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Prevalence of gross lesions and handling practices in pigs and their association with pork quality, Kiambu, Kenya por Sentamu, Derrick N., Onono, J.O., Muinde, P., Bor, Nicholas, Chepyatich, Dorcas, Thomas, Lian F.

“…This study aimed to determine the prevalence of gross lesions and practices related to sub-optimal welfare in pigs presented for slaughter while analyzing the relationship between occurrence of these lesions and meat quality. A cross-sectional study was conducted at a medium scale, non-integrated pig abattoir supplying to the Nairobi market, with a capacity to slaughter approximately 40 pigs a day. …”
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High erythromycin-resistant Campylobacter jejuni and C. coli among humans and chickens in Africa por Worku, M., Gelaw, B., Tesema, B., Ferede, G., Moodley, Arshnee, Grace, Delia

“…A quality assessment of selected articles was made using Newcastle–Ottawa scale adapted for cross sectional studies. Result: A total 12 studies were identified by this systematic review and meta-analysis. …”
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Climate change and Rift Valley fever disease outbreak: implications for the food environment of pastoralists por Omosa, Esther B., Bett, Bernard K., Kiage, B.

“…Methods This was a mixed-methods study done in pastoralist Isiolo County, Kenya, purposively selected owing to a Rift Valley fever outbreak in 2020. A cross-sectional household survey (n=767), focus group discussions, and in-depth interviews were done. …”
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Assessing impacts of COVID-19 pandemic on animal source food retailers and consumers in Vietnam and Cambodia por Sinh Dang-Xuan, Nga Nguyen Thi Duong, Ty, C., Hung Pham-Van, Unger, Fred, Hung Nguyen-Viet

“…Materials and methods: This study was conducted as a cross-sectional study using a face-to-face interview, after the first wave of COVID-19 pandemic occurring in Vietnam and Cambodia. …”
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Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso por Assefa, Ayalew, Dione, Michel M., Ilboudo, Guy S., Lallogo, Valérie R., Gemeda, Biruk A., Grace, Delia, Knight-Jones, Theodore J.D.

“…Methods: To better understand the food safety situation, we conducted a cross-sectional survey of the hygienic practices of 155 randomly selected chicken slaughter outlets and carcass shops with a semi-structured questionnaire. …”
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Impact of climate-smart agriculture adoption on food security and multidimensional poverty of rural farm households in the Central Rift Valley of Ethiopia por Ali, H., Menza, M., Hagos, Fitsum, Haileslassie, Amare

“…A three-stage proportional to size sampling procedure was followed to select four districts out of nine districts, and 278 households were randomly selected from two kebeles from each district. A cross-sectional data of the 2020–2021 cropping season were collected using a structured and pretested survey questionnaire. …”
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E-registration and spatial referencing and tracking of farmers in three countries: Case study of Ghana, Nigeria and Cote d’Ivoire por Arouna, A., Aboudou, R., Yergo, Wilfried, Ouédraogo, M., Abdoulaye, Tahirou

“…Data were collected for the 2022 growing seasons and the dataset contains 15,285 observations (5,041 in Cote d’Ivoire; 5,039 in Ghana and 5,205 in Nigeria) with 159 variables divided into six sections: (i) preliminary information on the respondents; (ii) socio-economic characteristics; (iii) information on the rice plots; (iv) knowledge, use and access to rice varieties; (v) knowledge, use and access to agricultural equipment and methods; and (vi) information on post harvest activities. …”
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Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya por Ngure, Raphael M., Ngure, C., Achieng, G., Munga, F., Moran, Z., Stafstrom, W., Nelson, R.J.

“…The present study was conducted to assess the potential of a simple device designed for density-based sorting of maize for its potential to reduce aflatoxins and fumonisins in diverse samples of naturally contaminated maize. A cross sectional survey was conducted, analysing market maize samples (n=204) from eight counties in Western Kenya. …”
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Evidence of Histoplasma capsulatum seropositivity and exploration of risk factors for exposure in Busia county, western Kenya: Analysis of the PAZ dataset por Cornell, T.R., Thomas, Lian F., Cook, Elizabeth A.J., Pinchbeck, G., Bettridge, Judy M., Gordon, L., Kivali, Velma, Kiyong'a, Alice, Fèvre, Eric M., Scantlebury, C.E.

“…Methodology Biobanked serum samples and associated data, from a previous cross-sectional survey, were examined. Latex agglutination tests to detect the presence of anti-Histoplasma antibody were performed on serum samples from 670 survey respondents, representing 178 households within 102 sub-locations. …”
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Prevalence of brucellosis and associated risk factors in dairy cattle in Maekel and Debub regions, Eritrea por Efrem, G.H., Mihreteab, B., Ghebremariam, M.K., Okbamichael, T., Ghebresilasie, Y., Mor, Siobhan M., Mamo, G.

“…The objective of this study was to determine the prevalence of and risk factors for brucellosis in dairy cattle in Maekel and Debub regions, Eritrea. Methods: A cross sectional study was conducted between August 2021 and February 2022. …”
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Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile por Fretes, Gabriela, Corvalán, Camila, Economos, Christina D., Wilson, Norbert L.W., Cash, Sean B.

