Resultados de búsqueda - Nature Publishing Group

A call for inclusive conservation por Tallis, H., Lubchenco, J., DeClerck, Fabrice A.J.

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Integrated aquatic and terrestrial food production enhances micronutrient and economic productivity for nutrition-sensitive food systems por Ignowski, Liz, Belton, Ben, Ali, Hazrat, Thilsted, Shakuntala H.

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Genomic-regions associated with cold stress tolerance in Asia-adapted tropical maize germplasm por Shikha, Kumari, Vinayan, Madhumal Thayil, Shahi, J. P., Zaidi, Pervez Haider, Seetharam, Kaliyamoorthy, Nair, Sudha K., Singh, Raju, Tosh, Garg, Singamsetti, Ashok, Singh, Saurabh, Sinha, B.

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Genetic variation among elite inbred lines suggests potential to breed for BNI-capacity in maize por Petroli, César D., Guntur Venkata Subbarao, Burgueño, Juan, Tadashi Yoshihashi, Huihui Li, Franco, Jorge, Pixley, Kevin V.

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Large language models and agricultural extension services por Tzachor, Asaf, Devare, Medha, Richards, Catherine, Pypers, Pieter, Ghosh, Aniruddha, Koo, Jawoo, Johal, S., King, Brian

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Four ways blue foods can help achieve food system ambitions across nations por Crona, Beatrice I., Wassénius, Emmy, Jonell, Malin, Koehn, J. Zachary, Short, Rebecca, Tigchelaar, Michelle, Daw, Tim A., Golden, Christopher D., Gephart, Jessica A., Allison, Edward H., Bush, Simon R., Cao, Ling, Cheung, William W. L., DeClerck, Fabrice A.J., Fanzo, Jessica, Gelcich, Stefan, Kishore, Avinash, Halpern, Benjamin S., Hicks, Christina C., Leape, James P., Little, David C., Micheli, Fiorenza, Naylor, Rosamond L., Phillips, Michael, Selig, Elizabeth R., Springmann, Marco, Sumaila, U. Rashid, Troell, Max, Thilsted, Shakuntala H., Wabnitz, Colette C.C.

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The state of food systems worldwide in the countdown to 2030 por Schneider, Kate R., Fanzo, Jessica, Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Herforth, Anna, Remans, Roseline, Guarin, Alejandro, Resnick, Danielle, Covic, Namukolo M., Béné, Christophe, Cattaneo, Andrea, Aburto, Nancy, Ambikapathi, Ramya, Aytekin, Destan, Barquera, Simon, Battersby, Jane, Beal, Ty, Molina, Paulina Bizzoto, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Conforti, Piero, Damerau, Kerstin, Girolamo, Michael di, DeClerck, Fabrice A.J., Dewi, Deviana, Elouafi, Ismahane, Fabi, Carola, Foley, Pat, Frazier, Tyler J., Gephart, Jessica A., Golden, Christopher D., Fischer, Carlos Gonzalez, Hendriks, Sheryl, Honorati, Maddalena, Jikun Huang, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Marshall, Quinn, Masuda, Yuta J., McLaren, Rebecca, Miachon, Lais, Muñoz, Hernán, Nordhagen, Stella, Qayyum, Naina, Saisana, Michaela, Suhardiman, Diana, Sumaila, U. Rashid, Cullen, Maximo Torero, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Webb, Patrick, Wiebe, Keith

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Genome-wide association analyses of agronomic traits and Striga hermonthica resistance in pearl millet por Rouamba, Armel, Shimelis Hussien, Drabo, Inoussa, Mrema, Emmanuel, Ojiewo, Christopher Ochieng, Mwadzingeni, Learnmore, Rathore, Abhishek

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Author Correction: genome-wide association analyses of agronomic traits and Striga hermonthica resistance in pearl millet por Rouamba, Armel, Shimelis Hussien, Drabo, Inoussa, Mrema, Emmanuel, Ojiewo, Christopher Ochieng, Mwadzingeni, Learnmore, Rathore, Abhishek

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Metabolomics and machine learning technique revealed that germination enhances the multi-nutritional properties of pigmented rice por Tiozon, Rhowell N., Jr., Sreenivasulu, Nese, Alseekh, Saleh, Sartagoda, Kristel June D., Usadel, Björn, Fernie, Alisdair R.

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Overcoming barriers to climate-smart agriculture in South Asia por Ishtiaque, Asif, Krupnik, Timothy J, Krishna, Vijesh V., Uddin, Md. Nasir, Aryal, Jeetendra Prakash, Srivastava, Amit Kumar, Kumar, Shalander, Shahzad, Muhammad Faisal, Bhatt, Rajan, Gardezi, Maaz, Bahinipati, Chandra Sekhar, Nazu, Shahnaz Begum, Ghimire, Rajiv, Anik, Asif Reza, Sapkota, Tek Bahadur, Ghosh, Madhusudan, Subedi, Roshan, Sardar, Asif, Zasim Uddin, K.M., Khatri-Chhetri, Arun, Rahman, Md. Shahinoor, Singh, Balwinder, Jain, Meha

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Integrative and inclusive genomics to promote the use of underutilised crops por Shorinola, Oluwaseyi, Marks, Rose, Emmrich, Peter, Jones, Christopher S., Odeny, Damaris Achieng, Chapman, Mark A.

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RNAseq of diverse spring wheat cultivars released during last 110 years por Maqbool, Saman, Naseer, Samar, Zahra, Nageen, Rasool, Fatima, Qayyum, Humaira, Majeed, Khawar, Jahanzaib, Muhammad, Sajjad, Muhammad, Fayyaz, Muhammad, Kashif Naeem, Muhammad, Ramzan Khan, Muhammad, Zhang, Hao, Rasheed, Awais, Li, Huihui

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Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity por Miller, Victoria, Webb, Patrick, Cudhea, Frederick, Zhang, Jianyi, Reedy, Julia, Shi, Peilin, Erndt-Marino, Josh, Coates, Jennifer, Micha, Renata, Mozaffarian, Dariush, de Brauw, Alan, Moursi, Mourad

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Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs por Singh, Brajesh, Fraser, Evan, Arnold, Tom, Biermayr-Jenzano, Patricia, Fan, Shenggen, Njuki, Jemimah

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Food systems transformation requires strategic attention to political economy por Resnick, Danielle, Swinnen, Johan

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Higher food prices can reduce poverty and stimulate growth in food production por Headey, Derek D., Hirvonen, Kalle

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Climate analogs can catalyze cross-regional dialogs for US specialty crop adaptation por Chaudhary, Siddharth, Rajagopalan, Kirti, Kruger, Chad E., Brady, Michael P., Fraisse, Clyde W., Gustafson, David I., Hall, Sonia A., Hoogenboom, Gerrit, Melnick, Rachel L., Reyes, Julian, Stöckle, Claudio O., Sulser, Timothy B.

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Proof of concept and early development stage of market-oriented high iron and zinc rice expressing dicot ferritin and rice nicotianamine synthase genes por Tsakirpaloglou, Nikolaos, Bueno-Mota, Gela, Soriano, Jessica Candace, Arcillas, Erwin, Yu, Su-May, Bouis, Howarth E., Arines, Felichi Mae, Stangoulis, James, Trijatmiko, Kurniawan Rudi, Reinke, Russell, Tohme, Joseph, Slamet-Loedin, Inez H.

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Adaptation mitigates the negative effect of temperature shocks on household consumption por Lai, Wangyang, Li, Shanjun, Liu, Yanyan, Barwick, Panle Jia

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