Search Results - NPBL~

A risk assessment of patulin in home-made apple must by Arnér, Jenny

“…Patulin is a mycotoxin produced by several filamentous fungi, which has been the object of a number of surveys in recent decades, due to its frequent occurrence in apple products made from decayed fruit. The legislated limit in apple products is 50 µg/kg and a provisional maximum tolerable daily intake (PMTDI) of 0.4 μg/kg bodyweight/day has been set. …”
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Nopal (Opuntia ficus indica L.), delicioso y medicinal by Blanco-Navarro, Moisés

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Nepal and the CGIAR Centers: A Study of Their Collaboration in Agricultural Research by Sharma, Ramesh P., Anderson, Jock R.

“…An assessment of the challenges and prospects of Nepal's national agricultural research system, and the contributions - real and potential - that CGIAR Centers could make in developing its capacity and improving its impacts on agricultural production and productivity. …”
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Characterization and documentation of genetic resources utilizing multimedia databases: Proceeding of a workshop, 19-20 December 1996, University of Naples Federico II, Naples, Italy by Puzone, L., Hazekamp, Thomas, International Plant Genetic Resources Institute

“…Advances in information technology have brought image processing and analysis increasingly closer to practical application in a variety of professional fields including plant genetics resources. The University of Naples Federico II, Faculty of Agriculture, Dept. of Agronomy and Plant Genetics, in collaboration with IPGRI, organized a two day workshop on image based information technology and its application in plant genetic resources documentation and related fields. …”
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Integrated development and management of water resources: a case of Indrawati River Basin, Nepal: proceedings of a workshop held in Kathmandu, Nepal, 25 April 2001 by Kayastha, R. N., Parajuli, U.N., Pant, D., Sharma, C.

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Ganado doble propósito: resúmenes de los trabajos presentados en el curso de actualización técnica en bovinos doble propósito....

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Fruit Quality Traits Have Played Critical Roles in Domestication of the Apple by Khan, M.A., Olsen, K.M., Sovero, V., Kushad, M.M., Korban, S.S.

Subjects: “…apples…”
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Leaf chlorophyll content and tuberous root yield of cassava in inland valley by Lahai, M.T., Ekanayake, I.J., George, J.B.

Subjects: “…groundwater table…”
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Manzana Nutmeg Pippin : Ficha varietal: manzana by Calvo, Paula Cecilia, Gittins López, Cecilia Gabriela

Subjects: “…Apples…”
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Manzana Lord Suffield : Ficha varietal: manzana by Calvo, Paula Cecilia

Subjects: “…Apples…”
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Manzana Red Astrakan : Ficha varietal: manzana by Calvo, Paula Cecilia, Gittins López, Cecilia Gabriela

Subjects: “…Apples…”
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Manzana Ashmeads Kernel : Ficha varietal: manzana by Calvo, Paula Cecilia, Gittins López, Cecilia Gabriela

Subjects: “…Apples…”
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Análisis técnico y económico de un hato de doble propósito en Olanchito, Yoro, Honduras by Ponce M., Carlos

Subjects: “…Doble propósito…”
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Perspective changes everything: Managing ecosystems from the inside out by Waltner-Toews, D., Kay, J.J., Neudoerffer, C., Gitau, T.

Subjects: “…nepal…”
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Field collection,preservation and large scale DNA extraction procedures for cassava (Manihot esculenta Crantz.) by Bhattacharjee, Ranjana, Ferguson, Morag E., Gedil, Melaku A, Dumet, D., Ingelbrecht, I.L.

Subjects: “…nacl-ctab-azide solution…”
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Antibiotikaresistens hos häst by Laakko, Lina

Subjects: “…ESBL…”

Noble Hardwoods Network: Report of the sixth (9-11 June 2002, Alter do Chão, Portugal) and seventh meetings (22-24 April 2004, Arezzo, Italy) by Bozzano, M., Rusanen, M., Rotach, P., Koskela, Jaarko

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Participatory crop improvement and formal release of Jethobudho rice landrace in Nepal by Gyaw, S., Sthapit, B.R., Bhandari, B., Bajracharya, J., Shrestha, P.K., Upadhyay, Madhusudan P., Jarvis, Devra I.

“…Jethobudho is an aromatic rice landrace of the Pokhara valley in middle hills of Nepal. Although local consumers are willing to pay a high price for its purchase, the landrace has a problem with quality variation. …”
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Assessment of small scale water infrastructure in Nebo Plateau, South Africa by Sambo, D.C., Simalenga, T.E., Jiyane, J.

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Exploiting biodiversity of traditional crops for mainstreaming nutrition sensitive agriculture in Nepal by Gauchan, D.

“…Traditional crops cultivated and consumed over generationsare important components of agrobiodiversity and support dietary diversity, productivity and livelihoods of marginalized populations in Nepal. This paper outlines the value of traditional nutrient dense crops to promote nutrition sensitive agriculture by exploiting rich biodiversity of these crops through nutrition sensitive value chain development. …”
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