“…Objective: To assess the association between child ultra-processed food (UPF) consumption and home-school learning environment characteristics during school closures due to the COVID-19 pandemic in schoolchildren with low- and middle-income in Chile. Design: Cross-sectional. UPF consumption was collected using the Nova screener. …”
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Innovations scaling and assessment: Spatial referencing and tracking of farmers in Democratic Republic of the Congo por Arouna, A., Aboudou, R., Yergo, W.G., Ouedraogo, M., Abdoulaye, T.

“…Data were collected for the 2022 growing seasons and the dataset contains 3,550 observations with 159 variables divided into six sections: (i) preliminary information on the respondents; (ii) socio-economic characteristics; (iii) information on the rice plots; (iv) knowledge, use and access to rice varieties; (v) knowledge, use and access to agricultural equipment and methods; and (vi) information on post-harvest activities. …”
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Effects of food-based approaches on vitamin A status of women and children: A Systematic Review por Nankumbi, J., Grant, F., Sibeko, L., Mercado, E., O’Neil, K., Cordeiro, L.S.

“…Fifteen (63%) studies were randomized control trials, seven were cross-sectional, and two were longitudinal studies. Most studies (N = 21) used biochemical measurements, e.g. serum retinol, to assess vitamin A status; other studies used clinical symptoms (e.g. xerophtalmia) or dietary intake. …”
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Reservoirs of pathogenic Leptospira species in Uganda por Alinaitwe, Lordrick, Dürr, S., Kankya, C., Cook, Elizabeth A.J., Mayer-Scholl, A.

“…Method: From a nationwide cross-sectional survey in major livestock slaughter facilities, we performed a real-time PCR test on 2,063 livestock kidney samples from 844 cattle, 761 pigs, 341 goats,117 sheep; and on 93 small mammals. …”
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Knowledge and practices related to antibiotics among poultry producers and veterinarians in two Indian states por Sharma, Garima, Dey, Tushar, Hazarika, R.A., Shome, B.R., Shome, R., Singh, V.P., Deka, Ram P., Grace, Delia, Lindahl, Johanna F.

“…<b>Methods</b> A cross-sectional survey was conducted in Assam and Karnataka, India. …”
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Who is absent and why? Factors affecting doctor absenteeism in Bangladesh por Islam, Mir Raihanul, Angell, Blake, Naher, Nahitun, Islam, Bushra Zarin, Khan, Mushtaq Husain, McKee, Martin, Hutchinson, Eleanor, Balabanova, Dina, Ahmed, Syed Masud

“…We conducted a facility-based cross-sectional survey in four government hospitals in Dhaka, Bangladesh. …”
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Trends and factors associated with the nutritional status of adolescent girls in Ghana: A secondary analysis of the 2003-2014 Ghana Demographic and Health Survey (GDHS) data por Azupogo, Fusta, Abizari, Abdul-Razak, Aurino, Elisabetta, Gelli, Aulo, Osendarp, Saskia J. M., Bras, Hilde, Feskens, Edith J., Brouwer, Inge D.

“…Objective: We examined the trends over time and the factors associated with malnutrition among adolescent girls in Ghana. Design: Cross-sectional analysis from 3 nationwide Ghana Demographic and Health Surveys conducted in 2003 (n 983), 2008 (n 955) and 2014 (n 857). …”
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Evidence of potential impacts of a nutrition-sensitive agroecology program in Andhra Pradesh, India, on dietary diversity, nutritional status, and child development por Ch, Lakshmi Durga, Bharath, Yandrapu, Bliznashka, Lilia, T., Vijay Kumar, Jonnala, Veerendra, Chekka, Vijayalakshmi, Yebushi, Srileka, Roy, Aditi, Venkateshmurthy, Nikhil Srinivasapura, Prabhakaran, Poornima, Jaacks, Lindsay M.

“…We evaluated the impact of a large-scale, multi-component food-based nutrition intervention involving homestead food production, nutrition counselling, cooking demonstrations, and crop planning exercises. Methods A cross-sectional assessment was conducted in 2021–2022 of 50 intervention villages where the nutrition-sensitive agroecology program had been implemented since 2018 and 79 control villages where only the agroecology program had been implemented. …”
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Development of population-specific prediction equations for bioelectrical impedance analyses in Vietnamese children por Nguyen, Phuong Hong, Young, Melissa F., Khuong, Long, Ramakrishnan, Usha, Martorell, Reynaldo, Hoffman, Daniel J.

“…We conducted a cross-sectional survey of 120 children. Body composition was measured using dual energy x-ray absorptiometry (DXA), BIA and anthropometry. …”
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It takes a village: An empirical analysis of how husbands, mothers‐in‐law, health workers, and mothers influence breastfeeding practices in Uttar Pradesh, India por Young, Melissa F., Nguyen, Phuong Hong, Kachwaha, Shivani, Tran, Lan Mai, Ghosh, Sebanti, Agrawal, Rajeev, Escobar-Alegria, Jessica, Menon, Purnima, Avula, Rasmi

“…In the context of a programme evaluation in two districts in Uttar Pradesh, we sought to understand the multiple influences on breastfeeding practices and to model potential programme influence on improving breastfeeding. A cross‐sectional survey was conducted among 1,838 recently delivered women, 1,194 husbands, and 1,353 mothers/mothers‐in‐law. …”
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