Results for SLU/Department of Molecular Sciences

Results for SLU/Department of Molecular Sciences Showing 1 - 50 results of 106 Laminas_Feed_Writer 2 (https://getlaminas.org) https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&limit=50&lookfor=SLU%2FDepartment+of+Molecular+Sciences&type=Publisher&lng=en 106 0 50 Den naturliga variationen av fettkomponenter i Lepidium campestre Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU10094 https://buscador.una.edu.ni/Record/RepoSLU10094 Sandelius, Sofie H1 2017 Sandelius, Sofie 0 Implementation of HACCP plan for blue-mould tofu with focus on microbial hazards Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU10477 https://buscador.una.edu.ni/Record/RepoSLU10477 Sapieja, Agata H2 2017 Sapieja, Agata 0 Antinutritionella faktorer i baljväxter : hälsoeffekter, halter och effekter av beredning Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU10621 https://buscador.una.edu.ni/Record/RepoSLU10621 Henriksson, Ylva M2 2017 Henriksson, Ylva 0 Inverse correlation between freeze-thaw survival and storage stability of freeze-dried Lactobacillus reuteri DSM 17938 and a microcalorimetric search for GASP Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU10622 https://buscador.una.edu.ni/Record/RepoSLU10622 Sawicki, Radoslaw H2 2017 Sawicki, Radoslaw 0 Finns det hälsomässiga skillnader mellan A1- och A2- mjölk : vad säger vetenskapen? Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12768 https://buscador.una.edu.ni/Record/RepoSLU12768 Bergman, Mathilda M2 2017 Bergman, Mathilda 0 The yellow mealworm Tenebrio molitor : a potential source of food lipids Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12774 https://buscador.una.edu.ni/Record/RepoSLU12774 Bragd, Ulrika M2 2017 Bragd, Ulrika 0 Evaluation of the potential in a measurement method for minimizing food waste in public sector food service Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12775 https://buscador.una.edu.ni/Record/RepoSLU12775 Simon, Katalin H2 2017 Simon, Katalin 0 Analysis of fatty acids in egg yolks of various production systems Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12781 https://buscador.una.edu.ni/Record/RepoSLU12781 Nyberg, Jonatan H2 2017 Nyberg, Jonatan 0 Determination of vitamin B6 content in brown beans (Phaseolus vulgaris L) from Öland : the influence of cultivar, year of cultivation, geographical area and type of fertilizer Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12786 https://buscador.una.edu.ni/Record/RepoSLU12786 Nordin, Elise H2 2017 Nordin, Elise 0 Determination of folate content in Swedish brown beans (Phaseolus vulgaris L.) from Öland : the impact of cultivar, year of production and region of origin Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12787 https://buscador.una.edu.ni/Record/RepoSLU12787 Babakirad, Sara H2 2017 Babakirad, Sara 0 DNA based analyses of microbiota in fat fraction of raw milk Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12791 https://buscador.una.edu.ni/Record/RepoSLU12791 Blänning, Caroline H2 2017 Blänning, Caroline 0 Plasmin, plasminogen, protein and somatic cells variation of bulk milk : impact of breed, milking system and production months Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12807 https://buscador.una.edu.ni/Record/RepoSLU12807 Shishanthi, Jayarathna H2 2017 Shishanthi, Jayarathna 0 A pectic polysaccharide in seed gum of Lepidium campestre Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12808 https://buscador.una.edu.ni/Record/RepoSLU12808 Manneteg, Anna H2 2017 Manneteg, Anna 0 Vete då och nu : släktskap och mineralkoncentration Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU12818 https://buscador.una.edu.ni/Record/RepoSLU12818 Hellsten, Alies M2 2017 Hellsten, Alies 0 Antioxidants (avenanthramides, tocopherols and tocotrienols) in different oat (Avena sativa) cultivars before and after malting Sun, 01 Jan 2017 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13105 https://buscador.una.edu.ni/Record/RepoSLU13105 Alvenäs, Amanda H2 2017 Alvenäs, Amanda 0 Characterization of core-shell oxide nanoparticles Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13388 