Resultados de búsqueda - National Biodiversity Centre, Ministry of Agriculture and Forests (Bhutan)

The history of the introduction and adoption of important food crops in Bhutan. Rice, maize, potato and chili. por Dorji, T.Y., Tamang, A.M., Vernooy, Ronnie

“…National Biodiversity Centre, Ministry of Agriculture and Forests (Bhutan)…”
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Tandem workshop on the Nagoya Protocol on access and benefit-sharing & the multi-lateral system of access and benefit-sharing under the International Treaty on Plant Genetic Resour... por Dorji, C., Nirola, M.P., Vernooy, Ronnie

“…National Biodiversity Centre (NBC), Ministry of Agriculture and Forests, Bhutan…”
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