Resultados de búsqueda - Personal Development.

  1. Trädgård - en angelägen fråga por Hansen, Hanne

    Publicado 2006
    “…von Nolcken was one of the persons who during the mid 19th century worked intensely to develop horticulture and the art of gardening in Skåne. …”
    Enlace del recurso
    Otro
  2. En upplevelsepark som stimulerar känselsinnet hos synskadade barn – utformning och materialval por Hjelmfeldt, Karin

    Publicado 2009
    “…Before we are born our tactile sense has already been partly developed. This continues to develop as we get older. …”
    M2
  3. Potatisen ur ett handelsperspektiv por Boredahl, Annika

    Publicado 2008
    “…However, during the last forty years, consumption has decreased from 87 kg/year and person to 46 kg/year and person. Other products such as pasta, rice and bulgur are competing with the potato. …”
    Enlace del recurso
    Otro
  4. Changing scientific meetings for the better por Sarabipour, Sarvenaz, Khan, Aziz, Yu Fen, Samantha Seah, Mwakilili, Aneth D., Mumoki, Fiona N., Sáez, Pablo J., Schwessinger, Benjamin, Debat, Humberto Julio, Mestrovic, Tomislav

    Publicado 2021
    “…Scientific conferences are important avenues for researchers to share and discuss research findings, to exchange ideas and insights, and to network for collaboration and career development. Organizing inclusive and useful scientific meetings is a significant responsibility shared by researchers, scientific societies, and other organizations worldwide. …”
    Enlace del recurso
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    Enlace del recurso
    Artículo
  5. Comparative Analysis of Food Security Measures by Vitamin A-rich Food Consumption Among Mother-Child Dyads in Uganda por Nankumbi, J., Cordeiro, L., Sibeko, L., Grant, F., Mercado, E., Kwikiriza, N., Heck, S.

    Publicado 2022
    “…Data were stratified by woman or child to allow for within- and between-person variances in vitamin A-rich food consumption. …”
    Enlace del recurso
    Journal Article
  6. A&T Ethiopia Maternal Nutrition Endline Survey 2021: Antenatal Care (ANC) Observation por International Food Policy Research Institute

    Publicado 2023
    “…Alive & Thrive (A&T) is an initiative that supports the scaling up of nutrition interventions to save lives, prevent illnesses, and contribute to healthy growth and development through improved maternal nutrition, breastfeeding, and complementary feeding practices. …”
    Enlace del recurso
    Conjunto de datos
  7. Disease burden due to gastrointestinal infections among people living along the major wastewater system in Hanoi, Vietnam por Fuhrimann, S., Nauta, M., Phuc Pham Duc, Nguyen Thuy Tram, Hung Nguyen-Viet, Utzinger, J., Cissé, G., Winkler, Mirko S.

    Publicado 2017
    “…Finally, this study presents a first example on how to link QMRA to a sanitation safety planning (SSP) approach in an Asian context and its findings are interesting in the frame of Sustainable Development Goal (SDGs) #6.…”
    Enlace del recurso
    Journal Article
  8. Breeding for fungal resistance in Musa por Hartman, J.B., Vuylsteke, D.R.

    Publicado 1999
    “…In Uganda, Burundi, and Rwanda, consumption of cooking bananas exceeds 200kg per person per year. The spread of the fungal pathogen Mycosphaerella fijiensis Morelet into Africa has lead to serious declines in the productivity of banana and plantain based farming systems, and lead to the establishment of a plantain breeding program at the International Institute of Tropical Agriculture (HTA) in 1987 (Vuylsteke et al, 1993). …”
    Enlace del recurso
    Conference Paper
  9. A learning network approach to resolve conservation challenges in the Ngorongoro Conservation Area por Harris, W. Edwin, Kort, S.R. de, Bettridge, C.M., Borges, J., Cain, B., Dulle, H.I., Fyumagwa, R., Gadiye, D., Jones, M., Kahana, L., Kibebe, J., Kideghesho, J.R., Kimario, F.F., Kisingo, A., Makari, F., Martin, E., Martin, A., Masuruli, M.B., Melubo, K., Mossman, H.L., Munishi, L., Mwaya, R., Nasi, R., Nyakunga, O., Price, E., Shoo, R.A., Strange, E.F., Symeonakis, E., Fa, J.E.

    Publicado 2021
    “…The total livestock units (TLUs) per person, a measure of food productivity for tropical pastoralists, fell from around 12.5 TLU/person in 1960 to 2.02 in 2009 (Galvin et al. 2015), well below the benchmark minimum for pastoralist food provision (~6 TLU/person). …”
    Enlace del recurso
    Journal Article

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