Search Results - The Conversation
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First ever global scientific eating plan forgets the world’s poor
Published 2019“…The Conversation…”
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Insights from Kenya: why anthrax outbreaks recur in the same areas
Published 2019“…The Conversation…”
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Why Ethiopia's dairy industry can't meet growing demand for milk
Published 2018“…The Conversation…”
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An evolutionary jolt helped cattle to spread across Africa: Now genetics must make them more productive
Published 2020“…The Conversation…”
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Nairobi is rapidly losing its green spaces: This could open the door to more diseases
Published 2021“…The Conversation…”
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Informal food markets: What it takes to make them safer
Published 2021“…The Conversation…”
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How COVID-19 measures have affected food safety in East Africa
Published 2021“…The Conversation…”
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A grass native to Africa could transform the continent’s dairy yields. Here’s how
Published 2021“…The Conversation…”
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Less burping, more meat and milk - how livestock farmers can help tackle the climate crisis
Published 2022“…The Conversation…”
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The Murray-Darling Basin shows why the ‘social cost of water’ concept won’t work
Published 2023“…The Conversation…”
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El Niño: Malawi’s harvest of its staple food maize may fall by 22.5% this year
Published 2024“…The Conversation…”
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Feeding Africa: How small-scale irrigation can help farmers to change the game
Published 2023“…The Conversation…”
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What changed when Ugandan farmers rated input quality and local vendor services
Published 2022“…The Conversation…”
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Avocados in Kenya: What’s holding back smallholder farmers
Published 2020“…The Conversation…”
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How mobile phone towers could help monitor rainfall in developing countries
Published 2020“…The Conversation…”
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Four priorities for Zambia after the 2021 elections
Published 2021“…The Conversation…”
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Does bottom-up monitoring improve public services? What we found in Uganda
Published 2021“…The Conversation…”
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Feeling relatively poor increases support for women in the workplace – but men still don’t want them making household decisions
Published 2021“…The Conversation…”
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What must be done to get toxin out of Kenya’s food supply
Published 2019“…The Conversation…”
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Stopping mpox: wild meat markets are a root cause and must be made safer
Published 2024“…The Conversation…”
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