Resultados de búsqueda - Privatization Peru.

Exploring cacao business models and agroecological transitions in Ucayali, Peru por Blanco, Maria, Mosquera, Leslie Estefany, Crisostomo, Diego, Díaz Casana, César, Ritter, Thea, Mockshell, Jonathan

“…This study, integral to the Private Sector Incentives and Investments (PSii) project, conducts a meticulous exploration of cacao business models and agroecological transitions in Ucayali, Peru. …”
Enlace del recurso

Public and private sector partners increasingly incorporate agrobiodiversity within a food systems perspective in their work por CGIAR Research Program on Agriculture for Nutrition and Health

“…At least 3 private sector (HowGood;FLAG Food Lab Accellerator at Google;WBCSD) and 3 public sector partners (Italy, Peru, India) are incorporating agrobiodiversity and the agrobiodiversity index tool in their work streams and toolbox to support decision-making. …”
Enlace del recurso

Strengthening multi-stakeholder agroecology platforms in Peru: A landscape analysis. por Blum, Helen, Mockshell, Jonathan, Ivanova, Yovita, Bergamini, Nadia, Remans, Roseline

“…This study aims at mapping the AMSP landscape, examining operational activities, and providing recommendations for strengthening greater private and public sectors engagement to support long-term sustainability in Peru. …”
Enlace del recurso

Accelerating agronomic impact through digital tools and public-private extension in Rwanda: smart fertilizer recommendations for potato por Mudereri, B.T., Chernet, M., Cyamweshi, A.R., Kayumba, J., Vandamme, E., Uzamushaka, S., Nshimiyimana, J.C., Kreye, C., Abera, W., Aubert, C., Borus, D., Demo, P.

Enlace del recurso

Accelerating agronomic impact through digital tools and public-private extension in Rwanda: smart fertilizer recommendations for rice por Mudereri, B.T., Chernet, M., Cyamweshi, A.R., Kayumba, J., Vandamme, E., Uzamushaka, S., Nshimiyimana, J.C., Kreye, C., Abera, W., Aubert, C., Borus, D., Demo, P.

Enlace del recurso

Timber certification as a catalyst for change in forest governance in Cameroon, Indonesia, and Peru por Savilaakso, S., Cerutti, P.O., Montoya Zumaeta, J.G., Ruslandi, Essiane-Mendoula, E., Tsanga, R.

“…In this paper we discuss interactions between public regulations and private certification that affect how forests are managed in three tropical countries: Indonesia, Cameroon, and Peru. …”
Enlace del recurso

Building value chains for indigenous fruits: Lessons from camu-camu in Peru por Blare, Trent, Donovan, Jason

“…This paper examines experiences in Peru in building the value chain for camu-camu—a fruit native to the Amazon that is in the process of being domesticated. …”
Enlace del recurso

Elucidating Pathways and Discourses Linking Cocoa Cultivation to Deforestation, Reforestation, and Tree Cover Change in Nicaragua and Peru por Orozco Aguilar, L.A., López Sampson, A., Leandro M, M.E., Robiglio, V., Reyes, M., Bordeaux, M., Sepulveda, N., Somarriba, E.

“…We combined official statistics, land-use trajectory, satellite imagery, and the Q-analysis to explore the discourses of country experts in Nicaragua and Peru. The Q-statements were based on an analysis of a set of legal, institutional, social, and technical guidelines that the cocoa cultivation/sector influences or is influenced by. …”
Enlace del recurso

Assessing the benefits of Andean crop diversity on farmers' livelihood: insights from a development programme in Bolivia and Peru por Gotor, Elisabetta, Bellon, A., Polar, Vivian, Caracciolo, Francesco

Enlace del recurso

New proposals to strengthen the boom of agriculture in Peru: massive use of genetic resources and development of modern breeding programs por Arbizu Berrocal, Carlos Irvin, Blas Sevillano, Raúl Humberto

“…Peru is a place with abundant biological resources that should be employed for the benefit of society in general. …”
Enlace del recurso
Enlace del recurso

