Resultados de búsqueda - Regional development Colombia.

Food and Nutrition Security in Colombia por Hodson de Jaramillo, Elizabeth, Castaño, Jairo, Poveda, Germán, Roldán, Gabriel, Chavarriaga Aguirre, Paul

“…As a result of its position and physiography, Colombia has an enormous diversity of climate zones, together with abundant agricultural and fresh water resources, an exceptional biodiversity and a wealth of natural resources. …”
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Amazon Region por International Center for Tropical Agriculture

“…CIAT scientists, working with external actors, have formulated a strategy to provide a framework for collaborative efforts in this region. The strategy encompasses two general foci: first, to understand the dynamics of the Amazon Region. …”
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Toward understanding the scaling out of sustainable land use systems in Colombia: Integrating case study insights and national pathways design for cacao farming por Del Rio Duque, Martha Lilia, Lohr, Katharina, Pérez-Lora, Ángela Patricia, Lana, Marcos, Castro Nunez, Augusto, Sieber, Stefan, Bonatti, Michelle

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Descripción de tecnologías priorizadas, marco institucional e impacto en los indicadores de crecimiento verde a escala nacional y regional para los sistemas de café, cacao y ganade... por International Center for Tropical Agriculture, Centro de Estudios Regionales Cafeteros y Empresariales, CGIAR Research Program on Climate Change, Agriculture and Food Security

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Research on cassava foliage production in Colombia por Ospina Patiño, Bernardo, Cadavid López, Luis Fernando, Gil Llanos, JL, Albán Tello, A.A.

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Cassava biotechnology research at CIAT/Colombia por Fregene, Martin A., Ceballos, H., Roca, W., Okogbenin, Emmanuel, Akano, A., Mba, C, Chavarriaga Aguirre, Paul, Tohme, Joseph M., Ospina Patiño, Bernardo

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Cassava biotechnology research at CIAT/Colombia por Fregene, Martin A., Ceballos, H., Roca, W., Okogbenin, Emmanuel, Akano, A., Mba, Chikelu, Chavarriaga Aguirre, Paul, Tohme, Joseph M., Ospina Patiño, Bernardo

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A biophysical suitability model to identify best areas for the cultivation of potential cash crops: The case of basil in Valle del Cauca por Esponda Bernal, Maria Del Mar, Echeverri-Sanchez, Andrés Fernando, Aguirre-Gonzalez, Eduar Fernando, Andrade, Robert Santiago

“…Basil cultivation can foster economic empowerment, strengthen the community social fabric, and support sustainable development. Based on previous studies, Valle del Cauca has suitable soil and climatic conditions for this crop, making it one of the country's most promising regions for its cultivation. …”
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Innovación agrícola pro-pobre para la seguridad y soberanía alimentaria en la región andina: el caso IssAndes en Ecuador por Chacón, G., Babini, C., Velasco, C., Devaux, A., Andrade-Piedra, J.L.

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Instrumentos de gestión para el manejo de bosques de guaduaen el Eje Cafetero colombiano por Suárez Franco, Juan D., Rodríguez, José A.

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An exploration of the potential benefits of integrated pest management systems and the use of insect resistant potatoes to control the Guatemalan Tuber Moth (Tecia solanivora Povol... por Falck-Zepeda, José B., Barreto-Triana, Nancy, Baquero-Haeberlin, Irma, Espitia-Malagón, Eduardo, Fierro-Guzmán, Humberto, López, Nancy

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The evolution of regional trials and collaboration in Central America, 1955 to 1988 por Dessert, J.M.

“…The paper describes the development of collaborative research on beans in Central America, Mexico, Colombia and Venezuela, since the 1950s. …”
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Implementation of novel agro-climatic services help more than 500,000 farmers in Colombia, Honduras, Guatemala and Nicaragua better plan their crops por CGIAR Research Program on Climate Change, Agriculture and Food Security

“…CCAFS scientists developed, tailored and implemented actions to support the implementation of climate services for Agriculture in Colombia, Nicaragua, Honduras and Guatemala. …”
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Scaling up climate advisories in Senegal and Colombia por CGIAR Research Program on Climate Change, Agriculture and Food Security

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The role of livestock in poverty alleviation: An analysis of Colombia por Holmann, Federico J., Rivas Ríos, Libardo, Urbina, N., Giraldo, L., Guzmán, S., Martínez, M., Rivera, B., Medina, A., Ramírez, G.

“…Data came from direct survey interviews in 2002 with 143 farmers who did not own cattle in the five most important regions of animal production in Colombia to elicit their perception about the role of livestock as a pathway out of poverty. …”
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Factores socioculturales e institucionales para el escalamiento de Sistemas silvopastoriles: experiencias en el Nordeste Agentino (NEA) y Colombia por Durana, Claudia, Egolf, Patricia, Murgueitio, Enrique, Colcombet, Luis

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Production and marketing of cassava flour for human consumption in Colombia : summary of final report: Pilot project phase (June 1989-December 1991) por Ostertag Gálvez, Carlos F., Wheatley, Christopher C.

“…The second phase sought to integrate the production, processing and marketing components of the cassava flour system under the real socioeconomic conditions at Chinú, a cassava-growing region of the Córdoba department in the Atlantic coast of Colombia. …”
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Building an urban food policy: the case of Cali, Colombia por Isaza Castellano, Ruby, Henry, Guy, Rankin, Sara

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Secado natural de yuca para la alimentacion animal: Una nueva agroindustria en Colombia por Ospina, B., Gómez G., Guillermo G., Best, R.

“…A collaborative project of the Colombian Integrated Rural Development Program (DRI) and CIAT, aimed at establishing small agroindustrial firms to produce dry cassava on the Atlantic Coast of Colombia, is described. …”
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Economic analysis of subsistence agriculture in García Rovira, Colombia por Londoño Ríos, Diego

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