Resultados de búsqueda - NUTRITION

Drought tolerant wheat IND-ØØ412-7 is nutritionally equivalent to its Non-Transgenic Comparator por Miranda, Patricia V., Iglesias, Bernardo Fabricio, Charriere, Maria Viviana, Burachik, Moisés

“…These results support the nutritional equivalence of event IND-ØØ412-7 with conventional wheat.…”
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Nitrogen fertilization effects on forage production and nutritive value of 4 tropical grasses on alkaline soils in Argentina por Mattera, Juan, Romero, Luis Alberto, Iacopini, Maria Lorena, Gaggiotti, Monica, Cuatrin, Alejandra, Tomas, Maria Andrea

“…Addition of gypsum did not affect forage production and nutritive value. This research showed the feasibility to improve production and nutritive value of tropical pastures in subtropical areas by species/cultivar selection and N fertilization.…”
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Dry matter production, morphology and nutritive value of Dactylis glomerata growing under different light regimes por Peri, Pablo Luis, Lucas, R.J., Moot, Derrick

“…Plant growth, morphology and nutritive value under shade can differ between temperate grasses. …”
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Effect of different larval diets on life history traits and nutritional content in Anastrepha fraterculus (Diptera: Tephritidae) por Fernández, Fátima Liliana, Ruiz, María Josefina, Medina Pereyra, Pilar, Milla, Fabian Horacio, Scannapieco, Alejandra Carla, Segura, Diego Fernando, Vera, María Teresa, Nestel, David, Goane, Lucía

Materias: “…Nutrition…”
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Improvement of soybean grain nutritional quality under foliar inoculation with Azospirillum brasilense strain Az39 por Puente, Mariana Laura, Zawoznik, Myriam, Lopez De Sabando, Marcelo, Perez, Gonzalo, Gualpa, Jose Luis, Carletti, Susana M., Cassán, Fabricio Dario

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In vivo sucrose stimulation of colour change in citrus fruit epicarps: Interactions between nutritional and hormonal signals por Iglesias, Domingo J., Tadeo, Francisco R., Legaz, Francisco, Primo-Millo, Eduardo, Talón, Manuel

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Monitoring corn nitrogen nutrition index from optical and synthetic aperture radar satellite data and soil available nitrogen por Lapaz Olveira, Adrián, Castro Franco, Mauricio, Sainz Rozas, Hernan Rene, Carciochi, Walter, Balzarini, Mónica, Avila, Oscar, Ciampitti, Ignacio, Reussi Calvo, Nahuel Ignacio

Materias: “…Nutrition…”
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Guinea pig manure and mineral fertilizers enhance the yield and nutritional quality of hard yellow maize on the peruvian coast por Calero Rios, Emilee Nahomi, Borbor Ponce, Miryam, Lastra Paucar, Sphyros Roomel, Solórzano Acosta, Richard Andi

Materias: “…Guinea pigs; Manure; Fertilizers; Maize; Zea mays; Nutritive value; Cobayas; Estiércol; Fertilizantes; Maíz; Zea mays; Valor nutritivo…”
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Acute nutritional muscular dystrophy and mortality associated with selenium deficiency in artificial rearing of dairy calves in Salta, Argentina por Colque Caro, Luis Adrián, Medina, Diego M., Avellaneda Cáceres, Agustín, Aguirre Castro, Laura Sabrina, Sandoval, Gabriela Virginia, Micheloud, Juan Francisco

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Pelletized Organomineral vs. Inorganic Nitrogen and Phosphorus Fertilizers: Impact on Wheat Nutritional Status, Productivity, and Grain Quality por Carciochi, Walter Daniel, Ferrari, Javier Luis, Orden, Luciano, Galantini, Juan Alberto

“…The greenness index (GI) and normalized difference vegetation index (NDVI) were measured to characterize the nutritional status of the crop. Grain yield and quality parameters (i.e., hectolitre weight, protein, and gluten concentration) were determined. …”
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Storage of WDGS under hermetic and non-hermetic conditions : effect on sensory properties, microorganisms, mycotoxins and nutritional value. por Alvarez, Estefanía, Cardoso, Marcelo Leandro, Depetris, Gustavo, Castellari, Claudia Carla, Cristos, Diego Sebastian, Montiel, María Delfina, Bartosik, Ricardo Enrique

