Search Results - Neymar~

Guide pour la préparation des fruits tropicaux by Technical Centre for Agricultural and Rural Cooperation

“…Jus de papaye, nectar de grenadille, thé de feuilles d'avocat, frappé de banane, les recettes de fabrication proposées dans ce livret sont tout aussi alléchantes qu'insolites parfois. …”
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Cercopoidea types (Hemiptera-Cicadomorpha) housed at the Museo de la Plata entomological collection (Argentina) by Foieri, Alvaro, Marino de Remes Lenicov, Ana Maria

“…Lectotype and paralectotypes of Deois (Deois) knoblauchii (Berg), Kanaima katzensteinii (Berg), Mahanarva (Ipiranga) aguirrei (Berg), Tomaspis argentina Berg [= Deois terrea (Germar)], T. perezii Berg [= Deois terrea (Germar)] and T. platensis Berg are designated. …”
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Estudios sobre el comportamiento de aprendizaje de la abeja revelan su capacidad para discriminar tipos de polen by Pietrantuono, Ana Laura, Requier, Fabrice, Fernandez Arhex, Valeria Cristina, Winter, Josefina, Huerta, Guillermo Jose, Guerrieri, Fernando

“…Cuando las abejas perciben una solución azucarada (Ej. néctar), extienden su probóscide para absorberla. …”
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Nektarresurser för parasitsteklar på vecklare i svensk äppelodling by Waara, Susanna

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Altered grazing systems: pastoralism to conventional agriculture by Thornton, Philip K., Herrero, Mario, Boone, Randall B.

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Competition between wild bees and manged honeybees : a review of floral preferences by Hansson, Charlotte

“…I targeted wild bees with a red-list status of Near threatened (NT) and Vulnerable (VU) and found that a majority of these species forage on flowers that are also preferred by honeybees. …”

Tejiendo redes: cinco años de trabajo en apicultura en el Alto Valle by Sangregorio, Salvador

“…Tiene desde el aspecto productivo, algunas limitaciones respecto a otras zonas del país ya que no posee un aporte sostenido de néctar durante el año y por ello no está dentro de las áreas de mayor producción de miel por colmena. …”
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Introducción a la Apicultura

“…Este video es parte del Curso de Apicultura, nos comenta que las abejas pertenecen a la familia de las himenópteras, y que existen 3 tipos la Reina, la Obrera y el Zángano, menciona a la Apis melífera, la abeja común y se le dice así por ser productora de miel, además las flores contienen Néctar, el cuál posee los carbohidratos y polen que contienen las proteínas. …”
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Evaluación de la calidad de 8 ecotipos de cocona (solanum topiro HBK) by Huayanay Castro, Hellen Lupe

“…Y para la evaluación sensorial del néctar se empleó la prueba experimental de Cocrham, con 18 panelistas. …”
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Agriculture, the rural sector, and development by Vos, Rob

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Regional Strategic Analysis and Knowledge Support System (Re-SAKSS) by Shaw, Alison, Kristjanson, Patricia M.

“…Learning: Need for more contextually relevant and socially differentiated data and research. Outcome: NetMap Tool – level of influence in a network and how they are linked; target mavens in the networks for policy change.…”
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Effects of temperature on embryonic development of banana weevil, Cosmopolites sordidus by Traoré, L., Gold, C., Pilon, J., Boivin, G.

“…Developemental threshold and thermal requirements for eggs of banana weevil, Cosmopolites sordidus Germar, were determined under laboratory conditions at constant temperatures of 15,18,25,27,30,32 and 34 °C and a photoperiod of 12:12 L/D. …”
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Honung och biodling : honungens ursprung, egenskaper och effekter på människans hälsa by Bergfeldt, Louise, Eriksson, Estelle

“…They visit a broad spectrum of plants and collect nectar to store it as honey. At the same time, they play an important role as pollinators. …”

Comparación de dos métodos de evaluación forestal y sugerencias para la ordenación de un bosque seco tropical, Costa Rica by Párraga Oliveira, J.

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Honeybees generalize among pollen scents from plants flowering in the same seasonal period by Pietrantuono, Ana Laura, Requier, Fabrice, Fernandez Arhex, Valeria Cristina, Winter, Josefina, Huerta, Guillermo Jose, Guerrieri, Fernando

“…When honey bees (Apis mellifera) feed on flowers, they extend their proboscis to absorb the nectar, i.e. they perform the proboscis extension response (PER). …”
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La demanda de mano de obra en ajo, provincia de Mendoza by Lopez, Aldo Miguel, Pizzolato, Roberto Daniel, Fernandez Besada, Ana

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La demanda de mano de obra en uva para la elaboración de vinos finos, provincia de Mendoza by Pizzolato, Roberto Daniel, Goldfarb, Lucía

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Records of the discussion on the policy roundtable on transforming Odisha's agri-food systems by Government of Odisha, International Food Policy Research Institute

“…“Transforming Odisha’s Agri-Food Systems”, a policy roundtable meeting and discussion held at Bhuba-neswar, Odisha, was inaugurated on October 20, 2022. …”
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Uganda coffee agronomy training: Impact evaluation report by Hoffmann, Vivian, Murphy, Mike, Harigaya, Tomoko

“…In-person training was provided in randomly selected villages over the course of two years by Hanns R. Neuman Stiftung (HRNS) and TechnoServe in two separate regions of Western Uganda encompassing six districts. …”
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An analysis of land management stakeholders in Lushoto (Tanzania) and Ntcheu (Malawi). by Rosendahl, Judith

“…The analysis builds on interviews, a stakeholder workshop, and NetMap outputs. It sheds light on particular challenges, especially a lack of support, for successful sustainable land management by smallholders in both sites. …”
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