Search Results - Time 100

  1. Effects of storage on the visual quality, ascorbic acid and total phenolic content of fresh-cut rutabaga, kohlrabi and parsnip by Rydenheim, Lisa

    Published 2008
    “…The effect of cutting size and storage time on the quality of the fresh-cut rutabaga, kohlrabi and parsnip was studied. …”
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    Otro
  2. Optimising processing and sensory characteristics of Bean Blue : a blue mould tofu by Näsholm, Martina

    Published 2018
    “…All parameters together have led to a more advantageous product from an environmental point of view (usage of 100 % faba, and Swedish rapeseed oil) without negative effect on the sensory properties.…”
    H2
  3. Mobile money mitigates the negative effects of weather shocks: Implications for risk sharing and poverty reduction in Bangladesh by Matsuura, Masanori, Islam, Abu Hayat Md. Saiful, Tauseef, Salauddin

    Published 2023
    “…Mobile money greatly reduces transaction costs, while enhancing the convenience, security, and time taken for transactions. Since mobile money allows people to transfer and deposit money using short message services without access to the internet and overcomes the challenges of formal insurance, it is important that we examine how mobile money can help households smooth their consumption in Bangladesh where the number of mobile cellular subscriptions per 100 people was over 100 in 2020, but the ratio of individual internet users remained at only 25% in 2020.…”
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    Book Chapter
  4. Characterization and pathogenicity of soil borne pathogens inducing root rot symptoms in common bean in Rwanda by Mukamuhirwa, Floride, Butare, Lewis, Ruhakana, Albert, Uzayisenga, Bellancile, Mukantwali, Christine, Musoni, Augustine, Mukankusi, Clare Mugisha

    Published 2018
    “…Root rot diseases can cause up to 100% of yield loss. Despite different soil borne pathogens causing bean root rot diseases; there is no recent literature that clearly documents the most aggressive ones affecting common beans in Rwanda. …”
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    Journal Article
  5. Geographical distribution, genetic studies and vector transmission of alfalfa enamovirus-1 infecting alfalfa crop in Argentina by Trucco, Veronica Milagros, Cabrera Mederos, Dariel, Lenardon, Sergio Luis, Giolitti, Fabian

    Published 2020
    “…The CP sequence identity among 16 AEV-1 isolates from Argentina was from 98 to 100% and from 98.9 to 100% at nucleotide and amino acid levels, respectively, indicating a low level of sequence variation among these isolates. …”
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    Artículo
  6. Characterization of the annual regime of surface solar irradiance over Argentine Pampean Region using GL 1.2 satellite-based data by Ceballos, Juan Carlos, Silva Porfirio, Anthony Carlos, Oricchio, Patricio, Posse Beaulieu, Gabriela

    Published 2022
    “…Completeness of GL time series and high spatial definition (0.04°) allowed further time and space analysis of solar radiation regime. …”
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    Artículo
  7. Past decade above-ground biomass change comparisons from four multi-temporal global maps by Araza, Arnan, Herold, Martin, Bruin, Sytze de, Ciais, Philippe, Gibbs, David A., Harris, Nancy, Santoro, Maurizio, Wigneron, Jean-Pierre, Yang, Hui, Málaga, Natalia, Nesha, Karimon, Rodríguez Veiga, Pedro, Brovkina, Olga, Brown, Hugh C. A., Chanev, Milen, Dimitrov, Zlatomir, Filchev, Lachezar, Fridman, Jonas, García, Mariano, Gikov, Alexander, Govaere, Leen, Dimitrov, Petar, Moradi, Fardin, Esquivel Muelbert, Adriane, Novotný, Jan, Pugh, Thomas A. M., Schelhaas, Mart-Jan, Schepaschenko, Dmitry, Stereńczak, Krzysztof, Hein, Lars

