Resultados de búsqueda - TVG~

Radioaktivt nedfall efter Tjernobylolyckan och den påverkan det haft på hjortdjur Cervidae och de människor som konsumerar köttet por Lennartsson, Sandra

“…I Sverige innebar det att älg (Alces alces), rådjur (Capreolus capreolus) och ren (Rangifer tarandus) fick förhöjda halter av Cesium-137, 137Cs, som i sin tur togs upp av de människor som åt av köttet. …”
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Sociala aktiviteter på Västertorg por Sjöberg, Carolin

“…I gestaltningsförslaget presenterades flera förändringar av torgets struktur. Parkeringen togs bort, tillgängligheten och nåbarheten ökade och fler sittplatser och chanser till kontakt mellan människor erbjöds. …”
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Flisning av buntade träddelar från klen gallring por Bengtsson, Axel, Gabrielsson, Jacob

“…Produktiviteten uppgick i medeltal till 55 ton per G0-timme vilket motsvarar ca 29 ton TS/G0-timme. …”

”Nerve Growth Factor” i ledvätska från häst por Örtenstedt, Erica

“…Osteoartrit, (OA), vilket är en inflammatorisk sjukdom som karakteriseras av broskdegeneration är den vanligaste orsaken. …”
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Canine prostatic specific esterase (CPSE) och prostatastorlek hos hanhund por Holmroos, Elin Maria Thérese

“…Prostatasjukdomar är vanligt förekommande hos intakta hanhundar och benign prostatahyperplasi (BPH) är den vanligaste av dem. Multipla studier visar på hög prevalens, upp emot 100 % har rapporterats hos intakta hanhundar redan vid 6 års ålder. …”
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Effect of Marginal Zinc Intake and Repletion on Essential Fatty Acid Metabolism por Suh, Jung, Burke, Sarah, Shigenaga, Mark, Killela, David, Holland, Tai, Shenvi, Swapna, Sutherland, Barbara, King, Janet C.

“…Methods Sixteen apparently healthy male subjects between ages of 18–45 were subjected to three sequential phases of dietary zinc intake modulation: Phase 1: Low Zinc intake: 6 mg/day with 1.5 g of phytate (2 wks); Phase II: Zinc Repletion: 10 mg/day with no phytate (4 wks); Phase III: Zinc Supplementation: Ad lib diet supplemented with 20 mg zinc (2 wks). …”
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Ils l'ont fait : Être jeune et entreprendre dans le secteur agricole por Grandval, Fanny

“…L’objectif de cette publication est de valoriser les réalisations de 24 entrepreneurs promus par Agribusiness TV afin de présenter un éventail aussi riche que représentatif de la diversité des initiatives. …”
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To what extent do weather and climate information services drive the adoption of climate-smart agriculture practices in Ghana? por Djido, Abdoulaye, Zougmoré, Robert B., Houessionon, Prosper, Ouédraogo, Mathieu, Ouédraogo, Issa, Diouf, Ndeye Seynabou

“…Our findings underscore the importance of the source of information on agricultural practices (e.g. radio, TV), farmers’ characteristics (e.g. gender, age) and their perceptions of climate change in the decision to use WCIS. …”
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Increasing interoperability between food and agricultural systems: CGIAR and FAO collaboration por Arnaud, Elizabeth, Obileye, Olatunbosun, Bonaiuti, Enrico, Jani, Sara, Kim, Soonho, Laporte, Marie-Angélique, Muliro, Jacqueline, Saito, Erica, Yabowork, Abenet, Zúñiga, Araceli, Jeitani, Asma, Adepoju, Hafeez, Garruccio, Maria, Ghazali, Saadiah, Subbirats, Imma, Kolshus, Kristin

“…One CGIAR needs to strengthen its contribution to AGROVOC thus supporting the consolidation of the semantic landscape for labeling data in agriculture and food systems. 2.CGIAR centers should wait a bit till the affiliation process is complete so that the appropriate unit that will be responsible for AGROVOC can consume the Agreement since the timeline for the affiliation process is just some few months away. 3.OneCGIAR data managers will have to sustain the collaboration and submit terms to populate the ONECGIAR concepts schema newly created to provide direct visibility of the set of concepts (https://agrovoc.fao.org/skosmosOneCGIAR/cgiar/en/ ). Based on the collaboration concrete results, The TG recommends that the term submission effort and collaboration with FAO continues with proper allocation of data managers’ time and a training plan. …”
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Increasing interoperability between food and agricultural information systems: CGIAR and FAO collaboration por Arnaud, Elizabeth, Obileye, Olatunbosun, Bonaiuti, Enrico, Jani, Sara, Kim, Soonho, Laporte, Marie-Angélique, Muliro, Jacqueline, Saito, Erica, Yabowork, Abenet, Zúñiga, Araceli, Jeitani, Asma, Adepoju, Hafeez, Garruccio, Maria, Ghazali, Saadiah, Subbirats, Imma, Kolshus, Kristin

