Search Results - NUTRITION

Efecto de la inoculación con hongos micorrícicos arbusculares en plantines de olivo sobre diferentes sustratos by De Bustos, Maria Eugenia

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Concentración de nutrientes en hojas de diferente estado de desarrollo en arándano by Rivadeneira, Maria Fernanda

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Pseudomonas fluorescens and Azospirillum brasilense Increase Yield and Fruit Quality of Tomato Under Field Conditions by Pérez Rodriguez, María Micaela, Pontin, Mariela Ana, Lipinski, Victor Mario, Bottini, Ambrosio Rubén, Piccoli, Patricia Noemí, Cohen, Ana Carmen

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Is the lack of response of maize to fertilization in soils with low Bray1-p related to labile organic phosphorus? by Appelhans, Stefania Carolina, Barbagelata, Pedro Anibal, Melchiori, Ricardo Jose, Gutierrez Boem, Flavio Hernán

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Evaluating the Impact of Post-Emergence Weed Control in Honeybee Colonies Located in Different Agricultural Surroundings by Macri, Ivana Noelia, Vásquez, Diego E., Pagano, Eduardo A., Zavala, Jorge Alberto, Farina, Walter Marcelo

“…Our results suggest that nutrition may modify herbicide impact on honeybees and that larvae are more harmed than adults in agroecosystems, a factor that will alter the colonies’ population growth at the end of the blooming period.…”
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La laminitis bovina y su relación con la nutrición by Tamayo Patiño, Carlos

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Recursos genéticos: Variación somaclonal en menta (Mentha L.) by López Hernández, Luis Felipe, Cortés Vera, Andrés Javier

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Evaluación de forrajes enriquecidos con microorganismos de montaña en la producción y calidad de leche caprina by Chiari García, Pedro F.

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Frijol biofortificado Corpoica Rojo 39: proceso de obtención varietal y sistema productivo para el Caribe seco by Tofiño Rivera, Adriana Patricia, Cordero Cordero, Carina Cecilia, Rozo Leguizamón, Yanine, Tamayo Molano, Pablo Julián

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Efecto de la fertilización sobre la fotosíntesis, rendimiento y producción de materia seca en el cultivo de batata (Ipomoea batatas l) by Salcedo, Saula, Jarma Orozco, Alfredo, Rosero Alpala, Elvia Amparo, Narváez Quiroz, Lainer

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Productos blend cárnico-vegetales ¿son lo que el consumidor busca?. Estudio de la aceptabilidad potencial = Meat-vegetable blend products, are they what the consumer is looking for... by Mercogliano, Mónica Andrea, Picallo, Alejandra, Leal, Marcela Adriana, Soteras, Trinidad

“…The segment with the greatest interest in these products was up of people around 40 years old, with an interest in their nutrition and well-being, but without much time to dedicate to the kitchen, with the intention of obtaining products that simplify it. …”
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Relevance of farm-scale indicators and tools for farmers to assess sustainability of their mixed crop-ruminant livestock systems by Leite, Fernanda Figueiredo Granja Dorilêo, Faverin, Claudia, Ciganda, Verónica, Cristobal Carballo, Omar, dos Reis, Julio Cesar, Eugène, Maguy, Fariña, Santiago, Hercher Pasteur, Jean, Monteiro, Alyce, Pastell, Matti, Recavarren, Paulo Mario, Romera, Alvaro, Rosanowski, Sarah, Tieri, Maria Paz, Aubry, Aurélie, Veysset, Patrick, Kenny, David, Vibart, Ronaldo

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Dietary supplementation improves animal performance and reduces methane emission intensity in young llamas grazing natural forages by Ceron Cucchi, Maria Esperanza, Gere, José Ignacio, Chavarria, Nicolás José, Ramos, Nadia Elizabeth, Takahashi, Lumena S., Montiel, María Delfina, Acuña, Francisco Antonio, Ortiz Chura, Abimael, Cravero, Silvio Lorenzo Pedro

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Viruses affecting chia crops and occurrence of cowpea mild mottle virus in chia-producing regions by Luciani, Cecilia Elizabeth, Brugo Carivali, María Florencia, Solis, Valentina Eva, Flores, Ceferino Rene, Conci, Vilma Cecilia, Perotto, Maria Cecilia, Celli, Marcos Giovani

“…Chia seeds production has been growing rapidly since mid-2011 when worldwide nutrition experts highlighted the nutritional values of this superfood. …”
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Response of strawberry plants inoculated with Azospirillum and Burkholderia at field conditions = Respuesta de plantas de frutilla inoculadas con Azospirillum y Burkholderia en con... by Lovaisa, Nadia Carolina, Guerrero Molina, María Fernanda, Delaporte Quintana, Paola Adriana Georgina, Salazar, Sergio Miguel

“…Therefore, the aim of this study was to evaluate the agronomic response of strawberry plants (Fragaria ananassa Duch.) inoculated with two native PGPB as a biotechnological alternative to the plant nutrition. The experiment was carried out under field conditions during 2014, using strawberry plants cv. …”
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Plant chemicals and the sexual behavior of male tephritid fruit flies by Segura, Diego Fernando, Belliard, Silvina Ahnahi, Vera, María Teresa, Bachmann, Guillermo Enrique, Ruiz, María Josefina, Jofre-Barud, Flavia, Fernandez, Patricia Carina, Lopez, M. Liza, Shelly, Todd E.

“…These compounds, or metabolic derivatives, which normally have negligible nutritional value, are included in the pheromone and also confer advantages in a sexual context: enhanced female attraction and improved male mating success. …”
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Can edaphic variables improve DTPA-Based zinc diagnosis in corn? by Barbieri, Pablo, Sainz Rozas, Hernan Rene, Wingaard, Nicolás, Eyherabide, Mercedes, Reussi Calvo, Nahuel Ignacio, Salvagiotti, Fernando, Correndo, Adrián A., Barbagelata, Pedro Anibal, Espósito Goya, Gabriel Pablo, Colazo, Juan Cruz, Echeverria, Hernan Eduardo

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Estimación de la productividad primaria mediante el modelo de eficiencias y sensores remotos by Cristiano, Maria Piedad

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Predicting soil test phosphorus decrease in non-P-fertilized conditions by Appelhans, Stefania Carolina, Carciochi, Walter Daniel, Correndo, Adrián A., Gutierrez Boem, Flavio Hernán, Salvagiotti, Fernando, García, Fernando O., Melchiori, Ricardo Jose, Barbagelata, Pedro Anibal, Ventimiglia, Luis Alberto, Ferraris, Gustavo Nestor, Vivas, Hugo Silverio, Caviglia, Octavio, Ciampitti, Ignacio A.

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Soybean yield, protein content and oil quality in response to interaction of arbuscular mycorrhizal fungi and native microbial populations from mono- and rotation-cropped soils by Marro, Nicolás, Cofré, Noelia, Grilli, Gabriel, Alvarez, Carolina, Labuckas, Diana, Maestri, Damián, Urcelay, Carlos

“…Because AMF species differ in their effectson nutrition and development of plants, it could be expected that soil biota from different soil managementpractices affect soybean yield and quality. …”
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