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A crop wild relative inventory for Southern Africa: A first step in linking conservation and use of valuable wild populations for enhancing food security by Allen, E., Gaisberger, H., Magos Brehm, Joana, Maxted, N., Thormann, I., Lupupa, T., Dulloo, Mohammad Ehsan, Kell, S.

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Editorial. Special issue: Plant Genetic Resources conservation and utilization – crop wild relatives by Dulloo, Mohammad Ehsan, Maxted, N.

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What is the cost of integration? Evidence from an integrated health and agriculture project to improve nutrition outcomes in Western Kenya by Levin, C., Self, J., Kedera, E., Wamalwa, M., Hu, J., Grant, F., Girard, Amy W., Cole, Donald C., Low, Jan W.

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Diet quality indices for research in low- and middle-income countries: a systematic review by Trijsburg, L., Talsma, Elise F., Vries, J.H.M. de, Kennedy, G., Kuijsten, A., Brouwer, Inge D.

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The role of livestock products for nutrition in the first 1,000 days of life by Alonso, Silvia, Domínguez-Salas, Paula, Grace, Delia

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Spatial analyses of occurrence data of crop wild relatives (CWR) taxa as tools for selection of sites for conservation of priority CWR in Zambia by Ng'uni, D., Munkombwe, G., Mwila, G., Gaisberger, H., Brehm, J., Maxted, N., Kell, S., Thormann, I.

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Effects of maize residue and mineral nitrogen applications on maize yield in conservation-agriculture-based cropping systems of Southern Africa by Mupangwa, W., Thierfelder, Christian L., Cheesman, S., Nyagumbo, Isaiah, Muoni, T., Mhlanga, Blessing, Mwila, M., Sida, T.S., Ngwira, A.

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Antibiosis and Tolerance to Five Species of Spittlebug (Homoptera: Cercopidae) in Brachiaria spp.: Implications for Breeding for Resistance by Cardona, César, Fory Sánchez, Paola Andrea, Sotelo, Guillermo, Pabón, Alejandro, Díaz, Giovanna, Miles, John W.

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Antibiosis to Spittlebugs (Homoptera: Cercopidae) in Accessions of Brachiaria spp. by Lapointe, Stephen L., Serrano, Miguel S., Arango, Guillermo L., Sotelo, Guillermo, Córdoba, Freddy

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Antibiosis effect of wild dry bean accession on the Mexican bean weevil (Coleoptera: Bruchidae) by Cardona, César, Posso G, Carmen Elisa, Kornegay, Julia L., Valor, José C., Serrano, Miguel S.

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Sustainable livestock systems to improve human health, nutrition, and economic status by Varijakshapanicker, Padmakumar, Mckune, Sarah, Miller, Laurie, Hendrickx, Saskia C.J., Balehegn, Mulubrhan, Dahl, Geoffrey E., Adesogan, Adegbola T.

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Fruit preference, parasitism, and offspring fitness of Fopius arisanus (Hymenoptera: Braconidae) exposed to Bactrocera dorsalis' (Diptera: Tephritidae) infested fruit species by Nanga, S.N., Hanna, R., Gnanvossou, D., Fotso Kuate, A., Fiaboe, K.K.M., Djieto-Lordon, C.

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Geographic distribution and abundance of the Afrotropical subterranean scale insect Stictococcus vayssierei (Hemiptera: Stictococcidae), a pest of root and tuber crops in the Congo... by Doumtsop, A.R., Hanna, R., Tindo, M., Tata-Hangy, W.K., Fotso, A.K., Fiaboe, K.K.M., Fomena, A., Kemga, A., Normark, B.B.

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Genetic analysis of grain yield and agronomic traits of early provitamin A quality protein maize inbred lines in contrasting environments by Obeng-Bio, E., Badu-Apraku, Baffour, Ifie, B.E., Danquah, A., Blay, E.T., Annor, B.

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Historical introgressions from a wild relative of modern cassava improved important traits and may be under balancing selection by Wolfe, M.D., Bauchet, Guillaume J., Chan, A.W., Lozano, R., Ramu, P., Egesi, Chiedozie N., Kawuki, R.S., Kulakow, Peter A., Rabbi, Ismail Y., Jannink, Jean-Luc

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Benchmarking database systems for Genomic Selection implementation by Nti-Addae, Y., Matthews, D., Jun Ulat, V., Syed, R., Sempéré, G., Pétel, A., Renner, J., Larmande, Pierre, Guignon, Valentin, Jones, E., Robbins, K.

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Salinity tolerance in chickpea is associated with the ability to ‘exclude’ Na from leaf mesophyll cells by Kotula, Lukasz, Clode, Peta L., Jiménez Serna, Juan de la Cruz, Colmer, Timothy D.

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Potato virus Y; the Andean connection by Fuentes, S., Jones, R.A.C., Matsuoka, H., Ohshima, K., Kreuze, Jan F., Gibbs, A.J.

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Reducing soil erosion in smallholder farming systems in east Africa through the introduction of different crop types by Muoni, Tarirai, Koomson, Eric, Öborn, Ingrid, Marohn, Carsten, Watson, Christine A., Bergkvist, Goran, Barnes, Andrew P., Cadisch, Georg, Duncan, Alan J.

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Exploitation of diversity within farmers' durum wheat varieties enhanced the chance of selecting productive, stable and adaptable new varieties to the local climatic conditions by Mengistu, D.K., Kiros, A., Mohammed, J., Tsehaye, Y., Fadda, Carlo

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