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Seroprevalence and serotype distribution of foot and mouth disease virus and associated risk factors in cattle across various export livestock sourcing districts of Bale Zone, Ethi... por Gizaw, D., Negessu, D., Fentie, A., Muluneh, A., Asgedom, H., Guyassa, C., Ashenafi, H., Temesgen, Wudu, Legesse, M., Kassa, T.

“…Background: Foot and mouth disease (FMD) is a contagious and economically important viral disease affecting cloven-hoofed animals. A cross-sectional study was conducted from January to March 2022 in selected districts of Bale zone, Ethiopia to determine the seroprevalence and serotypes of FMD virus circulating in cattle. …”
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Willingness to pay for a new biopesticide to control mango fruit flies por Tassembedo, Boureima, Ouedraogo, Mathieu, Nebie, Karim, Sinzogan, Antonio Alain Coffi, Toe, Patrice

“…To achieve this goal, a cross-sectional data were gathered from a sample of 341 mango growers. …”
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Factors associated with knowledge, attitudes, and practices of mixed crop-livestock farmers on Crimean Congo hemorrhagic fever (CCHF) and other zoonoses in Burkina Faso por Ilboudo, Abdoul K., Dione, Michel M., Nijhof, A.M., Groschup, M.H., Traoré, O., Ilboudo, Guy S., Tarnagda, Z., Savadogo, M., Bett, Bernard K.

“…We aimed to assess the knowledge, attitudes, and practices regarding CCHF and other zoonoses among mixed-crop livestock farmers in the rural settings of Burkina Faso. Methods: A cross-sectional study that involved selected households from sixteen villages was conducted. …”
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Environmental risk factors associated with community diarrheal disease in Ethiopia por LaPolt, D., Smith, S., Gazu, Lina, Alonso, Silvia, Teshale, A.M., Azmeraye, B.M., Ayana, G.M., Angaw, D.A., Degefaw, D., Garsow, A.V., Beczkiewicz, A., Yimer, G., Krakowski, M.J., Scharff, R., Seyoum, E.T., Kowalcyk, B.

“…Methods: A prospective cross-sectional study was conducted in three regions in Ethiopia from October 2021-October 2022. …”
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Hyperendemicity of Rift Valley fever in Southwestern Uganda associated with the rapidly evolving lineage C viruses por Bakamutumaho, B., Juma, John, Clancey, E., Nyakarahuka, L., Situma, S., Odinoh, R., Dawa, J., Nasimiyu, C., Eskew, E.A., Balinandi, S., Mulei, S., Kayiwa, J., Klena, J.D., Shoemaker, T.R., Whitmer, S.L.M., Montgomery, J.M., Schieffelin, J., Lutwama, J., Muruta, A., Bosa, H.K., Nuismer, S.L., Oyola, Samuel O., Breiman, R.F., Njenga, M.K.

“…Methods: A 22-month long hospital-based study in three districts of SW Uganda targeting patients with acute febrile illness (AFI) or unexplained bleeding was followed by a cross-sectional population-based human-animal survey. We then estimated RVFV force of infection (FOI) and yearly cases using the age-structured seroprevalence data and conducted genomic phylodynamic modelling of RVFV isolates. …”
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Seroprevalence and risk factors of hantavirus and hepatitis E virus exposure among wildlife farmers in Vietnam por Ha Thi Thanh Nguyen, Hu Suk Lee, Bett, Bernard K., Ling, J., Thang Nguyen-Tien, Sinh Dang-Xuan, Hung Nguyen-Viet, Unger, Fred, Lam, Steven, Vuong Nghia Bui, Tung Duy Dao, Lundkvist, Å., Cattell, Genevieve, Lindahl, Johanna F.

“…This study aimed to determine seroprevalences of these viruses among wildlife farmers and identify associated risk factors. Methods: A cross-sectional study was conducted among 210 wildlife farmers in Lao Cai and Dong Nai provinces in Vietnam who raised bats, bamboo rats, civets, and wild boars. …”
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Climate risk perception and adoption of sustainable agricultural practices: insights from Kenya’s Central Highlands por Rajkhowa, Pallavi, Zane, Giulia, Buisson, Marie-Charlotte, Kinyua, Michael

“…We emphasize that the analysis relies on cross-sectional data and therefore unobserved behavioral traits, and social-contextual factors may be correlated with climate risk perception, as well as with adoption decisions, potentially biasing our estimates. …”
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Interplay of individual and food environment factors shaping diets in the Kisumu urban informal settlements por Musita, Consolata Nolega, Ngala, Sophia, Abong, George, Akingbemisilu, Tosin Harold, Termote, Celine

“…Methodology We focus on women of reproductive age (15–49 years) and children aged 6–23 months in four informal settlements in Kisumu, Kenya. Using a cross-sectional design, we mapped food vendors and conducted household surveys ( n = 510) to assess socio-demographic characteristics, food shopping behavior, and dietary intake. …”
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Validity of the Diet Quality Questionnaire Compared with Observed Intake for Estimating Population-Level Diet Quality in Rwandan Adults por Uyar, Betül T.M., Brouwer, Inge D., Herforth, Anna W., Manners, Rhys, Delfine, Maria Giovanna, Hesen, Rosil, Borgonjen-van den Berg, Karin J., Feskens, Edith J.M., Talsma, Elise F.