Predicting potential distribution and identifying priority areas for conservation of the Yellow-tailed Woolly Monkey (Lagothrix flavicauda) in Peru por Guzman, Betty K., Cotrina Sánchez, Alexander, Allauja Salazar, Elvis E., Olivera Tarifeño, Christian M., Ramos Sandoval, Jhonny D., Hoyos Cerna, Marlon Y., Barboza Castillo, Elgar, Torres Guzmán, Cristóbal, Oliva Cruz, Manuel

“…We, therefore, believe that this study will contribute significantly to the conservation of L. flavicauda in Peru.…”
Enlace del recurso
Enlace del recurso

The government of Ucayali, Peru, adopts deforestation-free, low- emissions strategies to strengthen cocoa and palm oil value chains por Ivanova, Yovita

“…Both documents have been developed by the Alliance of Bioversity and CIAT in the framework of a project on “Business models to address drivers of deforestation in Peru” or Sustainable Amazon Businesses (SAB). Peru is implementing these sustainable business models in the agro-industry and livestock sectors to combat greenhouse gas emissions caused by deforestation. …”
Enlace del recurso

COVID-19: Impacts on Food and Agriculture por Furche, Carlos

Materias: “…private sector…”
Enlace del recurso

Efectividad de áreas de conservación privada comunal en bosques montanos nublados del norte del Perú por Delgado, Ellen, Mori, Gerson, Barboza Castillo, Elgar, Rojas Briceño, Nilton B., Torres Guzmán, Cristóbal, Oliva Cruz, Manuel, Chavez Quintana, Segundo G., Salas López, Rolando, López de la Lama, Rocío, Sevillano Ríos, C. Steven, Sarmiento, Fausto

Enlace del recurso
Enlace del recurso

Incentives and disincentives to investment in orange-fleshed sweetpotato - The case of a pro-poor public-private partnership in Rwanda. Technical assessment of orange-fleshed sweet... por Muoki, Penina Ngusye, Kwikiriza, N.

Enlace del recurso

Knowledge management strengthens decision making: The case of the "Knowledge Center for Assessing Vulnerability to and Impact of Climate Change on the Andes of Colombia, Ecuador, a... por Cunha, Flavia, Staiger Rivas, Simone, Valencia, B., Pérez Olmedillo, S.

“…Under the REGATTA Initiative (Regional Portal for Technology Transfer and Action against Climate Change in Latin America and Caribbean) this project seeks to develop actions towards vulnerability and adaptation to climate change assessment in agriculture and water resources in the Andes of Colombia, Ecuador and Peru. The clear knowledge focus of this project led to the successful creation of an on-line Community of Practice (COP-Andes) through which key project stakeholders of public and private sectors gathered with civil society in order to discuss recommendations and promote debates on local issues and alternatives, using online dialogues and virtual discussion forums.…”
Enlace del recurso

Escalamiento de variedades de papa biofortificadas en Perú, con énfasis en la producción y distribución de semillas por Andrade-Piedra, J.L., Perez, W., Hareau, G., Pradel, W., Polar, Vivian, Ordinola, M., Infantas, V., Salas, E., Burgos, G.

“…Iron-deficiency anemia remains a major public health challenge in Peru, particularly among young children and women in the Andean highlands. …”
Enlace del recurso

No free lunches: PES and the funding of agricultural biodiversity conservation insights from a competitive tender for quinoa-related conservation services in Bolivia and Peru por Drucker, Adam, Padulosi, Stefano, Jager, Matthias

Enlace del recurso

Food System Actors engaged in the cocreation of agroecological innovations: Results of three years of engagement in eight countries por Staiger, Simone, Orjuela, Guillermo

“…The CGIAR initiative on Agroecology has been actively engaging with food system actors (FSA) in eight countries (Burkina Faso, India, Kenya, Lao PDR, Peru, Senegal, Tunisia, and Zimbabwe) to codesign, test, and adapt agroecological innovations, both technological and institutional, from food production to consumption. …”
Enlace del recurso

Liberación de la variedad “INIA 325 – PODEROSA”, ejemplo de esfuerzo conjunto público -privado en la sierra norte del Perú por Otiniano, José R., Cabrera Hoyos, Héctor Antonio, Pérez, Juan M., Sánchez, Henry C., Gastelo, Manuel

Enlace del recurso
Enlace del recurso