Search Results - Universidade Federal de Pernambuco

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  1. Wild animals (fish and wildmeat) contribute to dietary diversity among food insecure urban teenagers - the case of Quibdó, Colombia by Vliet, N. van, Schulte-Herbrüggen, B., Vanegas, L., Cuesta, E.Y., Sandrin, F., Nasi, R.

    Published 2018
    “…Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)…”
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    Journal Article
  2. From the forest to the coast: the wild meat trade chain on the Coast of Guyana by Vliet, N. van, Puran, A., David, O., Nasi, R.

    Published 2022
    “…Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)…”
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    Journal Article
  3. Hunting in Indonesian New Guinea: dogs, conservation and culture by Pattiselanno, F., lloyd, J.K.F., Krockenberger, A., Arobaya, A.Y.S., Sheil, D.

    Published 2023
    “…Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)…”
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    Journal Article
  4. Bushmeat and human health: assessing the evidence in tropical and sub-tropical forests by Vliet, N. van, Moreno, J., Gómez, J., Zhou, W., Fa, J.E., Golden, Christopher D., Nobrega Alves, R.R., Nasi, Robert

    Published 2017
    “…Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)…”
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    Journal Article
  5. The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil by Vliet, N. van, Quiceno Mesa, M.P., Cruz Antia, D., Aquino, L.J.N. de, Moreno, J., Nasi, Robert

    Published 2014
    “…Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)…”
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    Journal Article

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