“…Objective The aim of this study is to evaluate criterion validity of DQQ for estimating population-level diet quality using OWFR and 24hR as reference methods. Methods Cross-sectional data were collected among 281 Rwandan adults (Musanze district), using OWFR, DQQ, and 24hR on the same day. …”
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Prevalence and molecular characterisation of Eimeria species in Ethiopian village chickens por Luu, L., Bettridge, Judy M., Christley, Robert M., Melese, K., Blake, D.J.H., Dessie, Tadelle, Wigley, Paul, Desta, T.T., Hanotte, Olivier H., Kaiser, P., Gutu, Z., Collins, M., Lynch, Stacey E.

“…Here, we used cross-sectional and longitudinal studies to investigate the prevalence of Eimeria oocyst shedding at two rural sites in the Ethiopian highlands. …”
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Feed resources and nutritional management of dairy herds in urban and peri-urban dairy production systems in Ethiopia por Mekasha, Yoseph, Tegegne, Azage, Yami, A., Umunna, N.N.

“…Structured questionnaires were developed and cross-sectional survey was implemented. Twenty-three different feed types were identified and categorized in to five classes: pasture/roadside grazing, hay, crop residues, concentrate sand non-conventional feeds. …”
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Aflatoxin M1 contamination of milk in the greater Addis Ababa milk shed, Ethiopia por Szonyi, Barbara, Gizachew, D., Tegegne, Azage, Hanson, Jean, Grace, Delia

“…In this study, we have collected raw milk samples from dairy farmers and milk collectors in the Greater Addis milk shed and quantified the levels of AFM1 using enzyme-linked immunosorbent assay (ELISA). Using a cross-sectional study design, a total of 100 raw milk samples were collected from dairy farms in Addis Ababa and its surrounding areas (27 from Addis Ababa, 23 from Debre Zeit, 9 from Sebeta, 31 from Sendafa and 10 from Sululta). …”
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Enhancing pig productivity on East African smallholder farms por Carter, Natalie A.

“…Factors associated with ADG of pigs weighed during a cross-sectional, observational study were determined using linear models. …”
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Adoption and welfare impact of improved food legume technologies in Bale Highlands of Ethiopia: Intra and inter-household empirical analysis por Degefu, Z.

“…This study used cross sectional data that acquired from a total of 600 households, which were randomly and proportionately sampled from 12 major legume producer kebeles in 3 districts of Bale highlands by using three-stage sampling technique. …”
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Mapping of beef, sheep and goat food systems in Nairobi — A framework for policy making and the identification of structural vulnerabilities and deficiencies por Alarcón, Pablo, Fèvre, Eric M., Murungi, M.K., Muinde, P., Akoko, James M., Domínguez Salas, Paula, Kiambi, S., Ahmed, S., Häsler, Barbara, Rushton, Jonathan

“…The study aimed to map the Nairobi beef, sheep and goat systems structure and flows to identify deficiencies and vulnerabilities to shocks. Cross-sectional data were collected through focus group discussions and interviews with people operating in Nairobi ruminant livestock and meat markets and in the large processing companies. …”
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An integrated study of human and animal infectious disease in the Lake Victoria crescent small-holder crop-livestock production system, Kenya por Fèvre, Eric M., Glanville, William A. de, Thomas, Lian F., Cook, Elizabeth A.J., Kariuki, S., Wamae, C.N.

“…We describe the design and descriptive epidemiological outputs from an integrated study of human and animal zoonotic and non-zoonotic disease in a rural farming community in western Kenya. Methods This cross-sectional survey involved 2113 people, their cattle (n = 983) and pigs (n = 91). …”
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The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks por Carron, M., Alarcón, Pablo, Karani, M., Muinde, P., Akoko, James M., Onono, J., Fèvre, Eric M., Häsler, Barbara, Rushton, Jonathan

“…A total of 4 focus groups and 8 key informant interviews were used to collect cross-sectional data from: small-scale broiler farmers in selected Nairobi peri-urban and informal settlement areas; medium to large integrated broiler production companies; traders and meat inspectors in live chicken and chicken meat markets in Nairobi. …”
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Determinants of diarrhoeal morbidity: The case of children under five years of age among agricultural and agro-pastoralist community of southern Ethiopia por Beyene, Hunachew, Deressa, Wakgari, Kumie, Abera, Grace, Delia

“…This study was designed to determine the magnitude and risk factors of diarrhoea in the agricultural and agro-pastoralist communities of the rural Sidama zone, Southern Ethiopia. Methods: a cross-sectional study was conducted in July 2013. Interview and questionnaire were the main data gathering instruments used in the study. …”
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Effect of AVG application on fruit set, yield and fruit size in ‘Abate Fetel’ and ‘Packam’s Triumph’ pears in a semi-commercial statistical trial por Sanchez, Enrique Eduardo, Curetti, Mariela, Retamales, Julio

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Infectious and Parasitic Disease Presence in Smallholder’s Dairy Goat Flocks from the Arid Regions of Northwestern Argentina por Suarez, Victor Humberto, Martinez, Gabriela Marcela

“…A cross-sectional survey was performed in 98 smallholder (SH) goat producers from the arid canyons and Valleys of northwestern Argentina, with the aim of describing infectious and parasitic disease occurrence in dairy goat flocks. …”
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