Resultados de búsqueda - Tourcoing~

Aceptabilidad relativa de algunas leguminosas tropicales y métodos para evaluarla por García Petit, Pedro

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A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya, Uganda and Tanzania por Otieno, Gloria Atieno

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Digital Platform for Soil Health Monitoring and Management: Requirements Specifications por Patil, Mukund, Burry, Sukanya, Gogumalla, Pranuthi, Rozario, Gilbert, Katakamshetti, Nagendra, Shaik, Jameeruddin, Choudhari, Pushpajeet

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Can multinational buyers help curb river pollution by Bangladesh’s garment industry? por Iqbal, Kazi, Mahzab, Moogdho, Motohashi, Kazuki, Takayama, Haruka

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Climate change, food security and small-scale producers: Analysis of findings of the Fifth Assessment Report (AR5) of the Intergovernmental Panel on Climate Change (IPCC) por Vermeulen, Sonja J.

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Improving Grain sector Climate-Smart Awareness and decision-making por International Institute of Tropical Agriculture, Sustainable Food Lab, CGIAR Research Program on Climate Change, Agriculture and Food Security

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Recommendations for climate services good practice por Born, Lorna

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Nile Breweries leverages CCAFS Guide to Assessing Climate Resilience in Smallholder Supply Chains to improve the resilience of 20,000 barely and sorghum farmers in Uganda por CGIAR Research Program on Climate Change, Agriculture and Food Security

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The Diversity for Restoration Tool is perceived as pivotal for strengthening decision-making on native tree species and seed sources among restoration stakeholders in Latin America por CGIAR Research Program on Forests, Trees and Agroforestry

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Alliance and CCAFS research advise on projected $130M-205M in investments of African Improved Foods in Ethiopia and Kenya por CGIAR Research Program on Climate Change, Agriculture and Food Security

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600 small-scale tree nurseries in Burkina Faso hold large diversity por Vinceti, Barbara, Mattson, Sean

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Corporate responsibility through value chain collaboration por Åhlman, Louise

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A Dutch entrepreneurial development bank is using a risk assessment tool developed by the alliance with its clients. por Siles, Pablo, Claros Trujillo, Luisa Maria, Wiegel, Jennifer Rebecca, Angulo, Jessenia, Charry, Andrés, Mai Vu, Nguyen Phuong, Nguyen, Thuy Thanh, Talsma, Tiffany, Celi, Giacomo

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Baseline characterization of the practices and use of fish feed ingredients among fish farmers in Zambia por Manyise, Timothy, Kasanga, Gregory, Ghazali, Saadiah, Yossa, Rodrigue, Rossignoli, Cristiano

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Training manual on vegetable seed systems. Module 2: Nutrition, vegetables and seeds por Nabuuma, Deborah, Hoang, Ky The, Nguyen Thi, Lan Thuy, Trinh, Quang Tuan, Swaans, Kees

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Valuating the receiving waters of urban wastewater systems through a stakeholder-based approach por Xenarios, Stefanos, Bithas, K.

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SECTOR: Source-selective and Emission-adjusted GHG Calculator for Cropland por Wassmann, Reiner, Pasco, Richard, Zerrudo, Jefferson, Bach Thi Vo, Thuong

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Carbon footprint and energy use of transport in the supply chain of pulses for Swedish human consumption por Sundin, Emelie

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Access to and control over resources in urban agriculture in Tamale, Ghana por Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Nchanji, Yvonne Kiki

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Rethinking Food Markets Initiative: Innovative approaches and key findings in the design and formulation of processed maize and bean-based products in Honduras por Peña, Meliza

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