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Estimating seroprevalence and variation to four tick-borne infections and determination of associated risk factors in cattle under traditional mixed farming system in Mbeere Distri... por Gachohi, John M., Ngumi, P.N., Kitala, P.M., Skilton, Robert A.

“…A cross-sectional study of serum antibody responses of cattle to tick-borne disease (TBD) parasites (Theileria parva, Theileria mutans, Anaplasma marginale and Babesia bigemina) was conducted on traditional smallholder mixed farms in Mbeere District in Kenya. …”
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Ethiopia Alive & Thrive Endline Survey 2014: Community por International Food Policy Research Institute

“…A total of 75 enumeration areas (EAs) were randomly selected from woredas (districts) that were part of the IFHP platform for A&T in Tigray and SNNPR. Repeated cross-sectional surveys were conducted at baseline (2010) and endline (2014) in the 75 EAs. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Health Extension Worker por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Nurse-Midwife por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Antenatal Care (ANC) Observation por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Health Facility por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Parent por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Health Extension Worker por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Adolescent Girl por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Teacher/Principal por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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Analysis of factors influencing the adoption of dairy technologies in Western Kenya. por Makokha, S.N.

“…The latter involved the binary choice probit model and conjoint (CJ) analysis. Two cross-sectional data sets were used. The first set of 1575 households across all the seven districts, was used to describe the area, and analyse the cause-effect relationships in the adoption of dairy technologies. …”
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Adjusting ferritin concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project por Namaste, Sorrel M. L., Rohner, Fabian, Huang, Jin, Bhushan, Nivedita L., Flores-Ayala, Rafael, Kupka, Roland, Mei, Zuguo, Rawat, Rahul, Williams, Anne M., Raiten, Daniel J., Northrop-Clewes, Christine A., Suchdev, Parminder S.

“…Objective: We examine whether inflammation-adjusted ferritin and sTfR concentrations affect TBI values and the prevalence of low TBI (<0 mg/kg) in preschool children (PSC) (age range: 6–59 mo) and women of reproductive age (WRA) (age range: 15–49 y). Design: Cross-sectional data for PSC (8 surveys; n = 8413) and WRA (4 surveys; n = 4258) from the Biomarkers Reflecting the Inflammation and Nutritional Determinants of Anemia (BRINDA) project were analyzed individually and combined. …”
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Iodine status and associations with feeding practices and psychomotor milestone development in six‐month‐old South African infants por Osei, Jennifer, Baumgartner, Jeannine, Rothman, Marinel, Matsungo, Tonderayi M., Covic, Namukolo, Faber, Mieke, Smuts, Cornelius M.

“…While infants below 6 months of age receive iodine from breast milk or fortified infant formula, the introduction of complementary foods poses a serious risk for deteriorating iodine status. This cross‐sectional analysis assessed the iodine status of six‐month‐old South African infants and explored its associations with feeding practices and psychomotor milestone development. …”
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Social franchising and a nationwide mass media campaign increased the prevalence of adequate complementary feeding in Vietnam: A cluster-randomized program evaluation por Rawat, Rahul, Nguyen, Phuong Hong, Tran, Lan Mai, Hajeebhoy, Nemat, Nguyen, Huan Van, Baker, Jean, Frongillo, Edward A., Ruel, Marie T., Menon, Purnima

“…Methods A cluster-randomized, nonblinded evaluation design with cross-sectional surveys (n = ∼500 children aged 6–23.9 mo and ∼1000 children aged 24–59.9 mo/group) implemented at baseline (2010) and endline (2014) was used. …”
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Age of introduction to animal source foods and its association with child growth indices in low-income informal settlements of Nairobi, Kenya por Boncyk, M., Miller, M.E., Blake, C.E., Prieto-Merino, D., Bukachi, S.A., Ngutu, M., Lepine, A., Kadiyala, S., Domínguez Salas, Paula

“…Mothers completed a cross-sectional survey that assessed breastfeeding duration, exclusive breastfeeding for six months, and age of introduction of animal milk, poultry, red meat, and eggs. …”
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Associations of intrahousehold allocation of animal source food with mother and child nutrition outcomes in low-income informal settlements of Nairobi, Kenya por Boncyk, M., Blake, C.E., Lepine, A., Prieto-Merino, D., Bukachi, S.A., Ngutu, M., Kadiyala, S., Domínguez Salas, Paula

“…Objectives: Determine if intrahousehold animal source foods (ASF) prioritization and allocation are associated with ASF intake and nutritional outcomes in low-income informal settlements. Methods: Cross-sectional surveys were conducted in Nairobi, Kenya, in Sept-Oct 2019 with a random sample of 304 low-income mothers with children 6-59 months from wards with high ASF activity. …”
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Nutrition-Sensitive Agricultural Interventions and Maternal and Child Nutrition Outcomes in Arid and Semi-Arid Lands of Kenya por Grant, F., Amunga, D., Kwikiriza, N., Malit, J., Moyo, M., Mulwa, C.K., Mwaura, L.

“…Methods: Data from a community-based cross-sectional survey conducted in Makueni, Garissa and Tana River counties was used. …”
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Diet quality among mothers and children in India: Roles of social and behavior change communication and nutrition-sensitive social protection programs por Nguyen, Phuong Hong, Neupane, Sumanta, Pant, Anjali, Avula, Rasmi, Herforth, Anna

“…Methods: Data were from cross-sectional phone survey on 6,627 Indian mothers that took place in late 2021. …”
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Assessing implementation fidelity of a community based infant and young child feeding intervention in Ethiopia identifies delivery challenges that limit reach to communities: A mix... por Kim, Sunny S., Ali, Disha, Kennedy, Andrew, Tesfaye, Roman, Tadesse, Amare W., Abrha, Teweldebrhan H., Rawat, Rahul, Menon, Purnima

“…Data from a qualitative study among three levels of FLWs (n = 54), i.e. supervisors, health extension workers (HEWs), and community volunteers, and among mothers with children under two years of age (n = 60); and cross-sectional PE surveys with FLWs (n = 504) and mothers (n = 750) in two regions (Tigray and SNNPR) were analyzed to examine program fidelity. …”
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Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso por Gemeda, Biruk A., Dione, Michel M., Ilboudo, Guy S., Assefa, Ayalew, Lallogo, Valerie, Grace, Delia, Knight-Jones, Theodore J.D.

“…In most of these restaurants, slaughtering, processing, and cooking practices are carried out under poor hygienic conditions. Methods: A cross-sectional survey using a semi-structured interview was carried out to assess food safety knowledge, attitude, and hygienic practices of food handlers in street restaurants selling chicken in Burkina Faso’s capital, Ouagadougou. …”
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