Resultados de búsqueda - Technology. Electronics.

Multiomics approaches on extremophiles and their application in the biological management of e-waste por Hualpa Cutipa, Edwin, Solórzano Acosta, Richard Andi, Landa Acuña, Daniela, Mendoza León, Janelle

“…The latest technological advances in the current era have allowed development in the different areas and disciplines of science, leading to a series of discoveries that enhance current scientific knowledge. …”
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Design and comparison of two maize seeders coupled with an agricultural robot por López-Gómez, Jesús A., Patiño-Espejel, Joshua E., Velázquez-López, Noé, Sánchez-Chávez, David I., Van Loon, Jelle

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Whole farm economic evaluation of East Coast fever immunization strategies on farms in the Uasin Gishu District of Kenya por Nyangito, H.O., Richardson, J.W., Mukhebi, A.W., Mundy, D.S., Zimmel, P., Namken, J.

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Digital marketing of unhealthy foods and non-alcoholic beverages to children and adolescents: A narrative review por Fretes, Gabriela, Veliz, Paula, Narvaez, Ana Maria, Williams, D’Arcy, Sibille, Romain, Arts, Maaike, Leroy, Jef L.

“…With growing access to electronic devices and time spent online, the food and beverage industry increasingly uses digital media to market unhealthy foods and non-alcoholic beverages (high in unhealthy fats, sugars, and/or salt and often highly processed) to children and adolescents. …”
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Digital health interventions in strengthening primary healthcare systems in Sub-Saharan Africa: Insights from Ethiopia, Ghana, and Zimbabwe por Simbini, Tungamirirai, Adimado, Emma, Adjorlolo, Samuel, Guerrero-Torres, Lorena, Srinivas, Prashanth, Zizhou, Simukai, Zerfu, Taddese

“…Digital Health Interventions (DHIs) refer to discrete technological functionalities designed to achieve specific objectives in addressing health system challenges. …”
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An economic evaluation of adaptive e-learning devices to promote weight loss via dietary change for people with obesity por Miners, Alec, Harris, Jody, Felix, Lambert, Murray, Elizabeth, Michie, Susan, Edwards, Phil

“…The new generation of devices are 'adaptive' and use interactive electronic media to facilitate teaching and learning. …”
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An ICT strategy based upon E-Teaching and E-Learning in response to the COVID-19 crisis in Africa por Woomer, P.L., Mulei, W., Maina, S.K.

“…The project has now been forced to rethink its approach while embracing information and communication technologies due to the school closures. This paper describes the process involved in that operational pivot, particularly concerning the shift from electronic teaching by instructors towards distance electronic learning by students. …”
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Selection of hyperspectral narrowbands (HNBs) and composition of hyperspectral twoband vegetation indices (HVIs) for biophysical characterization and discrimination of crop types u... por Thenkabail, Prasad S., Mariotto, Isabella, Gumma, Murali Krishna, Middleton, Elizabeth M., Landis, David R., Huemmrich, K. Fred

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Household-specific targeting of agricultural advice via mobile phones: Feasibility of a minimum data approach for smallholder context por Steinke, Jonathan, Onyango Achieng, Jerusha, Hammond, James, Kebede, Selamawit S., Mengistu, Dejene Kassahun, Mgimiloko, Majuto Gaspar, Mohammed, Jemal N., Musyoka, Joseph, Sieber, Stefan, Gevel, Jeske M.J, van de, Wijk, Mark T. van, Etten, Jacob van

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Bioactive compounds in vegetables, Is there consistency in the published information? A systematic review por Soto Vargas, Verónica Carolina, Gonzalez, Roxana Elizabeth, Galmarini, Claudio Romulo

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La biblioteca digital: un desafío ineludible para la cultura organizacional y el sistema de información del INTA por Tripaldi, Nicolás María

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Computer vision for automatic quality inspection of dried figs (Ficus carica L.) in real-time por Benalia, Souraya, Cubero, Sergio, Prats-Montalbán, José M., Bernardi, Bruno, Zimbalatti, Giuseppe, Blasco, José

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Potassium silicate: a new organic tool for the control of citrus postharvest green mold por Moscoso-Ramírez, Pedro A., Palou, Lluís

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GeoFarmer: A monitoring and feedback system for agricultural development projects por Eitzinger, Anton, Cock, James H., Atzmanstorfer, Karl, Binder, Claudia R., Läderach, Peter R.D., Bonilla Findji, Osana, Bartling, Mona, Mwongera, Caroline, Zurita, Leo, Jarvis, Andy

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Cloning and Mapping of Resistance Gene Homologues in Apricot (Prunus armeniaca L..) por Soriano, J. M., Romero, Carlos, Vilanova, S., Llácer, Gerardo, Badenes, María L.

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Effect of transport temperature on persimmon fruit quality por Besada, Cristina, Gil, Rebeca, Fathi-Najafabadi, Ayoub, Navarro, Pilar, Salvador, Alejandra

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Physicochemical and Functional Value of Lettuce: Effect of Mulching Technique Used During Production on Postharvest Storage por Gonzalez, Roxana Elizabeth, Lanza Volpe, Melisa, Soto Vargas, Verónica Carolina

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The Rosaceae Genome Database: A Tool for Improving Apricot Genetics and Culture por Abbot, Albert Glenn, Zebentenvayeva, T., Georgi, L., Garay, L., Horn, R., Jung, S., Main, D., Lalli, D. A., Decroocq, V., Badenes, María L., Baird, W. V., Reighard, G. L.

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Contribution of biotechnology to persimmon breeding por Badenes, María L., Blasco, Manuel, Gil-Muñoz, Francisco

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Chilling and GA3 Effects on Growth and Development of “Nemaguard" and “GF 305” Peaches por Vilanova, S., Romero, Carlos, Martínez-Calvo, José, Leida, Carmen, Conejero, Ana, Ríos, Gabino, Llácer, Gerardo, Badenes, María L.

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