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Updating a physiography-based soil map using digital soil mapping techniques
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Higher establishment of nonnative trees with increased harvest intensity in strip cuttings
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Genomic evolution of bovine viral diarrhea virus based on complete genome and individual gene analyses
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Analysis of preharvest meteorological conditions in relation to concentration of fumonisins in kernels of two genetically different maize hybrids
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Ecosystem Services and Economic Assessment of Land Uses in Urban and Periurban Areas
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Topsoil hardening: effects on soybean root architecture and water extraction patterns
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The potential of glomalin-related soil proteins as a sensitive indicator of changes in different cropping systems in the Argentine Pampas
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Lotus spp.: a Mediterranean genus with high environment and economic impact in the Salado River Basin (Argentina)
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Identification of Sarcocystis spp. in synanthropic (Muridae) and wild (Cricetidae) rodents from Argentina
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Susceptibility of South American pear cultivars to brown spot of pear caused by Stemphylium vesicariu
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Assessing small RNA profles in potato diploid hybrid and its resynthesized allopolyploid reveals conserved abundance with distinct genomic distribution
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Studies on the biotechnological potential of Argentinean isolates of Waitea arvalis (Corticiales, Basidiomycota) for the biological control of phytopathogenic fungi
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First molecular detection of Sarcocystis suihominis in a domestic pig of Nigeria
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Salmonellosis in adult cattle in Central Argentina: case series
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TuMV infection alters the regulation of miR168/AGO1 and miR403/AGO2 systems in Arabidopsis
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Comparison of real-time PCR and nested PCR based on the HlyA gene for the detection of Listeria monocytogenes. Application on cheese samples
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Tuberculosis in wild pigs from Argentina
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Phylodynamic analysis of foot-and-mouth disease virus evolution in Mar Chiquita, Argentina
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Unveiling the defensive role of Snakin‑3, a member of the subfamily III of Snakin/GASA peptides in potatoes
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Adequate supplemental irrigation amount during the critical period for yield in chia prevents reductions in radiation capture, radiation and water use efficiencies, and grain yield
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