Resultados de búsqueda - Middle age.

Trädgård - en angelägen fråga por Hansen, Hanne

“…The estate remained in his possession until his death in 1857. von Nolcken was interested in agriculture and horticulture from an early age and attended the newly started Institute of Agriculture, Degeberg in Västergötland in the early 1830:s. …”
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Karaktärisering av hästar med fri fekal vätska – nutrition och skötsel por Ygland, Hanna

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Fetma hos katt por Ekholm, Kajsa

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Landskapets historiska utveckling vid den sörmländska gården Barksätter por Nilsson, Mats Daniel

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Dairy animal ownership and household milk production associated with better child and family diet in rural Nepal during the COVID-19 pandemic por Miller, Laurie C., Neupane, Sumanta, Joshi, Neena, Lohani, Mahendra, Sah, Keshav, Shrestha, Bhola

“…The economic and health crises related to the COVID-19 pandemic raised considerable concern about child and family diet, especially among small-holder farming households in low- and middle-income countries (LMIC). In rural Nepal, 309 families (including 368 children aged 6–66 months) were enrolled pre-COVID-19 in a prospective study of a nutrition education intervention and family milk consumption. …”
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Ekjättars framtid por Hermanson, Frida

“…I studied the area in detail concerning large old trees (>70cm ø), middle-aged oak trees and young oak trees. I selected 39 smaller areas which I studied separately and estimated their potential to harbour O. eremita and other redlisted old-tree-species, today and in the future. …”
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Maternal and paternal employment in agriculture and early childhood development: A cross-sectional analysis of demographic and health survey data por Bliznashka, Lilia, Jeong, Joshua, Jaacks, Lindsay M.

“…Considerable literature from low- and lower-middle-income countries (LLMICs) links maternal employment to child nutritional status. …”
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Developing a food safety consumer experience scale: Qualitative insights from Bangladesh, Ethiopia, and Vietnam por Isanovic, S., Alonso, Silvia, Frongillo, E.A., Parvin, A., Gazu, Lina, Nguyen, Phuong Hong, Leroy, Jef L.

“…Eligible households had children aged 2–5 years and members serving as primary food purchasers, preparers, and caregivers. …”
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Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana por Folson, Gloria, Bannerman, Boateng, Atadze, Vicentia, Ador, Gabriel, Kolt, Bastien, McCloske, Peter, Gangupantulu, Rohit, Arrieta, Alejandra, Braga, Bianca C., Arsenault, Joanne, Kehs, Annalyse, Doyle, Frank, Tran, Lan Mai, Hoang, Nga Thu, Hughes, David, Nguyen, Phuong Hong, Gelli, Aulo

“…Background Important gaps exist on dietary intake of adolescents in low- and middle-income countries (LMICs), partly due to expensive assessment methods and inaccuracy in portion size estimation. …”
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Caracterización de los sistemas de producción caprina en el oeste pampeano (Argentina) por Bedotti, Daniel Osvaldo

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Naturvårdande skötsel (NS) - blir resultatet som man tänkt sig? por Högdahl, Anna

“…Most dead trees were fallen coincidentally, and age at death, direction and cause of death was well corresponded with the storms Gudrun 2005, and Per 2007. …”
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Optimalt mottagningsstall för kalvar por Petersson, Kristin

“…The study showed that the age of the calf at purchase and the absence of manure removal work between the batches both affected the calf mortality negatively. …”
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Färre och färre händer por Gyllemark, Caroline

“…The overgrowing can be reduced by more landscape managers, but the time is running out.The middle age of the managers is high and the older generation of farmers is getting too old to maintain the management of the small-scaled cultural landscape. …”
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Japansk trädgårdsdesign i Sverige por Düring, Keiko

“…The thesis includes a short study of Japanese history, spanning from the Middle Ages to the 19th century, to create a mild understanding of how the Japanese society changed, due to political, religious and cultural influences. …”
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Animal source food social and behavior change communication intervention among Girinka livestock transfer beneficiaries in Rwanda: A cluster randomized evaluation por Flax, Valerie L., Ouma, Emily A., Izerimana, Lambert, Schreiner, M.-A., Brower, A.O., Niyonzima, E., Ufitinema, A., Uwineza, A.

“…We tested the 9-month SBCC intervention among children aged 12-29 months at baseline in administrative cells randomly assigned to the intervention or control. …”
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Ion uptake and distribution in sweet potato genotypes subjected to salt stress is not driven by transpiration por Mondal, S., Rahaman, E.H.M.S., Asch, F.

“…Tolerant CIP 188002.1 accumulated up to five times more sodium and potassium in the leaf petioles in the middle-aged and young leaf positions than in the leaf blade, whereas in sensitive CIP 189151.8 neither ion was preferentially accumulated in the petioles. …”
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Computer vision–assisted dietary assessment through mobile phones in female youth in urban Ghana: Validity against weighed records and comparison with 24-h recalls por Gelli, Aulo, Nwabuikwu, Odiche, Bannerman, Boateng, Ador, Gabriel, Atadze, Vicentia, Asante, Millicent, Bempong, Silas, McCloskey, Peter, Nguyen, Phuong Hong, Hughes, David, Folson, Gloria

“…Background Gaps persist in the data on diets and on the validity of dietary assessment methods in youth in low-income and middle-income countries (LMICs) due to costs constraints. …”
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Integration of allotment garden in public green space for the social wellbeing of urban residents : a study of Ekebydalen allotment garden, Uppsala, Sweden por Hadgu, Semhal Mehari

“…Based on the case study (observation), the Ekebydalen allotment garden was chosen as the main site for further pro-posal development. (60%) of the respondents in the survey were middle-aged (30 -50 years old) women (77.5%), most of them with university education (88%) and Swedish background (90%). …”

Diabetes hos hund por Westberg, Mikaela

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Consuming Iron Biofortified Beans Increases Iron Status in Rwandan Women after 128 Days in a Randomized Controlled Feeding Trial por Haas, Jere D., Luna, Sarah V., Lung'aho, Mercy G., Wenger, Michael J., Murray-Kolb, Laura E., Beebe, Stephen E., Gahutu, Jean-Bosco, Egli, Ines M.

“…Methods: A total of 195 women (aged 18–27 y) with serum ferritin <20 mg/L were randomly assigned to receive either Fe-Beans, with 86 mg Fe/kg, or standard unfortified beans (Control-Beans), with 50 mg Fe/kg, 2 times/d for 128 d in Huye, Rwanda. …”
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