Resultados de búsqueda - Soils Colombia.

  1. Testing new accessions of guinea grass (Panicum maximum) for acid soils and resistance to spittlebug (Aeneolamia reducta) por Thomas, D., Lapointe, Stephen L.

    Publicado 1989
    “…Adaptation of new accessions of Panicum maximum to an acid Oxisol (pH 4.8, 90% AI saturation) was assessed over 3 years on 2 sites of contrasting soil texture at the Carimagua Research Station, in the Eastern Plains of Colombia. …”
    Enlace del recurso
    Journal Article
  2. Cassava Diseases Evaluation - Edaphoclimatic Zone 2: Lowland Tropics; Acid Soils; Medium to High Precipitation por International Center for Tropical Agriculture

    Publicado 2019
    “…CIAT systematically evaluates all germplasm accessions in diverse sites in Colombia, to obtain a broad characterization of adaptation to different soils and climates, resistance to many pests and diseases, and quality traits. …”
    Enlace del recurso
    Conjunto de datos
  3. Agronomic conditions of cacao cultivation: its relationship with the capitals endowment of Colombian rural households por Hernámdez-Núñez, Héctor Eduardo, Gutiérrez-Montes, Isabel, Sánchez-Acosta, José Ramiro, Rodríguez-Suárez, Leonardo, Gutiérrez-García, Gustavo Adolfo, Suárez-Salazar, Juan Carlos, Casanoves, Fernando

    Publicado 2020
    “…Abstract Cacao cultivation has great socioeconomic importance for the development of rural areas of Colombia, especially for the approximately 52,000 rural households that depend on it. …”
    Enlace del recurso
    Enlace del recurso
    Artículo
  4. Root-knot nematodes associated with beans in Colombia and Peru and related yield loss por Mullin, BA, Abawi, G.S., Pastor Corrales, Marcial A., Kornegay, Julia L.

    Publicado 1991
    “…A survey of root-knot nematodes associated with bean (Phaseolus vulgaris) roots and soils in the major bean production regions of Colombia and Peru was conducted during 1988 1989. …”
    Enlace del recurso
    Journal Article
  5. Yield response of yam (Dioscorea rotundata Poir.) to inoculation with Azotobacter and nitrogen chemical fertilization in the Caribbean region of Colombia por Sánchez, D.B., Luna, L.L., Espitia, A.A., Cadena, J.

    Publicado 2021
    “…In previous studies, we collected roots and soils associated with yam crops (Dioscorea rotundata Poir.) along the Caribbean region of Colombia from which several strains of Azotobacter chroococcum and Azotobacter vinelandii were identified, which in laboratory and nursery studies showed growth promotion activity in yam. …”
    Enlace del recurso
    Artículo
  6. Review of Nationally Determined Contributions (NCD) of Colombia from the perspective of food systems por Sapkota, Tek B., Regmi, Bimal, Paudyal, Apar, Sapkota, Regan, Joshi, Rosy

    Publicado 2023
    “…Food is a vital component of Colombia's economy. The impact of climate change on agriculture and food security in the country is severe. …”
    Enlace del recurso
    Artículo preliminar
  7. Portfolio of socio-technical innovations in low- emission food systems in Caquetá, Colombia por Clavijo, Neidy, Rodríguez, Luz A, Vanegas, Martha

    Publicado 2024
    “…The Amazon rainforest, covering 40% of Colombia’s territory, is a vital source of ecosystem services but faces significant deforestation driven by agro-industrial crops and extensive livestock farming, with over 60% of the country’s deforestation occurring in the region. …”
    Enlace del recurso
    Informe técnico

Herramientas de búsqueda: