Resultados de búsqueda - StAX~

Improving food systems: A participatory consultation exercise to determine priority research and action areas in Viet Nam por Nguyen, Trang, Berg, Marrit van den, Raneri, Jessica Evelyn, Huynh, Tuyen

“…Once research priorities are set, they risk staying on paper and never make their ways to concrete outputs and outcomes. …”
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Zambia’s agrifood system structure and drivers of transformation por Diao, Xinshen, Ellis, Mia, Pauw, Karl, Thurlow, James

“…Zambia experienced modest economic growth of 4.8 percent per year between 2010 and 2019 (ZamStats 2020). Most growth occurred in the earlier part of the decade. …”
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Global maize production, consumption and trade: trends and R&D implications por Erenstein, Olaf, Debello, Moti J., Sonder, Kai, Mottaleb, Khondoker A., Prasanna, Boddupalli M.

“…There is a need for further investments in R&D, particularly to enhance maize’s food and livelihood security roles and to sustainably intensify maize production while staying within the planetary boundaries.…”
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Pluralistic extension system in Malawi por Masangano, Charles, Mthinda, Catherine

“…Government extension service was characterized by limited resources, but many field staff with low qualifications. Most of the other extension organizations had limited staff concentrated at higher levels with no grassroots staff thereby depending on government extension staff to reach farmers. …”
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Multi-sectoral nutrition policy and programme design, coordination and implementation in Ethiopia por Ayele, Seife, Zegeye, Elias Asfaw, Nisbett, Nicholas

“…However, in several critical areas, multi-sectoral nutrition coordination under the federal Ministry of Health, and regional bureaux of health, has been ineffective for many reasons, including lack of accountability mechanisms; perceived coordinator bias; inadequate staffing and resources; and low priority often given to programmes, which results in undernutrition – the ‘silent problem’ – being side-lined to ‘competing priorities’. …”
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Heatwave adaptation for women farmers: Building resilience in the field por Macwan, N., Maheriya, B., Kori, Pooja, Verma, Benu, Puskur, Ranjitha

“…These resources highlight key adaptation strategies for rural areas such as staying hydrated, wearing protective clothing, modifying work schedules, and utilizing shaded rest areas. …”
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Herders' perceptions, practice, and problems of night grazing in the Sahel: Case studies from Niger por Ayantunde, Augustine A., Williams, Timothy O., Udo, H.M.J., Fernández Rivera, S., Hiernaux, Pierre H.Y., Keulen, H. van

“…Insecurity, difficulty in staying awake at night, labour constraints, and damage to crops by animals were given as problems of night grazing. …”
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Evaluation of cowpea (Vigna unguiculata (L.) Walp.) germplasm lines for tolerance to drought por Fatokun, C.A., Boukar, O., Muranaka S

“…A few of the cowpea lines stayed green for up to 6 weeks after irrigation was stopped, even though some of these produced no pods when the study was terminated. …”
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Iron flocculation stimulates biogas production in Microthrix parvicella-spiked wastewater sludge por Pradhan, Surendra K., Torvinen, E., Siljanen, H.M.P., Pessi, M., Heinonen-Tanski, H.

“…The numbers of M. parvicella stayed at the similar levels throughout the process. …”
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Cattle farmer awareness and behavior regarding prevention of zoonotic disease transmission in Senegal por Tebug, Stanly Fon, Kamga-Waladjo, A.R., Ema, P.J.N., Muyeneza, C., Kane, O., Seck, A., Ly, M.T., Lo, M.

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The greenhouse gas abatement potential of productivity improving measures applied to cattle systems in a developing region por Salmon, Gareth R., Marshall, Karen, Tebug, Stanly Fon, Missohou, Ayao, Robinson, Timothy P., Macleod, M.

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Identification of microbial composition of Swedish hard cheese by MALDI ToF mass spectrometry por Dissanayake, R.G. Thilini Nuwandhara

“…This technique allows to identify most of the bacteria only up to species level due to the limitation of database on subspecies and strains levels and some of the microorganisms stayed unidentified. The log colony forming units per gram of cheese was not significantly different among cheese A-good, A-bad, B and C. …”
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Evolving animal-sourced foods and livestock markets por Bachewe, Fantu Nisrane, Minten, Bart, Yimer, Feiruz

“…This price trend is in contrast with staple cereals for which real prices stayed at similar levels over the past decade. …”
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Water user associations: a review of approaches and alternative management options for Sub-Saharan Africa por Aarnoudse, E., Closas, Alvar, Lefore, Nicole

“…Whereas a growing body of international literature takes into account the sociopolitical context of decentralized irrigation management, practical indication on what remains to be done to address the various limitations found in SSA stays meagre and scattered. The objective of this paper is not to challenge the myth of WUAs but to learn how to better deliver on the promised outcomes. …”
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Droppbevattningens inverkan på kvalitet och kvantitet hos Solanum tuberosum L i jämförelse med konventionell spridarebevattning por Ekelöf, Joakim Evert, Wiklund, Andreas

“…The application of water in the drip irrigated area was monitored and adjusted on a daily basis so that the soil moisture stayed as close as possible to the recommended level. …”

Groundwater spatial dynamics and endogenous well location por Katic, Pamela G.

“…Furthermore, second-best economically defined spacing regulations may possibly have better efficiency results (and lower implementation costs) than first-best uniform taxes or quotas. An application of the model to a real-world aquifer shows the importance of including well location decisions in spatially differentiated groundwater models and the need for (1) robust estimates of the gains from optimal management and; (2) spatially explicit regulations.…”
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Återhämtning i gröna miljöer vid fysisk och psykisk ohälsa - en kartläggning por Boberg, Fanny

“…Med bakgrund av detta syftar även uppsatsen till att dra slutsatser kring vad det är i gröna miljöer som har en hälsofrämjande inverkan på oss, och således hur landskapsarkitekter och designers kan formge läkande trädgårdar så att dessa uppfyller såväl den sjukes, som den lite mer starkes behov på ett tillfredsställande sätt. …”

The political economy of food price policy in Senegal por Resnick, Danielle

“…Government response was to suspend customs duties and value added taxes, providing consumer subsidies and other modes of social protection, and launching a high-profile agricultural initiative. …”
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Policy instruments for sustainable land management: the case of highland smallholders in Ethiopia por Shiferaw, Bekele, Holden, Stein

“…High transactions costs and negative distributional impacts on the welfare of the poor limit the usefulness of standards and taxes for soil and water conservation. One innovative approach is the use of interlinked contracts which create positive incentives for land conservation. …”
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Functional Genomics in Fruit Trees: From 'Omics to Sustainable Biotechnologies por Licciardello, Concetta, Perrone, Irene, Gambino, Giorgio, Talón, Manuel, Velasco, Riccardo

“…The breadth of solutions and approaches that omics offer us today, and the applications and perspectives that are looming over a short time horizon, are illustrated with a particular focus on fruit qualitative traits, related to firmness and post-harvest (Cappai et al.), ripening (Honaas et al.), and lignin accumulation (Cao et al.), on improving knowledge on secondary metabolites, such as phenolic compounds (Saxe et al.), as well as on investigating earliest responses to pathogens (Wei et al.). …”
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