Search Results - Spain Economic policy

2015 Nutrition country profile: Spain by International Food Policy Research Institute

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Analysis of the production structure and crop costs of pomegranates in Spain by Fernández-Zamudio, María A., Bartual, Julián, Melián Navarro, Amparo

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Neotropical savannas: prospects for economically and ecologically sustainable crop-livestock production systems by Spain, James M.

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Forest fires and fire management in Sweden : a comparison with Spain by López, Jerónimo

General comments related to rapid rural surveys, Cerrados : crop pasture integration by Spain, James M.

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Socio-ecology of groundwater irrigation in South Asia: an overview of issues and evidence by Mukherji, Aditi, Shah, Tushaar

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Economics, ethics and politics of groundwater: Evidence from West Bengal, India by Mukherji, Aditi

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Choice experiments informing environmental policy: A European perspective by Birol, Ekin, Koundouri, Phoebe

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The challenge of financing the implementation of Natura 2000 – Empirical evidence from six European Union Member States by Geitzenauer, M., Blondet, M., Koning, J. de, Ferranti, F., Sotirov, M., Weiss, G., Winkel, G.

“…Natura 2000, which is the core pillar of the European Union's biodiversity conservation policy, is an ambitious and complex venture that requires funding to be successful. …”
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Assessment and Solutions to Food Waste at Congress Events: A Perspective of the MagNuS Project by Fernández-Zamudio, María A., Zarzo, Inmaculada, Pina, Tatiana, Soriano, José M., San Onofre, Nadia

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Why do rural youth migrate? Evidence from Colombia and Guatemala by Díaz Baca, Manuel Francisco, Moreno Lerma, Leonardo, Burkart, Stefan, Triana-Ángel, Natalia

“…Migration, from rural to urban settings is a common phenomenon in Latin America, due to social, economic, political, and other factors. Young people in search of economic and educational opportunities, financial, and social stability, have been migrating to larger urban centers, thus crafting important shifts in rural labor, generational transfer, and domestic economies. …”
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Modeling sustainable food systems by Allen, T., Prosperi, P.

“…Identifying and modeling the intrinsic properties of the food system that will ensure its essential outcomes are maintained or enhanced over time and across generations, will help organizations and governmental institutions to track progress towards sustainability, and set policies that encourage positive transformations. This paper proposes a conceptual model that articulates crucial vulnerability and resilience factors to global environmental and socio-economic changes, postulating specific food and nutrition security issues as priority outcomes of food systems. …”
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Combined use of GIS and environmental indicators for assessment of chemical, physical and biological soil degradation in a Spanish Mediterranean region by De-Paz, José M., Sanchez, J., Visconti, Fernando

“…In the Valencian Community (Mediterranean coast of Spain), it is especially important because agriculture and forest biomass exploitation are two of the main economic activities in the region. …”
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Emergence of a Plant Pathogen in Europe Associated with Multiple Intercontinental Introductions by Landa, Blanca B., Castillo, Andreina I., Giampetruzzi, Annalisa, kahn, Alexandra, Román-Écija, Miguel, Velasco-Amo, María P., Navas-Cortés, Juan A., Marco-Noales, Ester, Barbé, Silvia, Moralejo, Eduardo, Coletta-Filho, Helvecio D., Saldarelli, Pasquale, Saponari, Maria, Almeida, Rodrigo P. P.

“…We present evidence of multiple introductions of X. fastidiosa subspecies multiplex, likely from the United States, into Spain, Italy, and France. These introductions illustrate the risks associated with the commercial trade of plant material at global scales and the need to develop effective policy to limit the likelihood of pathogen pollution into naive regions. …”
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Estimated costs of plum pox virus and management of sharka, the disease it causes by Cambra, Mariano, Madariaga, Mónica, Varveri, Chistina, Çaglayan, Kadriye, Morca, Ali Ferhan, Chirkov, Sergei, Glasa, Miroslav

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Culture of impact in agricultural research organisations: What for and how? by Ferré, Marie, Blundo Canto, Genowefa, Rodrigues, Geraldo Stachetti, Ramírez Gomez, María Margarita, Vedovoto, Graciela Luzia, Agudelo Chocontá, Beatriz Elena, Marques, Daniela Vieira, Valladao Flores, Roberto Manolio, Rodríguez Borray, Gonzalo Alfredo, de Souza, Mirian Oliveira, Goulet, Frédéric, Vásquez Urriago, Angela Rocío, Sanchez Lozano, Juliana Ivonne, Pinto, Daniela Maciel, Zambrano Moreno, Gregorio Salomón, Londono Arias, María Aidé, Zapata Tamayo, Cristóbal Alfonso, de Romémont, Aurelle

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Integrating multi-Criteria techniques in life-cycle tools for the circular bioeconomy transition of agri-food waste biomass: A systematic review by Romero Perdomo, Felipe Andrés, González Curbelo, Miguel Ángel

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Adopción de servicios tecnológicos en el sector agropecuario colombiano. Criterios de decisión y comportamiento del consumidor by Moreno Rodriguez, Jenny Milena, Santacruz Castro, Adriana Marcela

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Vigilancia científica sobre procesos de gestión de información agroclimática by Cárdenas Solano, Leidy Johanna, Contreras Pedraza, Carlos Alberto

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