Resultados de búsqueda - Packaging Design.

Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda por Ouma, Emily A., Ahumuza, Ronnie, Ahmed, Hardi, Omosa, Esther, Achandi, Esther, Ngalombi, Sarah, Ahumuza, Laura, Teufel, Nils, Molina, Teresa

“…The intervention was implemented by health workers, specifically the village health teams (VHTs) through a cluster-randomized controlled trial design with three study arms in Mukono and Masaka districts as follows: 1. …”
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CGIAR Initiative on Nature-Positive Solutions: CIMMYT final report por Odjo, Sylvanus, González Regalado, Jessica, Romero Parilla, Nestor, Bolaños Vargas, Janeth, Goulet, Frederic, González Reyes, Gabriela, Verhulst, Nele

“…Additional activities included co-designing solutions to address challenges identified by farmers and providing training on agrobiodiversity management. …”
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Screening for fall armyworm (Spodoptera frugiperda J. E. Smith) resistance in early-maturing tropical maize adapted to sub-Saharan Africa por Abubakar, A.M., Adejumobi, I.I., Oyekunle, M., Bonkoungou, T.O., Muhammad, U., Udah, O., Badu-Apraku, B.

“…All the trials were laid out in alpha lattice design with two replications. Data were collected on FAW foliar and ear damage and grain yield estimated. …”
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Criteria and indicators for assessing the sustainability of forest management: conservation of biodiversity por Stork, N.E., Boyle, T.J.B., Dale, V., Eeley, H., Finegan, B., Lawes, M., Manokaran, N., Prabhu, Ravi, Soberon, J.

“…Criteria and indicators need to be applied at the forest management unit level and those for biodiversity are just one part of a package that includes socio-economic and other categories. …”
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Sensory studies of an energy dense drink for elderly people por Langborger, Rebecka

“…The personnel thought that the product was a good contribution to the market, but that it would benefit from a better package design and a less viscous texture. In conclusion, the energy dense drink was appreciated both by the elderly and the young consumers as well as by the personnel.…”

Key lessons on the change processes that drive agroecological transitions in Zimbabwe por Voss, Rachel C., Zingwena, Taurai, Chimonyo, Vimbayi G. P.

“…AE-I activities in Zimbabwe are based around multi-stakeholder Agroecological Living Landscapes (ALLs) aimed at knowledge co-production and co-design of agroecological innovations. To support ALL activities, AE-I Work Package 5 (WP5) works to identify the factors contributing to and/or constraining agri-food system actors’ agency and behavior change in the context of agroecological transformation. …”
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Understanding female and male empowerment in Burkina Faso using the project-level Women’s Empowerment in Agriculture Index (pro-WEAI): A longitudinal study por Crookston, Benjamin T., West, Josh H., Davis, Siena F., Hall, P. Cougar, Seymour, Greg, Gray, Bobbi L.

“…The treatment group received a comprehensive intervention package consisting of agriculture loans and services, microenterprise loans, and education, nutrition education, and women’s empowerment programs including gender-based discussions designed to facilitate personalized changes in gender relations. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Nurse - Midwife por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Recently Delivered Women por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Pregnant Women por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Health Extension Worker por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Nurse-Midwife por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Antenatal Care (ANC) Observation por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Maternal Nutrition Endline Survey 2021: Health Facility por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys at baseline and endline. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Parent por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Health Extension Worker por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Adolescent Girl por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Teacher/Principal por International Food Policy Research Institute

“…The evaluation used a two-arm cluster-randomized, non-masked trial design, consisting of two cross-sectional surveys of in-school adolescent girls aged 10-14 years enrolled in grades 4-8. …”
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HER+ Gender Equality Impact Story Book por CGIAR Initiative on Gender Equality, Cummings, Sarah

“…This story also highlights the activities of the four work packages (WPs). Co-design addresses restrictive gender norms in agrifood systems is the second story which explains how WP1 TRANSFORM has developed an innovative guide to identify leverage points and levers to address restrictive gender norms. …”
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CGIAR Initiative on Agroecology: Technical report from the Kenya End-of-Initiative Results Dissemination Workshop por Adoyo, Beatrice, Awiti, Alex, Kuria, Anne, Chege, Christine Gacheri Kiria, Anyango, Edith, Fuchs, Lisa Elena, Guettou Djurfeldt, Nadia, Bolo, Peter, Wanyama, Rosina, Korir, Hezekiah, Nyawira, Sylvia, Onyango, Kevin

“…To ensure ownership and sustained implementation, the report emphasizes the importance of principle-driven partnerships, enabling the co-design of agroecological innovations that meet societal needs. …”
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