https://buscador.una.edu.ni/Record/RepoSLU13388 Goossens, Eline M2 2018 Goossens, Eline 0 Investigation into the metabolic effect of sarcosine on prostate cancer Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13423 https://buscador.una.edu.ni/Record/RepoSLU13423 Larsson, Simon H2 2018 Larsson, Simon 0 Establishing a predictive model for total fat content in Lipomyces starkeyi CBS 1807 by FT-NIR analysis Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13482 https://buscador.una.edu.ni/Record/RepoSLU13482 Ehnström, Irina M2 2018 Ehnström, Irina 0 Biodegradation of organic micropollutants dibutyl phthalate and bisphenol A by fungi Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13656 https://buscador.una.edu.ni/Record/RepoSLU13656 Carstens, Lena H2 2018 Carstens, Lena 0 Analysis of microbial growth in a fermented sausage and risk evaluation of its production Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13660 https://buscador.una.edu.ni/Record/RepoSLU13660 Östling, Marcus H2 2018 Östling, Marcus 0 Signal peptide exchange for higher expression of Bjerkandera adusta Loosenin 1 in P. pastoris Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13665 https://buscador.una.edu.ni/Record/RepoSLU13665 Brinkenstråhle, Linus M2 2018 Brinkenstråhle, Linus 0 Mycotoxins – an increasing problem? : the effects of climate changes on Fusarium mould populations and the occurrence of fusaro toxins in Swedish cereals Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13677 https://buscador.una.edu.ni/Record/RepoSLU13677 Janhager, Johanna M2 2018 Janhager, Johanna 0 Proteinbaserat material för livsmedelsförpackningar : med fokus på mjölkproteiner Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13691 https://buscador.una.edu.ni/Record/RepoSLU13691 Apelthun, Gabriella M2 2018 Apelthun, Gabriella 0 Optimising processing and sensory characteristics of Bean Blue : a blue mould tofu Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13722 https://buscador.una.edu.ni/Record/RepoSLU13722 Näsholm, Martina H2 2018 Näsholm, Martina 0 Milk coagulation : impact on cheese Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13724 https://buscador.una.edu.ni/Record/RepoSLU13724 Runesson, Elisabet M2 2018 Runesson, Elisabet 0 Probiotics : how does it affect our health? Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13725 https://buscador.una.edu.ni/Record/RepoSLU13725 Abrahamsson, Julia M2 2018 Abrahamsson, Julia 0 Biobaserade barriärmaterial : källor, materialegenskaper och användningsområden Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13726 https://buscador.una.edu.ni/Record/RepoSLU13726 Nilsson, Lovisa M2 2018 Nilsson, Lovisa 0 The house cricket Acheta domesticus, a potential source of protein for human consumption Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13728 https://buscador.una.edu.ni/Record/RepoSLU13728 von Hackewitz, Lina M2 2018 von Hackewitz, Lina 0 Cereal dietary fibres as prebiotics : metabolite production and health effects of arabinoxylan and β-glucan fermentation Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13735 https://buscador.una.edu.ni/Record/RepoSLU13735 Holmsten, Therese M2 2018 Holmsten, Therese 0 The role of omega-3 polyunsaturated fatty acids in improving the immune system : with a focus on inflammation and Multiple sclerosis Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13769 https://buscador.una.edu.ni/Record/RepoSLU13769 Kamalmaz, Salam M2 2018 Kamalmaz, Salam 0 Alternativ till nitrittillsatser i charkuterivaror Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13772 https://buscador.una.edu.ni/Record/RepoSLU13772 Engsner, Julia M2 2018 Engsner, Julia 0 Kvalitetsbedömning av tunnbröd : faktorer som påverkar och metoder föruppföljning Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13783 https://buscador.una.edu.ni/Record/RepoSLU13783 Jonasson, Lotta M2 2018 Jonasson, Lotta 0 Hur påverkar mindful eating uppfattning och beteende kring mat? : en fallstudie över användandet av en mobil mindful eating-applikation hos två personer med olika kosthållning Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13786 https://buscador.una.edu.ni/Record/RepoSLU13786 