“…WDGS quality evolution was evaluated through sensory, microbiological, biochemical, nutritional and toxicological parameters. Results indicated that in the non-hermetic treatment, even though no evidence of nutritional quality losses was found in the mass of WDGS, spoilage developed at the surface after 10 day of storage. …”
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Nutritional Profile of Ancestral Wheat Varieties (TriticumSpelta) and bakery products Obtained Under Organic Agriculture in Argentina. por Ormando, Paula, Mir, Leticia Raquel, Di Pane, Francisco, Molfese, Elena Rosa

Materias: “…Nutritive Value…”
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Nutritional Responses of Citrus Rootstocks to Salinity: Performance of the New Hybrids Forner-Alcaide 5 and Forner-Alcaide 13 por Forner-Giner, María A., Legaz, Francisco, Primo-Millo, Eduardo, Forner Valero, Juan B.

“…This study assesses the nutritional behavior of the new citrus rootstocks Forner-Alcaide no.5 (FA-5) and Forner-Alcaide no. 13 (FA-13) under saline conditions compared to that of their parents, Cleopatra mandarin (CM) and Poncirus trifoliata (PT). …”
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Nutritional value of crude and partially defatted olive cake in finishing pigs and effects on nitrogen balance and gaseous emissions por Ferrer, Pablo, García-Rebollar, Paloma, Cerisuelo, Alba, Ibanez, M. A., Rodríguez, Carlos A., Calvet, Salvador, de-Blas, Carlos

“…An experiment was performed using pigs to determine the nutritional value of crude (COC) and partially defatted (PDOC) olive cake, and to evaluate their effect on nutrient balance, slurry properties and potential ammonia (NH3) and methane (CH4) emissions. …”
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Physicochemical, sensory, and nutritional quality of fresh-cut “Rojo Brillante” persimmon affected by maturity stage and antibrowning agents por Sanchís, Elena, Mateos, Milagros, Pérez-Gago, María B.

“…At MS2, all the antibrowning solutions allowed a limit of marketability of seven storage days at 5 ℃. Nutritional quality was not affected by either antibrowning dips or cutting processes, but MS at harvest was.…”
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Socio-economic dynamics and innovative technologies affecting health-related lipid content in diets: Implications on global food and nutrition security por Nantapo, Carlos W.T., Muchenje, Voster, Nkukwana, Thobela T., Hugo, Arnold, Descalzo, Adriana Maria, Grigioni, Gabriela Maria, Hoffman, Louwrens C.

Materias: “…Nutrition…”
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Effects of post-teneral nutrition and ginger root oil exposure on longevity and mortality in bait treatments of sterile male Ceratitis capitata por San-Andrés, Victoria, Pérez-Panadés, J., Carbonell, Emilio A., Castanera, Pedro, Urbaneja, Alberto

“…However, few studies are available on the effect of post-teneral nutrition and ginger oil exposure on longevity and mortality in bait treatments by sterile male C. capitata. …”
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Guinea Pig Manure and Mineral Fertilizers Enhance the Yield and Nutritional Quality of the INIA 619 Maize Variety on the Peruvian Coast por Calero Rios, Emilee Nahomi, Borbor Ponce, Miryam, Lastra Paucar, Sphyros Roomel, Solórzano Acosta, Richard Andi

Materias: “…Guinea pigs; Manure; Fertilizers; Maize; Zea mays; Grain quality; Nutritional value…”
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Impact of the Association of Maize with Native Beans on the Morphological Growth, Yield, and Nutritional Composition of Forage Intended for Silage in the Peruvian Amazon por Vásquez, Héctor V., Reyna, Manuel, Valqui Valqui, Lamberto, Bobadilla, Leidy G., Maicelo, Jorge L., Zagaceta Llanca, Luis Homero, Yalta Vela, Juan, Isla Pérez, José Manuel, Paucar, Ysai, Altamirano Tantalean, Miguel A., Valqui, Leandro

“…No silage was made; the nutritional quality was evaluated as the raw material for silage. …”
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Effects of Planting Methods on the Establishment, Yield, and Nutritional Composition of Hybrid Grass Cuba OM-22 in the Dry Tropics of Peru por Vásquez, Héctor V., Valqui, Leandro, Valqui Valqui, Lamberto, Bobadilla, Leidy G., Maicelo, Jorge L., Altamirano Tantalean, Miguel A., Ampuero Trigoso, Gustavo, Yalta Vera, Juan

Materias: “…Nutritional composition…”
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