Resultados de búsqueda - Technology. quality control.

Starch-based antifungal edible coatings to control sour rot caused by Geotrichum citri-aurantii and maintain postharvest quality of ‘Fino’ lemon por Soto-Muñoz, Lourdes, Martínez-Blay, Victoria, Pérez-Gago, María B., Fernández-Catalán, Asunción, Argente-Sanchis, Maricruz

Materias: “…Sour rot control…”
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Antifungal edible coatings to control Alternaria black spot and maintain the quality of 'Rojo Brillante' persimmon during cold storage por Fernández-Catalán, Asunción, Palou, Lluís, Taberner, Verònica, Grimal, Amparo, Argente-Sanchis, Maricruz, Pérez-Gago, María B.

Materias: “…Postharvest quality…”
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Chitosan and Other Edible Coatings for Fresh Fruit Postharvest Disease Control por Leite de Souza, Evandro, Ramos Berger, Lúcia R., Marín, Anna, Pérez-Gago, María B., Palou, Lluís

“…Altogether, these effects impact positively on quality, storability, and safety of fruit. The efficacy of edible coatings to control postharvest infections in fruit may be enhanced by incorporation of specific antimicrobials. …”
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Effect of storage technologies on postharvest insect pest control and seed germination in Mexican maize landraces por Odjo, Sylvanus, Bongianino, Nicolas, González Regalado, Jessica, Cabrera-Soto, Luisa María, Palacios Rojas, Natalia, Burgueño, Juan, Verhulst, Nele

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In-line Application of Visible and Near-Infrared Diffuse Reflectance Spectroscopy to Identify Apple Varieties por Cortés, Victoria, Cubero, Sergio, Blasco, José, Aleixos, Nuria

Materias: “…Quality controls…”
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Spoiler alert! Spillovers in the context of a video intervention to maintain seed quality among Ugandan potato farmers por Vandevelde, Senne, Van Campenhout, Bjorn, Walukano, Wilberforce

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Monitoring strategies for quality control of agricultural products using visible and near-infrared spectroscopy: A review por Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

“…Recent demands, together with the advances being made in the technology and a reduction in the price of equipment, makes VIS-NIR technology an analytical alternative for continuous real-time food quality controls, which will become predominant in the next few years.…”
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Innovations in water quality monitoring and management in Africa: towards developing an African Water Quality Program (AWaQ) por Mukuyu, Patience, Warner, S., Chapman, D. V., Jayathilake, Nilanthi, Dickens, Chris, Mateo-Sagasta, Javier

Materias: “…water quality…”
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Essential oils and natural plant extracts as antifungal ingredients of pectin-based edible composite coatings to control green mold and maintain postharvest quality of `Valencia´ o... por Álvarez, María Victoria, Palou, Lluís, Taberner, Verònica, Fernández-Catalán, Asunción, Martínez-Blay, Victoria, Argente-Sanchis, Maricruz, Pérez-Gago, María B.

Materias: “…Postharvest quality…”
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Supporting Nepal’s Federal Transition through research and engagement on the devolution of the agricultural sector. por CGIAR Research Program on Policies, Institutions, and Markets

Materias: “…quality control…”
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Analysis of quality control in the informal seed sector: case of smallholder bean farmers in Bondo Sub-County, Kenya por Odhiambo, Wilfred, Ngigi, Margaret, Lagat, Job, Binswanger, Hans P., Rubyogo, Jean-Claude

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Development and validation of diagnostic SNP markers for quality control genotyping in a collection of four rice (Oryza) species por Gouda, A.C., Warburton, Marilyn L., Djedatin, G.L., Kpeki, S.B., Wambugu, P.W., Gnikoua, K., Ndjiondjop, M.N.

“…Recent work by this group identified diagnostic single nucleotide polymorphic (SNP) markers specific for several rice species and subspecies based on DArTseq next-generation sequencing technology (“DArTseq”). These SNPs can be used for quality control (QC) analysis in rice breeding and germplasm maintenance programs. …”
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Development of novel HPMC edible coatings containing antifungal GRAS salts to control Alternaria black spot and preserve fruit quality of cold-stored “Rojo Brillante' persimmons por Fernández-Catalán, Asunción, Argente-Sanchis, Maricruz, Palou, Lluís, Pérez-Gago, María B.

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Radiografía del sistema de acopio de granos en Argentina: ¿estamos preparados para acopiar más granos y preservar su calidad? por Abadia, María Bernadette, Urcola, Hernan Alejandro, Ferrari, María Cecilia, Bartosik, Ricardo Enrique

Materias: “…Control de Plagas (postcosecha)…”
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Quality requirements in natural enemies used for inoculative release: practical experience from a successful biological control programme por Neuenschwander, Peter, Haug, T., Ajounu, O., Davis, H., Akinwumi, B., Madojemu, E.

“…The successful establishment of E. lopezi, its spread, and efficiency in Africa attest to the production of sufficient numbers of wasps of high quality. Insect and plant studies, technology development, and careful supervision contributed to good quality which, in inoculative releases, takes precedence over high numbers.…”
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Potential of VIS-NIR hyperspectral imaging and chemometric methods to identify similar cultivars of nectarine por Munera, Sandra, Amigo, José M., Aleixos, Nuria, Talens, Pau, Cubero, Sergio, Blasco, José

Materias: “…Quality control…”
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Use of hyperspectral transmittance imaging to evaluate the internal quality of nectarines por Munera, Sandra, Blasco, José, Amigo, José M., Cubero, Sergio, Talens, Pau, Aleixos, Nuria

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Farmers’ perceptions on the effectiveness of push pull technology to control maize stem borer (Chilo Partellus) in Gatsibo District of Rwanda por Nezehose, Marthe

“…On the other hand, the mostmentioned limitations were the increase of labor cost (for the very first installation), the necessity of a new crop rotation and the difficulty to access high quality desmodium seeds. The results of the study show that push pull technology is beneficial, as many other previous researchers have proven, especially for maize stem borer control. …”

Farmers' perception of the Striga problem and its control in northern Nigeria por Emechebe, A., Ellis-Jones, J., Schulz, S., Chikoye, David, Douthwaite, Boru, Kureh, I., Tarawali, G., Hussaini, M.A., Kormawa, P.M., Sanni, AO

“…Over the years, a range of effective component technologies has been identified for Striga control in Africa. …”
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Effect of antibrowning dips and controlled atmosphere storage on the physico-chemical, visual and nutritional quality of minimally processed "Rojo Brillante" persimmons por Sanchís, Elena, Mateos, Milagros, Pérez-Gago, María B.

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