Escudero Saukko, Ida M2 2018 Escudero Saukko, Ida 0 Structure-function study of CS6 fimbriae from ETEC Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13791 https://buscador.una.edu.ni/Record/RepoSLU13791 Ghawanmeh, Taha Yousef Mahmoud H2 2018 Ghawanmeh, Taha Yousef Mahmoud 0 Attitudes to feed fermentation for aflatoxin management in maize in Kenya : investigating aflatoxin reduction by yeast-fermentation Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU13987 https://buscador.una.edu.ni/Record/RepoSLU13987 Hayo, Everlyne H2 2018 Hayo, Everlyne 0 Nedbrytning av alkyleteraminer som används vid omvänd katjonsflotation av järnmalm Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU14160 https://buscador.una.edu.ni/Record/RepoSLU14160 Gunnars, Erik M2 2018 Gunnars, Erik 0 End-of-life scenarios for bioplastic food and drinking packages : a study of Swedish bioplastic waste disposal habitsand environmental impacts Mon, 01 Jan 2018 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU14164 https://buscador.una.edu.ni/Record/RepoSLU14164 Hansson, Tilda M2 2018 Hansson, Tilda 0 Mitigation of aokusami (beany flavour) in a novel faba bean yoghurt Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU14646 https://buscador.una.edu.ni/Record/RepoSLU14646 Sundholm, Assar M2 2019 Sundholm, Assar 0 Attempt to increasing freshness in gluten-free tin bread by adding distilled monoglycerides, α-amylase and glucose oxidase Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU14982 https://buscador.una.edu.ni/Record/RepoSLU14982 Hellsten, Alies H2 2019 Hellsten, Alies 0 Algae and Polyunsaturated Fatty Acids Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15013 https://buscador.una.edu.ni/Record/RepoSLU15013 Lundquist, Louise M2 2019 Lundquist, Louise 0 Phenolic compounds in Fagopyrum sp. grains (buckwheat) : profile, bioactivity and effect of processing Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15069 https://buscador.una.edu.ni/Record/RepoSLU15069 Wahlsten, Agnes M2 2019 Wahlsten, Agnes 0 Naturbeteskött : ur aspekterna miljö, klimat och näringskvalitet Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15071 https://buscador.una.edu.ni/Record/RepoSLU15071 Larsson, Emma M2 2019 Larsson, Emma 0 Mechanical properties of films made of faba bean protein nanofiber and non-fibrillated protein Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15072 https://buscador.una.edu.ni/Record/RepoSLU15072 Dunge, Alice H2 2019 Dunge, Alice 0 Hållbara fiskodlingssystem för framtidens livsmedelsproduktion Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15073 https://buscador.una.edu.ni/Record/RepoSLU15073 Gunnarsson, Maria M2 2019 Gunnarsson, Maria 0 Mucor indicus potential inom producering av öl : jämförelse mot Saccharomyces cerevisiae, påverkan av mäskningstemperaturen Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15079 https://buscador.una.edu.ni/Record/RepoSLU15079 Nilsson, Viktor M2 2019 Nilsson, Viktor 0 Gene expression of rpmH, rnpA and rnpB in M.marinum & E. coli Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15099 https://buscador.una.edu.ni/Record/RepoSLU15099 Rachapudi, Suneel Sekhar H2 2019 Rachapudi, Suneel Sekhar 0 Vassleproteiner : en värdefull restprodukt från ostframställning Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15134 https://buscador.una.edu.ni/Record/RepoSLU15134 Joelsson, Erica M2 2019 Joelsson, Erica 0 Comparison between protein yield in different spring-rape varieties : jämförelse av proteinutbyte mellan olika vårrapssorter Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15152 https://buscador.una.edu.ni/Record/RepoSLU15152 Jonsson, Maja M2 2019 Jonsson, Maja 0 Jämförelse av miljögiftshalter i fisk från Östersjön kontra västerhavet Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15178 https://buscador.una.edu.ni/Record/RepoSLU15178 Peterson, Max M2 2019 Peterson, Max 0 Impact of starter culture on curd manufacture –one of the most commonly consumedfermented milk products of Sri Lanka Tue, 01 Jan 2019 05:01:28 -0600 https://buscador.una.edu.ni/Record/RepoSLU15212 https://buscador.una.edu.ni/Record/RepoSLU15212 Andersson, Cecilia M2 2019 Andersson, Cecilia 0