Resultados de búsqueda - Senador~

Food markets in Rajshahi, Bangladesh: Market and vendor characteristics por Bi, Afrin Zainab, Gupta, Ishika, Mahida, Darshanaben, Isanovic, Sejla, Boncyk, Morgan, Kabir, A.N.M. Faijul, Choudhury, Samira, Veettil, Prakashan Chellattan

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High shares of senior researchers aged over 50 por Beintema, Nienke M.

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Changing diets and the role of rural food vendors in Cambodia por Ignowski, Elizabeth, Chitnavis, Shreya, Bun, Phanna, Chroeng, Chantha, Fiorella, Kathryn

Materias: “…rural food vendors…”
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Sensor databases from digital plot Chiquimula, Guatemala por Estrada Vargas, Oscar H, Ramos, Gresia Dalal, Jimenez, Daniel Ricardo, Martinez, Jesus David, Lizarazo, Miguel

Materias: “…sensors…”
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Solar-powered cold storage for fruits and vegetable vendors por Yamauchi, Futoshi

“…Full solar-powered walk-in cold stations for the 24/7 storage and preservation of fruits and vegetables, located at markets, ideal for vendors/retailers to store their produce. The cold storage prevents post-harvest losses, i.e. prolonging the shelf-life, nutritional and economic value of the perishable produce. …”
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Vendor Business School Facilitator Guide: Entrepreneurship Workshops por CGIAR Initiative on Resilient Cities

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Vendor Business School Quick Guide for the VBS Coach por CGIAR Initiative on Resilient Cities

“…You are the facilitator of the VBS weekly face to face group sessions as well as the vendor-participants’ coach. These two roles are complementary. …”
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Rural and Urban Agri-Food Vendors Survey in Bangladesh por Jaman, Ahmed, Rashid, Harun, Dhar, Palash, Ali, Hazrat, Khondker, Murshed-E-Jahan, Tabassum, Sumaya

Materias: “…rural food vendors…”
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Study of urban food consumption and food vendor in Cambodia por Pirom, Khiev, Jenny, Symaly

Materias: “…food vendor…”
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Celebrating women entrepreneurs through vendor business schools por Britanico, Stella Concepcion R., Ricarte, Phoebe, Bertuso, Arma

“…The VBS is a program of CGIAR Resilient Cities initiative that aims to empower small food vendors by providing them with vital knowledge, skills, and resources to overcome the challenges of their daily business operations and improve their food safety measures. …”
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Data preparation 3: normalization of satellite sensor data por Thenkabail, Prasad S.

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Sensor mapping of Amazonian Dark Earths in deforested croplands por Söderström, Mats, Eriksson, Jan, Isendahl, Christian, Pahl Schaand, Denise, Stenborg, Per, Rebellato, Lilian, Piikki, Kristin

“…Multivariate adaptive regression splines models were parameterised for predictions of soil organic carbon (SOC), cation exchange capacity (CEC), phosphorus (P) and depth of the A horizon in ADEs from sensor data – both from individual sensors and in sensor combinations. …”
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Camas paseras- secado de frutas y hortalizas por Lujan, Ricardo Lorenzo, Vega, Gabriela Fernanda, Giannini, Maximiliano Luis, Zarate, Leonardo Rafael

Materias: “…Secado…”
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Secado solar de frutas, hortalizas y aromáticas por Vega, Gabriela Fernanda, Lujan, Ricardo Lorenzo, Cerezo Muñoz, Carolina De Los Áng

Materias: “…Secado…”
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Sensors I: Color Imaging and Basics of Image Processing por Lee, Won Suk, Blasco, José

Materias: “…Imaging sensors…”
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Secado de plantas aromáticas, medicinales y condimentarias por Albert Bernal, Antonio, Fernández Llinas, D., Vicente y Sanz, Alicia, García-Camarero, Julio

Materias: “…Secado de hierbas…”
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Secado combinado en el escarchado de mango. por Giraldo, G., Bilbao, C., Chiralt, A.

Materias: “…Secado…”
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Principios básicos del secado artificial de forrajes. por García Bernal, Hugo Reinel

Materias: “…Secado…”
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Modelo productivo de cacao: fermentación y secado

Materias: “…Secado…”
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El secado y el enfoque de calidad

Materias: “…Secado…”
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