Resultados de búsqueda - Personal Data Protection

  1. A&T Gujarat Implementation Research Baseline Survey 2022: Women with Children por International Food Policy Research Institute

    Publicado 2025
    “…The Women with Children Survey includes modules on: Administrative Details; Personal and Household Schedule; Household Assets and Dwelling Characteristics; Household-Level Social Protection; Exposure to Services During Pregnancy; Exposure to Services During Delivery and Early Childhood; Interaction with Frontline Workers (FLWs); Take-Home Rations (THR); Knowledge of Maternal Nutrition and Infant and Young Child Feeding (IYCF) Practices; Household Food Security; Women's Dietary Intake; Infant and Young Child Feeding Practices (for the youngest child aged 0–24 months). …”
    Enlace del recurso
    Conjunto de datos
  2. The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattle por Nyokabi, N.S., Wood, J.L.N., Gemechu, G., Berg, S., Mihret, A., Lindahl, Johanna F., Moore, H.L.

    Publicado 2024
    “…The advice and services the veterinarians said they would offer and recommend to farmers included improvement in feeding, vaccination, use of artificial insemination, and adoption of farm biosecurity measures that can reduce disease prevalence, and improve food safety, animal health and welfare. Low use of personal protective equipment and other protective biosecurity measures among veterinarians could expose them to zoonotic diseases. …”
    Enlace del recurso
    Journal Article
  3. Food safety knowledge, attitudes and practices among food handlers in Chiang Mai Province, Thailand por Jenpanich, C., Unger, Fred, Alter, T., Chaisowwong, W.

    Publicado 2016
    “…Food handlers play an important role to reduce contamination of microbial hazards along the food chain. Good personal hygiene is an essential part for food safety. …”
    Enlace del recurso
    Ponencia
  4. Exploring the knowledge, attitudes, practices and lived experiences of frontline health workers in the times of COVID-19: A qualitative study from Bangladesh por Tune, Samiun Nazrin Bente Kamal, Islam, Bushra Zarin, Islam, Mir Raihanul, Tasnim, Zarin, Ahmed, Syed Masud

    Publicado 2022
    “…Also, they had no training in the use of personal protective equipment (PPE). Their common source of knowledge was the different websites or social media platforms. …”
    Enlace del recurso
    Journal Article
  5. Occupational exposure to pesticides: blood cholinesterase activity in a farming community in Ghana por Ntow, W.J., Tagoe, L.M., Drechsel, Pay, Kelderman, P., Nyarko, E., Gijzen, H.J.

    Publicado 2009
    “…The high risks practices revealed during the survey included lack of use of personal protective clothing, short re-entry intervals, and wrong direction of spraying of pesticides by hand or knapsack sprayer. …”
    Enlace del recurso
    Journal Article
  6. Knowledge, attitudes and practices study on pig meat hygiene at slaughterhouses and markets in Chiang Mai province, Thailand por Jenpanich, C.

    Publicado 2015
    “…Knowledge which assessed from the questionnaire indicated higher scores in personal hygiene and cross contamination and lower scores in foodborne illness. …”
    Enlace del recurso
    Tesis
  7. Maintaining essential healthcare services in Addis Ababa during COVID-19: A qualitative study por Fenta, E.H., Tassew, B., Abera, A., Wolde, F.B., Legesse, M., Pulford, J., Mor, Siobhan M., Kaba, Mirgissa

    Publicado 2024
    “…The primary challenges encountered were burnout of the health workforce and a shortage of personal protective equipment. Conclusion: COVID-19 has affected the delivery of essential health services in multifaceted ways. …”
    Enlace del recurso
    Journal Article
  8. Health risks associated with the use of wastewater and excreta in agriculture in northern Vietnam por Phuc Pham Duc, Hung Nguyen-Viet, Zurbrugg, C., Zinsstag, Jakob, Cam Dac Phung, Hattendorf, J., Odermatt, P.

    Publicado 2012
    “…Tap water use in households proved to be a protective factor against T. trichiura infection. …”
    Enlace del recurso
    Conference Paper
  9. Risk factors for leptospirosis seropositivity in slaughterhouse workers in western Kenya por Cook, Elizabeth A.J., Glanville, William A. de, Thomas, Lian F., Kariuki, S., Bronsvoort, B.M. de C., Fèvre, Eric M.

    Publicado 2017
    “…Questionnaires were used to collect information from workers on demographic data, health and hygiene practices in the slaughterhouse. …”
    Enlace del recurso
    Journal Article
  10. Urban educated group's perceptions of the COVID-19 pandemic management in Bangladesh: A qualitative exploration por Joarder, Taufique, Bin Khaled, Muhammad Nahian, Joarder, Mohammad A. I.

    Publicado 2021
    “…Service providers, on the other hand, observed that decision-makers failed to provide them with proper training, personal protective equipment, and workplace security, which has resulted in a high number of deaths among medical staff. …”
    Enlace del recurso
    Journal Article
  11. Codes of conduct in the Macedonian food industry por Musliu, Afrodita

    Publicado 2013
    “…A mixed method has been used for the project, meaning that internal and external documents, web pages and personal interviews serve as methods for accessing data. …”
    H2
  12. Prevalence and risk factors associated with Campylobacter infection in diarrheal patients in Busia County, Kenya por Ouko, T.T., Nyerere, A.K., Njeru, J.M., Fèvre, Eric M., Kariuki, S.

    Publicado 2021
    “…Transmission is mainly through direct contact with farm animals, consumption of chicken and contaminated water. There is paucity of data on the epidemiology of Campylobacter in developing countries despite its global widespread and expansion of poultry farming; hence there is the need to explore and build on the available data. …”
    Enlace del recurso
    Journal Article
  13. Status of animal health biosecurity measures of dairy farms in urban and peri-urban areas of central Ethiopia por Moje, N., Waktole, H., Kassahun, R., Megersa, B., Chomen, M.T., Leta, S., Debela, M., Amenu, Kebede

    Publicado 2023
    “…However, 53.2% of respondents did not utilize personal protective equipment while cleaning their farms. …”
    Enlace del recurso
    Journal Article
  14. Sero-prevalence and risk factors associated with occurrence of anti-Brucella antibodies among slaughterhouse workers in Uganda por Bugeza, James, Roesel, Kristina, Mugizi, Denis, Alinaitwe, Lordrick, Kivali, Velma, Kankya, C., Moriyon, I., Cook, Elizabeth A.J.

    Publicado 2024
    “…Similarly, those who wore Personal Protective Equipment (AOR = 4.83, 95%CI:1.63–18.0, p = 0.009) and those who slaughter cattle (AOR = 2.12, 95%CI: 1.25–6.0, p = 0.006) were at a higher risk of exposure to <i>Brucella</i>. …”
    Enlace del recurso
    Journal Article

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