Resultados de búsqueda - TVG~

Carbon footprint of retail food wastage : a case study of six Swedish retail stores por Scholz, Katharina

Materias: “…GHG emissions…”

Caracterización del látex de sangre de grado (Croton draconoides muell. arg) de árboles de diferentes pisos ecológicos. por Pizarro Urquia, Javier

Materias: “…Croton draconoides muell. arg…”
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Determinación y valoración económica de la erosión hídrica en terrenos afectados por incendios forestales en Tatumbla, Departamento de Francisco Morazán, Honduras. por Maura P., Guillermo

Materias: “…“mesh bag method”…”
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Efecto de niveles de inclusión de palmiste en el desempeño productivo, fisiología digestiva y bacterias ácido lácticas en pollos neonatos por Cifuentes M., Aldo L., Ortiz A., Elkar V.

Materias: “…Ave de engorde…”
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Efecto de la harina de coquito en la productividad y calidad del huevo de gallinas ponedoras viejas por Bonilla U., Jorge L., Sevilla H., Marco A.

Materias: “…Ave ponedora…”
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Efecto de la inclusión de la harina de frijol de descarte en la productividad y calidad del huevo de gallinas ponedoras por Suazo M., Isaac F., Paz y Miño S., Miguel A.

Materias: “…Ave ponedora,…”
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Why milk, meat and eggs can make a big difference to the world’s most nutritionally vulnerable people por MacMillan, Susan

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Identification of natural resistance mediated by recognition of Phytophthora infestans effector gene Avr3aEM in potato por Elnahal, A., Li, J., Wang, X., Zhou, C., Wang, J., Lindqvist-Kreuze, H., Meng, Y., Shan, W.

“…Our study also indicated that PiAvr3aEM is recognized by these two potato varieties, and is likely involved in their significant field performance of late blight resistance. …”
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Proposed outline of a global Rangelands Data Platform: Building Resilience in Rangeland Communities with Big Data Project por Flintan, Fiona E.

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From small farms to big cities: Leveraging food systems and rural-urban linkages for ending hunger and malnutrition por Vos, Rob

“…Two 2017 IFPRI and FAO reports suggest that strengthening food supply chains can immensely contribute to ending malnutrition and reducing poverty. …”
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How big is the crowding-out effect of user fees in the rural areas of Ethiopia?: implications for equity and resource mobilization por Asfaw, Abay, von Braun, Joachim

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The Piks allele of the NLR immune receptor Pik breaks the recognition of AvrPik effectors of the rice blast fungus por Xiao, Gui, Wang, Wenjuan, Liu, Muxing, Li, Ya, Liu, Jianbin, Franceschetti, Marina, Yi, Zhaofeng, Zhu, Xiaoyuan, Zhang, Zhengguang, Lu, Guodong, Banfield, Mark J., Wu, Jun, Zhou, Bo

“…However, unlike other Pik alleles, Piks does not recognize any known AvrPik variants of Magnaporthe oryzae. Sequence analysis of the genome of an avirulent isolate V86010 further revealed that its cognate avirulence (Avr) gene most likely has no significant sequence similarity to known AvrPik variants. …”
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Population development of rice black bug, Scotinophara latiuscula (Breddin), under varying nitrogen in a field experiment por Horgan, F.G., Vu, Q., Bernal, C.C., Ramal, A.F., Villegas, J.M., Almazan, M.L.P.

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Are farmer organizations (FOs) such a big deal for agroecological innovation? An assessment of smallholders FOs’ innovation intermediation functioning por Ouerghemmi, Hassen, Frija, Aymen

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Leveraging multiscale polycentric governance (MPG) and climate-smart governance (CSG) tools for climate change adaptation in Kenya por Wakhungu, H., Kaloi, F., Ali, J., Laichena, J.

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Asian Chicken Genetic Gains (AsCGG): Genetic innovations for more climate-resilient breeds—Vietnam experience por Cuc, N.T.K., Huyen, N.T., Esatu, Wondmeneh, Dinh, N.C., Son, P.V., Quyen, N.T.L., Thong, T.T., Unger, Fred, Hoa, H.H., Dessie, Tadelle

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Development, chemical composition, textural characterization and sensory acceptability of oyster or big cup mushroom incorporated chicken meatloaves por Olabinke, C.K., Adegoke, A.F., Sobukola, O.P., Fafiolu, A.O., Adebowale, A.R.

“…This study examined chemical and textural attributes as well as sensory acceptability of chicken and mushroom (oyster and big cup) meatloaves. Simplex lattice design was used to create eight formulations of chicken-oyster mushroom (COM) and chicken-big cup mushroom (CBM), respectively. …”
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A regional plan for collective action in ESA: Innovating our way to big benefits from small investments por Prabhu, Ravi, Elliott, H.

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Nitrogen in browse species: Ruminal degradability and post-ruminal digestibility measured by mobile nylon bag and in vitro techniques por Kaitho, R.J., Umunna, N.N., Nsahlai, I.V., Tamminga, S., Bruchem, J. van

“…The ND of the 16-h residue varied from -218 to 759 g kg-1 and 169 to 851 g kg-1 for MNB and IV methods, respectively. …”
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The possible role of HCN in the biology and feeding behavior of the cassava burrowing bug (Cyrtomenus bergi Froeschner: Cydnidae: Hemiptera) por Bellotti, T., Arias, V.B.

“…The burrowing bug, C. bergi (Hymenopetra: Cydnidae) was first recorded as a cassava pest in Valle, Colombia, in 1979. …”
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