Search Results - NUTRITIONAL VALUE

A review of silvopastoral systems in native forests of Nothofagus antarctica in southern Patagonia, Argentina by Peri, Pablo Luis, Bahamonde, Héctor Alejandro, Lencinas, María Vanessa, Gargaglione, Veronica Beatriz, Soler Esteban, Rosina Matilde, Ormaechea, Sebastián Gabriel, Martínez Pastur, Guillermo José

“…The productivity and nutritive value (crude protein content and dry matter digestibility) of the understorey grassland were dependent on the interaction of environmental (mainly soil water availability and light intensity) and management factors under the trees and in turn determined animal performance. …”
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Morphological Variability of the Cotton Boll Weevil in the Principal Cotton-Growing Region of Argentina by Garcia, Carolina Vanesa, Tcach, Mauricio Alfredo, Simonella, Maria Alejandra, Almada, Melina Soledad, González, Julio, Lanzavecchia, Silvia Beatriz, Nussenbaum, Ana Laura

“…Principal component analysis (PCA) and a dendrogram revealed that winter populations clustered together, showing intermediate morphological values and low variability across the three sampled localities. …”
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Systems management strategies for increasing alfalfa use in warm‐humid regions by Tucker, Jennifer J., Mullenix, Mary K., Rios, Esteban, Basigalup, Daniel Horacio, Bouton, J.H.

“…These trials report increased forage production, nutritive value, and ecosystem services of alfalfa–grass mixtures when compared with traditionally N-fertilized warm-season grass-based systems. …”
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Viruses affecting chia crops and occurrence of cowpea mild mottle virus in chia-producing regions by Luciani, Cecilia Elizabeth, Brugo Carivali, María Florencia, Solis, Valentina Eva, Flores, Ceferino Rene, Conci, Vilma Cecilia, Perotto, Maria Cecilia, Celli, Marcos Giovani

“…Chia seeds production has been growing rapidly since mid-2011 when worldwide nutrition experts highlighted the nutritional values of this superfood. …”
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Análisis de los cambios estacionales y efecto de las diferentes zonas sobre la concentración de nutrientes en hojas de olivo (Olea europaea L.) en San Juan by Bueno Grimalt, Luis Anibal

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Incidencia de aves granívoras y su importancia como plagas en el cultivo de quinua (Chenopodium quinoa Willd.) en el altiplano peruano by Loza del Carpio, Alfredo, Clavitea, Judith, Delgado Mamani, Pedro Ernesto

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Characterization and Agronomic Evaluation of Chia Germplasm in La Plata, Buenos Aires, Argentina by Rodríguez, María Emilia, Lobo-Zavalía, Ramiro Ignacio, Acreche, Martin Moises, Castaldo, Vanesa, Pérez, Maximiliano, Schneider-Teixeira, Aline, Deladino, Lorena, Ixtaina, Vanesa Yanet

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Efecto de cultivos de cobertura sobre biomasa, rendimiento y calidad en cultivos de zapallo = Effect of cover crops on biomass, yield, and quality in butternut squash crops by Ponce, Juan Pablo, Siliquini, Oscar, Fernandez, Romina

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Criterios de selección por fertilidad de la hembra en bovinos para carne by Pardo, Alan Maxs

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Análisis económico del uso de harina de palmiche en la alimentación de pollos de engorde by Báez Quiñones, Nadia, Martínez Pérez, Madeleidy, Rodríguez Sánchez, Bárbara, Cobo Cuña, Raúl, Pérez Acosta, Osney Gerardo

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Alginate Edible Coating and Cold Storage for Improving the Physicochemical Quality of Cape Gooseberry (Physalis Peruviana L.) by Pedro Carvalho, Catarina, Villaño, Debora, Moreno, Diego A, Serrano, Maria, Valero, Daniel

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Fenómeno de la niña : impacto en la producción de uchuva en Cundinamarca, Colombia by Villarreal N., Andrea, Aguirre R., William, Hoyos, Liliana

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Estrategias para la valorización y transformación de la pulpa de café: innovación bioeconómica en la poscosecha by Vega Oliveros, Carolina, Orozco Blanco, Dayana Alejandra, Martínez López, Daniela, León Linares, Edwar Andrey, Quevedo Villamil, María Paula, Rendón Mera, Alicia María, Bahamón Monje, Andrés Felipe, Casamachín Ramos, Adriana María, Ordóñez Lozano, Kevy Sandrith

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Silvopastoral systems in the Delta Region of Argentina by Casaubón, Edgardo, Cornaglia, Patricia Susana, Peri, Pablo Luis, Gatti, María Laura, Clavijo, María Del Pilar, Borodowski, Esteban Daniel, Cueto, Gerardo Rubén

“…The wider spacing of trees in the plantation (5 × 5 m and 6 × 6 m) allows the establishment of a dense, productive understory consisting of native species of recognized nutritive value as well as shade-tolerant exotic species such as Dactylis glomerata that increase the understory carrying capacity. …”
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Effect of irrigation and fertilization on crop yield and fruit quality of the Tahiti lime Citrus latifolia Tanaka (Rutaceae) by Dorado Guerra, Diana, Grajales, Luis Carlos, Ríos Rojas, Liliana

“…We applied three nitrogen treatments: N1=nitrogen required by the nutritional balance, N2=twice the level of nitrogen used in N1, and N3=fertilizer application used by the common farmer. …”
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Genetic and morphological characterization of Acroceras macrum Stapf by Ferrari Usandizaga, Silvana Consuelo, Brugnoli, Elsa Andrea, Weiss, Alejandra I., Zilli, Alex Leonel, Schedler, Mara, Pagano, Elba Maria, Martínez, Eric Javier, Acuña, Carlos Alberto

“…Acroceras macrum is a warm‐season grass used for pastures, and it has high nutritive value. The scarce genetic and reproductive information about this grass is limiting its breeding for forage. …”
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Impact of closure type and storage temperature on chemical and sensory composition of Malbec wines (Mendoza, Argentina) during aging in bottle by Giuffrida, María Lourdes, Ubeda, Cristina, Heredia, Francisco José, Catania, Anibal Alejandro, Assof, Mariela Vanesa, Fanzone, Martín Leandro, Jofre, Viviana Patricia

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Variation for health-enhancing compounds and traits in onion (Allium cepa L.) germplasm by Insani, Ester Marina, Cavagnaro, Pablo, Salomon, Virginia Marí­a, Langman, Leandro Ezequiel, Sance, María, Pazos, Adriana Alejandra, Carrari, Fernando, Filippini, Olga, Vignera, Laura, Galmarini, Claudio Romulo

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Is there a relationship between the concentration of nutrients in leaves and the class of site where Nothofagus antarctica forests growth in southern Patagonia, Argentina? = ¿Exist... by Bahamonde, Hector Alejandro, Frangi, Jorge L., Peri, Pablo Luis

“…The objective of this study was to determine whether differences in site quality correlate with better leaf nutritional status in pure Nothofagus antarctica (ñire) forests. …”
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Estimating genotype-environment interactions for internal fruit quality traits in cherry tomatoes by Ceballos Aguirre, Nelson, Vallejo Cabrera, Franco Alirio, Morillo Coronado, Yacenia

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