“…One CGIAR needs to strengthen its contribution to AGROVOC thus supporting the consolidation of the semantic landscape for labeling data in agriculture and food systems. 2.CGIAR centers should wait a bit till the affiliation process is complete so that the appropriate unit that will be responsible for AGROVOC can consume the Agreement since the timeline for the affiliation process is just some few months away. 3.OneCGIAR data managers will have to sustain the collaboration and submit terms to populate the ONECGIAR concepts schema newly created to provide direct visibility of the set of concepts (https://agrovoc.fao.org/skosmosOneCGIAR/cgiar/en/ ). Based on the collaboration concrete results, The TG recommends that the term submission effort and collaboration with FAO continues with proper allocation of data managers’ time and a training plan. …”
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Use of magnetic fields reduces α‐chaconine, α‐solanine, and total glycoalkaloids in stored potatoes (Solanum tuberosum L.) por Irungu, F.G., Tanga, C.M., Ndiritu, F.G., Mwaura, L., Moyo, M., Mahungu, S.M.

“…The use of AC MF with an intensity of 2 mT resulted in a significant (p < .05) reduction in alpha-chaconine, alpha-solanine, and TG. Novelty impact statement Magnetic fields are an emerging non-thermal technology that has wide potential in food processing applications. …”
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Promoting the importance of aquatic foods on human nutrition and public health under APART in Assam por Ratha, Baishnaba, Sonowal, Nabamika, Beypi, Neeta, Sarma, Sanjay, Rajendran, Suresh, Chadag, Vishnumurthy Mohan, Shenoy, Neetha, Dubey, Sourabh, Panemangalore, Arun

“…The project has developed and tested several Social Behavioural Change Communication (SBCC) resources (e.g. banners, leaflets, brochures, calendars, TV spots, and videos) to promote the consumption of aquatic foods by vulnerable communities, PLM, adolescent girls, and children by targeting relevant stakeholders (e.g. …”
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Village Baseline Study: Site Analysis Report for Rohal Suong village Aek Phnom district, Battambang province, Cambodia (CA01) por Eam, Dyna, Khean, Sovannara, Chin, Vuthy, Khlout, Narun, Siea, KImnay, Ferrer, Alice J.

“…When it comes to networks of information, the findings show that people receive and access a variety of community-level information, as more than 60% of the households can access a TV and/or radio. However, most of the accessed information does not necessarily relate to agriculture, weather, climate and/or environmental changes. …”
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Carbon emissions from land cover change in Central Vietnam por Avitabile, Valerio, Schultz, M., Herold, N., Bruin, S. de, Pratihast, A.K., Cuong, P.M., Hien, V.Q., Herold, Martin

“…The carbon emissions and removals due to land cover changes between 2001 and 2010 in the Vu Gia Thu Bon River Basin, Central Vietnam, were estimated using Landsat satellite images and 3083 forest inventory plots. …”
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Evaluacion de genotipos de soya (Glycine max (L.) Merr.) y cepas de Bradyrhizobium japonicum por eficiencia en nodulacion y fijacion de nitrogeno por Becerra M., Esteban S.

“…En el segundo experimento los genotipos TG81430D, Cristalina, IAC-8-15, Jupiter II, Siatsa 194, Tropical, Regional 4, G08321609 y Paranagoiana se inocularon con las mismas cepas utilizadas en el primer experimento y se evaluaron en el campo por NN, PNE, PSN, PSPA, rendimiento (RMP), peso de 100 sernillas {PCS) y contenido de nitrógeno total (CNPA) .…”
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Targetted genome editing in yam (dioscorea spp.) using the crispr/Cas9 system por David, E.S.

“…Transgene expression of the gfp tagged gene in these events was further confirmed by GFP fluorescence under UV light. …”
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Short-term energy supplementation before lambing improves maternal behaviour, udder volume, colostrum viscosity and lamb birthweight in ewes under extensive grazing por Villar, Maria Laura, Giraudo, Celso Gabriel, Cueto, Marcela Isabel

“…On day 123 of gestation, ewes were randomly assigned to one of two dietary treatments: grazing ewes (Control) or grazing ewes daily supplemented with 250 g of maize and 250 g of oat per head (SUPPL) until day 144 of gestation. …”
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Olika utfodringssystem till mjölkkor i Hallands län por Berntsson, Hanna

“…TMR was the system with lowest economic investment cost.…”
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Samband på individnivå mellan akuta klövskador och cellhalten i mjölk hos mjölkkor por Lilja-Helmersson, Frank

“…Cell counts were obtained from monthly test recordings from one month before to three months after the hoof-lesion diagnosis, and log-transformed. In total, 203 cell-count observations from 14 hoof-diseased and 32 healthy cows were analysed using mixed least-squares multivariable regression modelling. …”

Bensylpenicillinnatrium intramuskulärt till häst som alternativ till bensylpenicillinprokain por Olofsson, Karin

“…Det är önskvärt att den fria penicillinkoncentrationen ligger över MIC till 50-80 % av dosintervallet. Samtliga hästar låg över MIC 50 % av dosintervallet för alla tre patogenerna, men endast för Streptococcus equi subsp. equi låg alla hästar över MIC i 80 % av dosintervallet. …”
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