Resultados de búsqueda - Reference. Research.

Crop commercialization in Ethiopia: Trends, drivers, and impact on well-being por Minot, Nicholas, Warner, James, Aredo, Samson Dejene, Zewdie, Tadiwos

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Malawi’s agrifood system: Transformation and environmental impacts por Diao, Xinshen, De Weerdt, Joachim, Fang, Peixun, Jones, Eleanor, Nagoli, Joseph, Pauw, Karl, Thurlow, James

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Cassava investment in Africa: taking inventory of initiatives in Africa in view of positioning cassava as a strategic commodity por Wambo, A., Mahungu, N.M., Kendenga, T., O'Brien, E.

“…Over the past decades, some extensive research and investments have taken place across Africa by a range of stakeholders to explore and capitalize on the potential of cassava in terms of both a basic food product and a strategic commodity to be processed and refined for trade on the regional, continental and international markets. …”
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CacaoFIT: the network of cacao field trials in Latin America and its contribution to sustainable cacao farming in the region por Orozco-Aguilar, Luis, López Sampson, Arlene, Cerda, Rolando H, Casanoves, Fernando, Somarriba, Eduardo, y otros más

“…A network of agronomists, researchers, and practitioners associated with cacao farming provided open access to their independent field trials across Latin America and the Caribbean (LAC). …”
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Exploring business model innovation for circular bio-economy : a case study on aqua-agro interactions in food production on Åland por Bennetoft, Ludvig, Tysk, Natalie

“…There is thus a need for research that focuses on sustainable business models innovation that will help the firms realise the opportunities and adoption this new way of thinking. …”

What is farm animal welfare? : a study of animal-based food consumers’ perceptions inMexico using the ZMET tool por Capetillo Hernandez, Cristel Alejandra

“…Authors stress that farm animal welfare (FAW) has become a mainstream contemporary societal demand worldwide, resulting in research conducted with FAW. The most popular type of research are surveys that analyse consumers’ attitudes towards FAW, yet, these are limited geographically to the European Union, the United States, and Canada. …”

Commons, customary law and formalization of land tenure por CGIAR Program on Collective Action and Property Rights

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Industry perspective, genetics and genomics of peanut blanchability por Shah, Priya, Wright, Graeme, Nwosu, Chigozie V., O’Connor, Daniel, Satsos, Panagiota, Pasupuleti, Janila, Kona, Praveen, Singh, Kuldeep, Bera, Sandip K., Thudi, Mahendar, Kole, Chittaranjan, Varshney, Rajeev K., Pandey, Manish K.

“…This characteristic holds significant value in the production of food items made from peanuts. However, major research on this economically significant trait in breeding programmes has been limited. …”
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En studie av snabbtillväxande företag por Joelsson Heurlin, Axel, Rehnholm, Fredrik

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Climate security in the digital public square: A lookback at the conversations of 2022 and the road to COP 28 por Silveira Carneiro, Bia, Tucci, Giulia, Taiwo, Ibukun

“…Innovative research methodologies have demonstrated that social media platforms can serve as proxies for public discourse and engagement, yielding invaluable insights into our society’s collective consciousness. …”
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Enhancing agroecosystem productivity with woody perennials in semi-arid West Africa. A meta-analysis por Félix, Georges F., Scholberg, Johannes M. S., Clermont-Dauphin, Cathy, Cournac, Laurent, Tittonell, Pablo Adrian

“…Upscaling the use of biodiversity-driven processes in farming systems of West Africa may provide benefits to overall ecosystems, but species’ choice and trade-offs perceived at the farm level, including labour management and low ramial wood availability, should be addressed through future research.…”
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The making of inclusive value chains insights from service delivery initiatives in Ghana’s cocoa chain por Obeng Adomaa, F.

“…Predominantly, inclusiveness refers to an ethical frame, which leads to a focus on analysing inclusiveness as a predefined outcome. …”
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Poscosecha del cacao por Cerón Salazar, Ivonne Ximena, García Muñoz, María Cristina, Cubillos Varela, Alfonso, López Hernández, Martha del Pilar

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Criterios para la definición de planes de fertilización y la aplicación de riego en cultivos de aguacate Hass con un enfoque tecnificado por Rebolledo Roa, Alexander, Dorado Guerra, Diana Yaritza, Grajales Guzmán, Luis Carlos, Trejos Arana, Ana María, Rodríguez León, Adriana Katherine

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Tillage Systems Modify the Soil Properties and Cassava Physiology During Drought por Ocaña Reyes, Jimmy Alcides, Paredes Espinoza, Richard, Quispe Tomas, Astrid, Díaz Chuquizuta, Henry, Ore Aquino, Zoila Luz, Agurto Piñarreta, Alex, Paz Monge, W. Michel, Lobato Galvez, Roiser Honorio, Ruiz Reyes, José G., Zavala Solórzano, José W., Huamani Yupanqui, Hugo Alfredo, Egoávil Jump, Gianfranco, Lao Olivares, Celia P.

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Farmers as co-developers and adopters of green-manure cover crops in West and Central Africa por Tarawali, G., Douthwaite, Boru, Haan, Nicoline C. de, Tarawali, Shirley A.

“…This chapter refers to four technologies involving cover crops and integrated crop-livestock interventions developed under varying social, ecological and production systems, in which farmers and researchers, working in partnership to combine indigenous knowledge and circumstances with research interventions, have contributed to the Development of the final innovation. …”
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Synergy Between Microbial Inoculants and Mineral Fertilization to Enhance the Yield and Nutritional Quality of Maize on the Peruvian Coast por López Montañez, Ruth, Calero Rios, Emilee Nahomi, Quispe Matos , Kenyi Rolando, Huasasquiche Sarmiento, Lucero, Lastra Paucar, Sphyros Roomel, La Torre , Braulio, Solórzano Acosta, Richard Andi

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The preparation of a composite stabilate for immunisation against East Coast fever por Morzaria, S.P., Spooner, P.R., Bishop, Richard P., Mwaura, S.

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Bibliography on access to plant genetic resources and intellectual property rights por Libreros, D., International Plant Genetic Resources Institute

“…Plant genetic resources constitute the biological foundation of humankind. Research systems and agricultural production also depend on them. …”
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Measuring sustainable intensification in smallholder agroecosystems: A review por Smith, A., Thorne, Peter J., Snapp, Sieglinde S.

“…In the sustainable intensification (SI) of smallholder agroecosystems, researchers and farmers collaborate to produce more food on land currently in cultivation, secure wellbeing in the present day, and bolster ecosystem services to sustain agricultural productivity into the future. …”
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