Resultados de búsqueda - Sustainable Energy for All

  1. Statistics on Public Expenditures for Economic Development (SPEED) por International Food Policy Research Institute

    Publicado 2015
    “…This third update includes an expanded time coverage, 1980 to 2012, and an additional economic sector, fuels and energy. While data were not always available for all the 147 countries included in the dataset, significant efforts were made in updating the data for as many countries as possible. …”
    Enlace del recurso
    Conjunto de datos
  2. A metafrontier approach and fractional regression model to analyze the environmental efficiency of alternative tillage practices for wheat in Bangladesh por Aravindakshan, Sreejith, AlQahtany, Ali, Arshad, Muhammad, Manjunatha, A.V, Krupnik, Timothy J.

    Publicado 2022
    “…Using a directional distance function approach, the maximum reduction in GHG emissions was searched for within all available tillage technology options, while increasing wheat production as much as possible. …”
    Enlace del recurso
    Journal Article
  3. Fruit and vegetable peels as alternative feed for sustainable poultry production: A solution for small-scale farms in central and southern Ethiopia por Getahun, A., Kechero, Y., Yemane, N., Dessie, Tadelle, Esatu, Wondmeneh

    Publicado 2026
    “…Despite regional adoption differences (p < 0.05), all peels showed potential as sustainable, cost-effective feed alternatives that align with circular economy principles. …”
    Enlace del recurso
    Journal Article
  4. Towards a managed aquifer recharge strategy for Gujarat, India: an economist’s dialogue with hydro-geologists por Shah, Tushaar

    Publicado 2014
    “…Gujarat state in Western India exemplifies all challenges of an agrarian economy founded on groundwater overexploitation sustained over decades by perverse energy subsidies. …”
    Enlace del recurso
    Journal Article
  5. The house cricket Acheta domesticus, a potential source of protein for human consumption por von Hackewitz, Lina

    Publicado 2018
    “…Unfortunately, a virus tolerant Acheta domesticus has not been found yet. To increase sustainability, optimize rearing and therefore lowering the price per kilogram, many factors like location and energy cost play a big role. …”
    M2
  6. Opinion: How to transform food systems to feed the world and prevent mass extinctions por Fan, Shenggen

    Publicado 2019
    “…Nature is crucial for food, feed, energy, medicines, and other materials central for human well-being, yet food systems contribute up to 29 percent of all greenhouse gas emissions and continue to overuse scarce natural resources, contributing to the loss of biodiversity and animal and plant species. …”
    Enlace del recurso
    Opinion Piece
  7. Gender dynamics, biodiversity, collective thinking: Key elements of the WEFE approach por McCartney, Matthew P., Ringler, Claudia

    Publicado 2024
    “…Recognizing that empowering women and promoting gender equality in decision-making processes related to the WEFE nexus is essential for achieving the sustainable development goals (SDGs), the CGIAR Initiative on NEXUS Gains incorporates gender equality and social inclusion (GESI) perspectives into all our research. …”
    Enlace del recurso
  8. Synopsis: Rural household welfare in Papua New Guinea: Food security and nutrition challenges por Schmidt, Emily, Fang, Peixun, Mahrt, Kristi

    Publicado 2022
    “…Second, a concerted effort is needed to promote the importance of nutrition at all levels of society. At the household level, training should aim to instill (for both men and women) the value of a costlier, but more nutritious diet. …”
    Enlace del recurso
    Brief
  9. Can productivity and profitability be enhanced in intensively managed cereal systems while reducing the environmental footprint of production? Assessing sustainable intensification... por Kumar, Virender, Jat, Hanuman S., Sharma, Parbodh C., Balwinder-Singh, Gathala, Mahesh K., Malik, Ram K., Kamboj, Baldev R., Yadav, Arvind K., Ladha, Jagdish K., Raman, Anitha, Sharma, D.K., McDonald, Andrew

    Publicado 2018
    “…Four scenarios were evaluated: Scenario 1 – “business-as-usual” [conventional puddled transplanted rice (PTR) followed by (fb) conventional-till wheat]; Scenario 2 – reduced tillage with opportunistic diversification and precision resource management [PTR fb zero-till (ZT) wheat fb ZT mungbean]; Scenario 3 – ZT for all crops with opportunistic diversification and precision resource management [ZT direct-seeded rice (ZT-DSR) fb ZT wheat fb ZT mungbean]; and Scenario 4 – ZT for all crops with strategic diversification and precision resource management [ZT maize fb ZT wheat fb ZT mungbean]. …”
    Enlace del recurso
    Journal Article
  10. Challenges and opportunities of high-yielding fodder production in coastal Bangladesh por Debnath, Manik, Ahmed, Sharif, Haque, Abdul, Sultana, Nasrin, Bhandari, Humnath

    Publicado 2025
    “…Livestock is directly or indirectly linked to all 17 SDGs and faces many challenges to achieve sustainability while responding to a significant increase in demand for animal products. …”
    Enlace del recurso
    Informe técnico
  11. Hydroponic farming and circular economy : implementation of circular economy into hydroponic production por Poznickova, Denisa

    Publicado 2019
    “…Hydroponic production brings several benefits to the food system especially in terms of water use efficiency, space efficiency, all-year production and productivity of the system. …”
    H2
  12. A systemic study of biofuels in complex agriculture markets por Hilbert, Jorge Antonio

    Publicado 2021
    “…During the last decade a great growth in biofuel industry all over the world has occurred. The last few years this tendency has severely changed due to new rules and pressure over the public questioning the sustainability of biofuels and their capability to achieve environmental and social solutions. …”
    Enlace del recurso
    Conferencia
  13. Combined application of the EM-DEA and EX-ACT approaches for integrated assessment of resource use efficiency, sustainability and carbon footprint of smallholder maize production p... por Mwambo, F.M., Fürst, C., Martius, C., Jiménez Martinez, M., Nyarko, B.K., Borgemeister, C.

    Publicado 2021
    “…The overall trend of the results showed that the yield, total emergy, GHG emissions and carbon footprint all increased with increase in urea application intensity. …”
    Enlace del recurso
    Journal Article

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