Search Results - SolidWorks.

  1. Hur motiverar man beställare till att ge utrymme för landskapsarkitekten att arbeta med brukare i en planerings- och projekteringsprocess? by Karlsson, Eva-Britt

    Published 2010
    “…The work presents the experience of what may affect attitudes towards working with users in the planning- and design process of housing estates. …”
    H3
  2. Cryopreservation for long-term conservation of cassava genetic resources by Escobar Pérez, Roosevelt H., Mafla, G., Roca, W.

    Published 1995
    “…Further work on cassava cryopreservation includes the logistical aspects for establishing a cassava in vitro base gene bank in LN…”
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    Conference Paper
  3. Effect of storage temperature on the flavour of citrus fruit by Marcilla, Alicia, Zarzo, Manuel, Del-Río, Miguel A.

    Published 2017
    “…Samples were instrumentally analysed every week for titratable acidity, soluble solid content, maturity index, and ethanol and acetaldehyde contents. …”
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    Artículo
  4. New blend product : development of a product recipe by Wänerskär, Sofia

    Published 2012
    “…The project has resulted in a product recipe to work on to see if the product is to pack in foil. …”
    H2
  5. Optimization of industrial-scale composting of dewatered pig slurry and olive mill waste using discarded tennis balls as an inert bulking agent by Aviñó-Calero, Juan, Santateresa, Ernesto, Orden, Luciano, Marks, Evan A.N., Martínez-Sabater, Encarnación, Andreu-Rodríguez, Francisco Javier, Sáez-Tovar, José, Pérez-Murcia, María Dolores, Bustamante, María Ángeles, Moral, Raúl

    Published 2024
    “…Very little research has been conducted on the subject of using alternative synthetic wastes as structuring agents to improve composting process parameters. The present work aimed to evaluate the use of used tennis balls (TB) as an inert bulking agent. …”
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    Artículo
  6. A&T Ethiopia Complementary Feeding Baseline Survey 2015: Community by International Food Policy Research Institute

    Published 2020
    “…Twenty woredas (districts) were purposively selected as potential areas of work by A&T HQ and Save the Children, and the select woredas were randomly assigned as 10 intervention (or A&T-intensive, A&T-I) and 10 comparison (or A&T-Non intensive, A&T-NI) woredas. …”
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    Conjunto de datos
  7. Characterization of milk production systems, marketing and on-farm evaluation of the effect of feed supplementation on milk yield and milk composition of cows at Bure District, Eth... by Kebede, A.B.

    Published 2009
    “…The on-farm feeding trial result showed a significant difference (P<0.05) between control and supplemented group in terms of increased milk yield, milk-fat and total solids while treatment effects were not-significantly different (p>0.05), for increased milk protein, solids-not-fat and ash contents. …”
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    Tesis
  8. Outcome Evaluation and Indicative Impact Assessment of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) work on Measuring, Reporting and Verifica... by Schuetz, Tonya, Poulos, Allison

    Published 2021
    “…For the past decade, CCAFS has been working intensively on, among other things, low-emissions development (LED) and mitigation. …”
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    Artículo preliminar
  9. Phage display-based identification and potential diagnostic application of novel antigens from Mycoplasma mycoides subsp. mycoides small colony type by Naseem, S., Meens, J., Jores, Joerg, Heller, M., Dabel, S., Hust, M., Gerlach, G.F.

    Published 2010
    “…They were expressed as GST-fusion proteins in Escherichia coli, purified, and used in an ELISA as solid phase antigens. The diagnostic potential of the recombinant antigens was tested using the sera of ten experimentally infected animals and six control animals. …”
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    Journal Article
  10. Enhancing nutritional value through semi-solid fermentation of quinoa and mango–orange juice: a sustainable approach to food processing by Bordoni, Antonella, Rossetti, Luciana, Rizzo, Sergio Anibal, Dhuique-Mayer, Claudie, Barcena, Nadia, Descalzo, Adriana Maria

    Published 2025
    “…This research explores the semi-solid fermentation (SSF) of quinoa (Chenopodium quinoa wild) in combination with mango–orange (Mangifera indica–Citrus sinensis) juice as a sustainable and innovative approach to food processing. …”
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    Artículo
  11. The effect of slash and burn agriculture on plant nutrientes in the Tertiary Region of Central Amazonia by Brinkmann, W.L.F, Nascimiento, J.C. do

    Published 2025
    “…This work was carried out in an experimental area of ​​cacan near kvi 30 of the Manaus-Itacoatiava highway. …”
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    Artículo
  12. Fourth External Program and Management Review of CIP, 1995 by CGIAR Technical Advisory Committee, CGIAR Secretariat

    Published 1995
    “…CIP was asked to focus its work on pest and disease management on strategic research of global relevance. …”
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    Evaluation Report
  13. A&T Ethiopia Complementary Feeding Baseline Survey 2015: Households by International Food Policy Research Institute

    Published 2020
    “…The objectives of the A&T initiative in Amhara are as follows: 1) Sustain high rates of EBF among children 0–5.9 months at over 70 percent in A&T program areas, 2) Increase the proportion of children 6–23.9 months of age who receive a diverse diet (at least four food groups) by 10 percentage points in A&T program area, and 3) Increase the proportion of breastfed and non-breastfed children 6–23.9 months of age who receive solid, semi-solid, or soft foods at least the minimum number of times per day by 10 percentage points in A&T program areas. …”
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    Conjunto de datos

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