att ljussätta Lommas framtida knutpunkt por Svanberg Ohlsson, Stella

Tryggt ljus när mörkret faller på : ett ljussättningsförslag för Stångby Stadsdelspark i Lund por Roos, Jessica

¿Cómo los consumidores valoran atributos de calidad de carne bovina y su disposición a pago? por Barragán Hernández, Wilson Andrés, Mahecha Ledesma, Liliana, Olivera Ángel, Martha, Angulo Arrízala, Joaquín

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Utblicken från ett tågfönster : miljöerna vi passerar och hur de kan utformas för att ge ett positivt intryck av staden por Jonsson, Anna

How do programs work to improve child nutrition? Program impact pathways of three nongovernmental organization intervention projects in the Peruvian highlands por Kim, Sunny S., Habicht, Jean-Pierre, Menon, Purnima, Stoltzfus, Rebecca J.

“…Group participatory processes, using visual aids, may be more effective for mapping the perceptions of those who are not accustomed to articulating information about programs. …”
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Värdet av extensiva gröna tak por Eriksson, Anna

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Kanten : mötets poesi por Rehngren, Johan

“…By working in the borderline between the natural and the artificial I aim to visualize some of these spaces. On the other hand the project is about how to amplify and visualize the elements of the landscape with the intention to make the context clear in which the artificial exists. …”

Katters användning av burutrymme por Aune, Lovisa

Val av material och utformning av sinnesträdgårdar för gravt utvecklingsstörda por Hermansson, Malin

“…The personnel also have to be able to use a lift if the different individuals need to be lifted down to the ground. People with visual disabilities need sharp contrasts and clear targets from sound or feel experiences. …”

Searching for a sensory vocabulary for Swedish vegetables por Arnér, Jenny

“…However, the current regulatory context within EU for the quality of fruit and vegetables involve standards that lay primary emphasis on visual properties but limited focus on flavour and nutrition. …”
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Atmosfäriska Landskap por Rubensson, Tove

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Incidencia de la bacteria 'Candidatus Liberibacter solanacearum' en el cultivo y las propiedades fisicoquímicas y organolépticas de la zanahoria por Herrero-Cervera, Mario, Barbé, Silvia, Navarro-Herrero, Inmaculada, Tarancón, Paula, Besada, Cristina, Marco-Noales, Ester

“…Los desórdenes descritos son perceptibles de manera visual y pueden llegar a limitar en las condiciones ambientales de la cuenca mediterránea, la comercialización de tubérculos, raíces y frutos de las plantas infectadas, causando un impacto económico importante. …”
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EU-Water Framework Directive, reference conditions & public participation por Valinia, Salar

“…The results indicate that there is no direct relationship between PP and RC when considering the public’s perception. This study shows that the local people posses a great knowledge on specific events that they have visually experienced. …”
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Evaluation of dihydroquercetin-3-O-glucoside from Malbec grapes as copigment of malvidin-3-O-glucoside por Fanzone, Martín Leandro, González-Manzano, Susana, Pérez-Alonso, Joaquín, Escribano-Bailón, María Teresa, Jofre, Viviana Patricia, Assof, Mariela Vanesa, Santos-Buelga, Celestino

“…The addition of increasing levels of dihydroquercetin-3-O-glucoside to a constant malvidin-3-O-glucoside concentration resulted in a hyperchromic effect associated with a darkening of the anthocyanin solutions, greater quantity of color and visual saturation, perceptible to the human eye. Copigmentation and thermodynamic measurements showed that dihydroquercetin-3-O-glucoside can act as an anthocyanin copigment, similar to other usual wine components like flavanols or phenolic acids, although apparently less efficient than flavonols. …”
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Adaptation by agricultural communities to climate change through participatory and supply chain inclusive management por Shaw, Alison, Kristjanson, Patricia M.

“…Interface: Researchers and stakeholders such as farmers, extensionists, local governments, and ministers are brought together in workshops to discuss history, crop types and harvesting methods and climate change perceptions. Strategies such as visual questionnaires, maps, and models of 20-year crop/climate projections are used to engage and discuss how resources change over time. …”
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