Search Results - University of Genoa~

Managing Food Price Volatility by Timmer, Peter

“…Peter Timmer, Harvard University, Presentation at Seminar on “Informing the G20 Agenda: Actions to Address Food Price Volatility" at IFPRI on 14 June 2011…”
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Assessment of food retail business sustainability : the case of Konsum Värmland by Bekele, Addis

Smärtlindring vid kejsarsnitt på tik by Fyhr, Malin

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Perifera venkatetrar by Nisses, Evelina, Frising Jangefelt, Johanna

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Incorporating livestock in global integrated assessments of agro-ecosystems good and services by Herrero, Mario, Thornton, Philip K., Havlík, Petr, Rosegrant, Mark W., Msangi, Siwa, Fritz, Steffen, Lotze-Campen, Hermann, Notenbaert, An Maria Omer, Gerten, D., Eickhout, B., Sulser, T., Ringler, Claudia, Steeg, Jeannette van de, Wood, S., Freeman, H.A.

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An integrated assessment of global changes in crop-livestock systems to 2030: implications for policy development by Herrero, Mario, Thornton, Philip K., Notenbaert, An Maria Omer, Msangi, Siwa, Wood, S., Kruska, Russell L., Dixon, John A., Bossio, Deborah A., Steeg, Jeannette van de, Freeman, H.A., Gerard, Bruno G.

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Ekologisk landskapsplanering i svenskt skogsbruk - hur började det? by Törnquist, Karin

Urbana odlingsrörelser återbrukar trädgårdsstadens visioner by Hendeberg, Lisen

“…Genom synliga urbana och gärna bostadsnära odlingar och guerilla gardening vill de få oss att reflektera över vår närmiljö samt över konsumtionsvanor och produktion. …”

Farmers as entrepreneurs: Sources of agricultural innovation in Africa by Juma, Calestous, Spielman, David J.

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Assessing the environmental justice of water projects and reforms in the rural south: A co-exploration of institutions and myths by Clement, Floriane, Venot, Jean-Philippe

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Report of the TAC Working Group on Aquaculture by CGIAR Technical Advisory Committee Working Group on Aquaculture

“…Agenda item presented at TAC Seventh meeting, February 1974.…”
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Grading the ecosystem services : an analyze of the ecosystem services in the public parks of Tokyo by Berggren, Amy

Naturens möjligheter inom naturbaserad rehabilitering by Carlsson, Moa

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Tillskottsbevattning i vårsäd by Larsson, Åsa

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Sanitary and phytosanitary barriers to agricultural trade: progress, prospects and implications for developing countries by Roberts, Donna H., Orden, David, Josling, Timonthy

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Food policy perspectives in evaluating alternative interventions for reducing micronutrient malnutrition by Bouis, Howarth E., Slack, Alison T.

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Sustainable Development Goals: Their Impacts on Forests and People by Katila, P., Colfer, C.J.P., Jong, W. de, Galloway, G., Pacheco, P., Winkel, G.

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Vad pågår på taken? by Wellander, Åsa

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Hållbarhet på mjölk by Abrahamson, Agnes, Nyman, Matilda

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Motiverande kommunikation i organisationers arbete med ISO 14001 by Aldin, Andreas, Michaelsson, Adrian

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