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Machine Vision-Based Measurement Systems for Fruit and Vegetable Quality Control in Postharvest by Blasco, José, Munera, Sandra, Aleixos, Nuria, Cubero, Sergio, Moltó, Enrique

“…Machine vision-based systems for inspecting fruit and vegetables are targeted towards different purposes, from in-line sorting into commercial categories to the detection of contaminants or the distribution of specific chemical compounds on the product's surface. This chapter summarises the current state of the art in these techniques, starting with systems based on colour images for the inspection of conventional colour, shape or external defects and then goes on to consider recent developments in spectral image analysis for internal quality assessment or contaminant detection.…”
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Visible and Near-Infrared Diffuse Reflectance Spectroscopy for Fast Qualitative and Quantitative Assessment of Nectarine Quality by Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

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Sweet and nonsweet taste discrimination of nectarines using visible and near-infrared spectroscopy by Cortés, Victoria, Cubero, Sergio, Aleixos, Nuria, Blasco, José, Talens, Pau

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Maturity monitoring of intact fruit and arils of pomegranate cv. 'Mollar de Elche' using machine vision and chemometrics by Munera, Sandra, Hernández, Francisca, Aleixos, Nuria, Cubero, Sergio, Blasco, José

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Monitoring strategies for quality control of agricultural products using visible and near-infrared spectroscopy: A review by Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

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Estudio de la evolución de la calidad de granada ‘Mollar de Elche’ durante su maduración usando sistemas de visión artificial by Munera, Sandra, Hernández, Francisca, Aleixos, Nuria, Cubero, Sergio, Blasco, José

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Comparación del límite de detección de métodos de análisis de ácidos nucleicos para el viroide del enanismo del lúpulo (hsvd) en cítricos by Soto, Marianella, González, Lien, Peralta, Esther Lilia, Durán-Vila, Núria

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Indexing of Citrus Viroids by Durán-Vila, Núria, Ana, P., Pina, José A., Navarro, Luis

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Viroids in Gummy Bark Sources from the Sultanate of Oman by Bernad, Lucia, Moreno, Pedro, Bove, J. M., Durán-Vila, Núria

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Crioconservación de germoplasma de cítricos by Durán-Vila, Núria, Ortega, Carmen, Olivares-Fuster, Oscar, Navarro, Luis

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A New Indexing Method for Cachexia by Durán-Vila, Núria, Pina, José A., Molins, M., Navarro, Luis

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Eficiencia relativa del método de selección en consanguinidad por cruzamientos dirigidos para mejorar rendimiento en maíz by Soria Vasco, J.A., Instituto Interamericano de Ciencias Agrícolas (IICA)

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Muchas veces es sólo una cuestión de actitud by Alfaro Soruco, Eliceo Omar

Subjects: “…Ferias agrícolas…”
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La demanda local de hortalizas : una oportunidad para la pequeña explotación agrícola familiar by Senigagliesi, Carlos, Elustondo, Luciana, Calcaterra, Carlos Pablo, Fillat, Francisco Antonio, Bevacqua, Franco, Cabrini, Silvina María

Subjects: “…Ferias Agrícolas…”
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Recolección de germoplasma de Phaseolus en Bolivia by Debouck, Daniel G.

Subjects: “…judia de lima…”
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Caracterización agromorfológica y análisis histórico del pallar Moche cultivado en Ica, Perú by Gambini de la Cruz, Tabita Abigail, Aymara Meneses, Lucy, Dadther Huaman, Hans, Aybar Pevel, Leandro Joel

Subjects: “…Judía de lima; Phaseolus lunatus; Caracterización; Conservación de recursos genéticos; Diversidad genética (recurso)…”
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Molecular analysis of Sarcoptes scabiei infecting wild and domestic South American camelids in Argentina by Anello, Melina, Sosa, Fabiana Evangelina, Ferreyra, Hebe del Valle, Lobo Allende, Rebeca, Mastromatey, Mariana, Uhart, Marcela M., Romero, Sandra Raquel, Florin-Christensen, Monica, Moroni, Barbara, Molinar, Anna Rita, Rossi, Luca, Di Rocco, Florencia

Subjects: “…Sarna Sarcóptica…”
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Salmonella spp. contamination in commercial layer hen farms using different types of samples and detection methods by Soria, Maria Cecilia, Soria, Mario, Bueno, Dante Javier, Godano, Eduardo Ignacio, Gómez, S.C., ViaButron, I.A., Padin, V.M., Rogé, Ariel Diego

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Groundwater arsenic in Bangladesh: what's new for policy research? by Balasubramanya, Soumya, Horbulyk, Theodore M.

Subjects: “…purification…”
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Uso de subproductos en alimentación de porcino: ¿Qué hay de nuevo? by Piquer, Laia, García-Rebollar, Paloma, Calvet, Salvador, Cerisuelo, Alba

Subjects: “…Purines…”
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