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Nutrient concentrations before and after the Focus on Phosphorus project in E23 catchment by Larsson, Åsa

“…The analysis shows an unexpected increase in N concentrations. Hence, further work needs to be done to establish whether there is any correlation between P reduction and N in-crease.…”

Expression Library Immunization Can Confer Protection against Lethal Challenge with African Swine Fever Virus by Lacasta, Anna, Ballester, María, Monteagudo, Paula L., Rodríguez, Javier M., Salas, María L., Accensi, Francesc, Pina-Pedrero, Sonia, Bensaid, Albert, Argilaguet, Jordi, López Soria, Sergio, Hutet, Evelyne, Le Potier, Marie-Frédérique, Rodríguez, Fernando

“…African swine fever is one of the most devastating pig diseases, against which there is no vaccine available. Recent work from our laboratory has demonstrated the protective potential of DNA vaccines encoding three African swine fever viral antigens (p54, p30, and the hemagglutinin extracellular domain) fused to ubiquitin. …”
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Calidad del agua para irrigación de ríos y arroyos del centro de Santa Cruz (Patagonia Austral Continental, Argentina) by Diaz, Boris Gaston, Acuña, Adrian, Bertinat, Mariano, Almonacid, Leandro, Bertoni, Ornella, Quiroga, Jonathan Javier, Peri, Pablo Luis

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Heat stress in dairy cattle in Kenya. by Ikiror, D.

“…The Friesian is also popular because marketed milk in Kenya is paid based on volume without any premium for milk butterfat per cent and solids-not-fat content (Kahi et a/., 2000). Improved incomes as a result of a larger number of Kenyans working outside the agricultural sector, competitive prices for milk when compared with other farming enterprises and better dietary knowledge is leading to a spread of intensification of dairy farming into the other 1 These are regions where the mean rainfall can exceed 750 mm in 30 out of 100 years (Ominde, 1984). better-watered regions of Kenya in the western uplands and coastal lowlands especially among progressive fanners. …”
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Calidad de agua para riego: situació historica y actual del Río Colorado (comunicación breve) by Masseroni, Maria Lujan, Aumassanne, Carolina Manuela, Sartor, Paolo Daniel, Zamora, Carlos Damian, Fontanella, Dardo Roy

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Policy-Oriented Research Impact Assessment (PORIA) case study on the International Food Policy Research Institute (IFPRI) and the Mexican PROGRESA anti-poverty and human resource i... by Behrman, Jere R.

“…The perceived package of advantages apparently dominated whatever PROGRESA considered the next best option, so early on in the conversation between IFPRI and PROGRESA about the evaluation, the focus seemed to be primarily on making mutual adjustments so that the evaluation contract could be worked out rather than strong debates about whether it should be worked out. (3) Key persons in the development and implementation of PROGRESA, as well as most of those interviewed, international organizations and the more general media seem to agree that the IFPRI evaluation team did make a significant contribution to the short-run and longer-run sustainability and expansion of the program as well as to details of the evaluation and program modifications—probably beyond what might have occurred with some alternative evaluator for reasons that were anticipated in the selection of IFPRI (see Question 2 above). …”
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Evaluación de lodos de purines de la cuenca porcina unión Marcos Juárez-Córdoba-Argentina by Galván, María José, Cagnolo, Marta, Degano, Salvador, Badin, Francisco, Becker, Analía, Manno, Roberto, Acevedo, Diego, Hilbert, Jorge Antonio, Fuentes Mora, Mauren

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Evaluación del potencial de compuestos volátiles del membrillo como agentes que modulan el comportamiento de individuos de la carpocapsa by Gomez, María Pía

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Hur kan högre rekreationsvärden genereras inom en produktionsskog : en studie inriktad på granskog by Karlsson, Rebecka

Zanahoria: evaluación de cultivares de desarrollo nacional en el periurbano de Buenos Aires by Ventura, Facundo Tomas

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Comportamiento Agronómico de Cultivares de Melón (Cucumis melo L. var. Inodorus) Bajo Invernadero en la Zona Este del Chaco by Montero Solito, Ramiro Ignacio, Avico, Eda Larisa, Shindoi, Mauro Masakichi Jere, Sarco, Pamela Carolina

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Coeficiente fototermal del melón y su relación con la concentración de azucares en los frutos = Photothermal quotient in melon and its relationship with the fruits sugar concentra... by Bouzo, Carlos Alberto, Lavanderos Becerra, Débora Marí­a, Ceccoli, Gabriel, Gariglio, Norberto Francisco

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A Machine Learning- Based Approach for the Discovery of Climate Smart Peaches by Aballay, Maximiliano Martín, Chirino, Julian Santiago, Valentini, Gabriel Hugo, Sanchez, Gerardo

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Screening of bioactive compounds in lettuce: multivariate optimization of an ultrasound‑assisted solid–liquid extraction procedure by Lemos, Aldana Ayelén, Soto Vargas, Verónica Carolina, Wuilloud, Rodolfo Germán, Gonzalez, Roxana Elizabeth

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Brunalger till smågrisar och dess bioaktiva effekter by Eriksson, Alma

Emisión de gases en un sistema ganadero intensivo by Guzman, Maria Laura, Veneciano, Jorge Hugo, Sager, Ricardo Luis

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Desarrollo de barra de nuez pecan con cereales by Guidi, Silvina Mabel, Gomez, Andrea Gisella, Polenta, Gustavo Alberto, Lopez, M.C., Blasco, R.

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Análisis de manejo de residuos sólidos urbanos y elaboración de aboneras para huertas traspatio en San Andrés de Giles (Bs. As.) by Cóppola, J., Pescio, Francisco Jose, Schamber, Pablo

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Multidimensionalidad y agroecologia: Implementacion del instrumento tape (FAO) en sistemas hortícolas de Córdoba, Argentina by Viale, Maria Virginia, Narmona, Luis Rogelio, Pietrarelli, Liliana, Gaona Flores, María Amparo

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Efluentes del procesamiento del tomate: diagnóstico y desarrollo de índices para el manejo ambiental by Vuksinic, Evelyn, Miguel, Roberto Esteban, Crespo, Diana Elvira

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