Resultados de búsqueda - Sustainable Energy for All
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Resilient cities urban nutrition profile: Peru
Publicado 2024“…-Peru has the third highest urban sugar intake among eight countries in the region, but saturated fat intake is comparatively lower than the regional average (6.5% of total energy compared to 9.7%). Among all adults, consumption of fruits and vegetables is low. …”
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Informe técnico -
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Estimation of actual evapotranspiration using remote sensing data
Publicado 2011Enlace del recurso
Conference Paper -
Forest carbon for local livelihoods
Publicado 2000“…Projects implemented as part of the Clean Development Mechanism (CDM) of the Kyoto Protocol will have the dual mandate of reducing greenhouse gas emissions and contributing to sustainable development. It is not yet clear what, if any, forestry activities will be eligible for CDM. …”
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Ecosystem-based management objectives for the North Sea: riding the forage fish rollercoaster
Publicado 2014“…Changing the management of fisheries on FF will have economic consequences for all fleets in the North Sea. The predators that are vulnerable to the depletion of FF are Sandwich terns, great skua and common guillemots, and to a lesser extent, marine mammals. …”
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Journal Article -
Are data available for tracking progress on nutrition policies, programs, and outcomes in Pakistan?
Publicado 2021“…The Pakistan Multi-Sectoral Nutrition Strategy (PMNS) (2018–2025) was found to recognize and address all the key determinants of nutrition; it also expressed an intent to address all the Sustainable Development Goal (SDG) nutrition targets for maternal, infant, and young child nutrition. …”
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Informe técnico -
Capturing the value of forest carbon for local livelihoods: opportunities under the clean development mechanisms of the Kyoto protocol
Publicado 2000“…Projects implemented as part of the Clean Development Mechanism (CDM) of the Kyoto Protocol will have the dual mandate of reducing greenhouse gas emissions and contributing to sustainable development. It is not yet clear what, if any, forestry activities will be eligible for CDM. …”
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En studie av miljöcertifieringssystem och fastighetsvärderingssystem
Publicado 2017Enlace del recurso
Second cycle, A2E -
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Digital data and tools for managing agriculture: focusing on earth observation data and climate change
Publicado 2023“…The programme encompassed the challenges posed by population growth, climate change and urbanization on the water, food and energy nexus, and the need to address the complexities to achieve sustainable development and mitigate environmental impacts is necessary. …”
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Conference Proceedings -
Evidence gap map on impacts of Socio-Technical Innovation Bundles (STIBs) on women’s empowerment and resilience. CGIAR Initiative on Gender Equality (HER+)
Publicado 2023“…Also, Joshi and Joshi (2019) reckon the importance of policies in Nepal and their significance in combination with technology adoption to avoid negative impacts on food production and access and availability of water and energy. Although these bundled interventions target all farmers in principle, women farmers are often disadvantaged, as the bundle configuration does not consider their preferences, capacities and/or capabilities. …”
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Informe técnico -
Spatial co-occurrence between wind power and boreal forestlands with lichen important for reindeer browsing
Publicado 2022“…To meet the increasing demand of renewable energy, Sweden aim to expand the onshore wind power production from 30 TWh today, to 80 TWh by 2040. …”
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Second cycle, A2E -
Variation in feed utilisation by sheep undergoing compensatory growth following underfeeding with and without additional dietary nitrogen in western China
Publicado 2016“…All sheep were then offered an ad libitum supply of the S2 ration for a further 20 days, during which DM digestibility (DMD), energy intake and liveweight was measured and compared at 5-day intervals. …”
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Journal Article -
Market analysis for cultured proteins in low- and lower-middle income countries.
Publicado 2019“…In addition, meeting this growing demand for animal-source foods will require rapid increases in livestock production, which has significant environmental impacts, requiring considerable land, water, chemical, and energy inputs.10,17,18 Global food production is responsible for roughly one-quarter of all greenhouse gas emissions, most of which (up to 80%) are related to livestock.20,21 Livestock production is also a contributor to water pollution, deforestation, land degradation, overfishing, and antimicrobial resistance.20,22,23 Given these challenges, this report aims to assess the market for potentially more sustainable alternative proteins and their potential for use in LMIC settings. …”
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Informe técnico -
Genetic impact of Rht dwarfing genes on grain micronutrients concentration in wheat
Publicado 2017“…Wheat is a major staple food crop providing about 20% of dietary energy and proteins, and food products made of whole grain wheat are a major source of micronutrients like Zinc (Zn), Iron (Fe), Manganese (Mn), Magnesium (Mg), Vitamin B and E. …”
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Economic viability of scaling improved bean technologies in Burundi and Zimbabwe
Publicado 2025Enlace del recurso
Journal Article -
Captando el valor del carbono del bosque para las comunidades locales: oportunidades existentes en el mecanismo de dessarollo limpio del protocolo Kioto
Publicado 2000“…Projects implemented as part of the Clean Development Mechanism (CDM) of the Kyoto Protocol will have the dual mandate of reducing greenhouse gas emissions and contributing to sustainable development. It is not yet clear what, if any, forestry activities will be eligible for CDM. …”
Enlace del recurso
Brief