    Published 2023
    “…Here we assessed the past decade net AGB derived from four recent global multi-date AGB maps: ESA-CCI maps, WRI-Flux model, JPL time series, and SMOS-LVOD time series. Our assessments explore and use different reference data sources with biomass re-measurements within the past decade. …”
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    Journal Article
  8. Ready-to-eat cereal and milk for breakfast compared with no breakfast has a positive acute effect on cognitive function and subjective state in 11–13-year-olds: A school-based, ran... by Adolphus, Katie, Hoyland, Alexa, Walton, Jenny, Quadt, Frits, Lawton, Clare L., Dye, Louise

    Published 2021
    “…The CANTAB test battery included: Simple Reaction Time (SRT), 5-Choice Reaction Time (5-CRT), Rapid Visual Information Processing (RVIP), and Paired Associates Learning (PAL; primary outcome). …”
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    Journal Article
  9. Calcium-Rich Pigeonpea Seed Coat: A Potential Byproduct for Food and Pharmaceutical Industries by Susmitha, D., Kalaimagal, T., Senthil, R., Vetriventhan, M., Anitha, S., Manonmani, S., Jeyakumar, P., Reddymalla, Surender, Peerzada, Ovais H., Arveti, V.N., Azevedo, V.C.R.

    Published 2022
    “…The nutrients, namely protein (32.28 ± 2.29%), P (476.51 ± 39.05 mg/100 g), K (1557.73 ± 66.82 mg/100 g), Fe (4.42 ± 0.41 mg/100 g), Zn (2.25 ± 0.21 mg/100 g), and Cu (0.95 ± 0.07 mg/100 g) were enriched in cotyledon. …”
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    Journal Article
  10. Reproductive ability of hybrids of Striga aspera and Striga hermonthica by Aigbokhan, E.I., Berner, D.K., Musselman, L.J.

    Published 1998
    “…Freshly harvested seeds from the parental and F1 crosses were tested over time for germination. Chromosome counts from shoottip squashes of seedlings of S. aspera were determined as n = 18, and as n = 19 for S. hermonthica. …”
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    Journal Article
  11. Effect of autoclaving on the formation of resistant starch from two Nigeria Cassava (Manihot esculenta) varieties by Abioye, V.F., Adeyemi, I.A., Akinwande, B.A., Kulakow, Peter A., Maziya-Dixon, B.B.

    Published 2018
    “…RS increased with storage time from 6.23 to 9.60 and 22.40 to 25.77 g/100 g for undebranched and debranched samples, respectively, after 48 h. …”
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    Journal Article
  12. Maintaining the yield of edible rice in a warming world by Fitzgerald, Melissa A., Resurreccion, Adoracion P.

    Published 2009
    “…The yield of edible rice was zero for IR8 and ~60% for IR60 for the high temperature treatments, and 100% for IR60 and 70% for IR8 in the cool temperature. …”
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    Journal Article
  13. Promoting the access and adoption of climate smart agriculture innovations through capacity building in Makindu Sub-County Kenya. by Nduah, Alex, Nzuki, Esther, Ogutu, Liz, Waswa, Boaz

    Published 2024
    “…The "Mother-Baby Demo" farm model facilitated localized peer learning, enabling over 1,100 farmers to improve yields and enhanced resilience to climate change. …”
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    Brief
  14. Capacity building of women farmers organizations in the local fabrication and operation of GEM parboiler by Diabate, Fatoumata, Mujawamariya, Gaudiose, Dossou-Yovo, E. R

    Published 2024
    “…By adopting GEM, participating women saw a significant income increase of USD 200 per ton of parboiled rice and reduced firewood costs from USD 18.3 to USD 6.4 per ton. Moreover, the time needed to parboil 100 kg of rice was reduced from 1.5 hours to under 30 minutes. …”
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    Informe técnico
  15. Ethylene evolution by thrips-infested cowpea provides a basis for thrips resistance screening with ethephon sprays by Wien, H.C., Roesingh, C.

    Published 1980
    “…Of paramount economic importance among these pests are flower thrips [Megalurothrips sjostedti (Tryb.)] which may cause abscission of flower buds, flowers and peduncles, leading to seed yield losses of up to 100% (refs 1, 2). It has been difficult to use available sources of moderate thrips resistance in a breeding programme because of thrips variation in time and space in field screening3. …”
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    Journal Article

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