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Nivel de aceptabilidad de ocho variedades de uva de mesa by Quizama, Silvana Mariel

“…Las variedades analizadas fueron Red Globe, Alfonso Lavallée, Serna (Moscatel sin semilla), Pasiga, Cardinal, Centennial seedless, Italia y Crimson seedless provenientes de cultivares existentes en la Estación Experimental Alto Valle de INTA (zona rural de Allen, Río Negro). …”
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Har Transkutan Elektrisk Nervstimulering en smärtlindrande effekt hos hund, med avseende på viktfördelning och grad av fysisk aktivitet? by Dadell, Linn

Resultados y lecciones en producción y comercialización de la papa : proyectos de innovación en Regiones de La Araucanía, de Los Ríos y de Los Lagos

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Brandy : Arte y Ciencia de la valorización del patrimonio vitivinícola del valle del Itata Universidad de Concepción Facultad de Ciencias Naturales y Oceanográficas Facultad de Agr...

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Co-producing ecosystem services for adapting to climate change by Lavorel, S., Locatelli, Bruno, Colloff, Matthew J., Bruley, E.

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Enhancing sustainable human and environmental health through nexus planning by Nhamo, L., Mpandeli, S., Nhamo, S. P., Liphadzi, S., Mabhaudhi, Tafadzwanashe

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Investment by Ethiopian Government Universities to Run Community-based Breeding Programs (CBBPs) in Nearby Villages as part of their Outreach Program by Belay, Berhanu, Getachew, Tesfaye, Haile, Aynalem

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Terms of Reference: Evaluability Assessments of the Regional Integrated Initiatives, CGIAR by CGIAR Independent Advisory and Evaluation Service

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Potato and sweetpotato breeding at the international potato center: approaches, outcomes and the way forward by Lindqvist-Kreuze, H., Bonierbale, M., Grüneberg, W.J., Mendes, T., Boeck, B. de, Campos, Hugo

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Institutional mapping of adaptation options in Malwathu Oya, Yan Oya and Mi Oya river basins in Sri Lanka by Imbulana, Upali, Amarasinghe, Upali A., Ukwattage, Sachini, Amarnath, Giriraj, Chandrasekara, Sewwandhi, Sivananthan, Piriyanka, Seelanatha, Kaushika

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Diagnostic study of the Food Planning and Monitoring Unit (FPMU) in Bangladesh: Current structure, output, and analytical capacity (human and logistical) by Dorosh, Paul A., Ali, Shawkat, Bin Khaled, Muhammad Nahian, Mustafa, Shoumi

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Drivers of micronutrient policy change in Zambia: An application of the Kaleidoscope Model by Haggblade, Steven, Babu, Suresh Chandra, Harris, Jody, Mkandawire, Elizabeth, Nthani, Dorothy, Hendriks, Sheryl L.

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Water Management Challenges in Coastal Polders of Bangladesh: Rethinking Institutional & Policy Issues by Huq, Hamidul, Begum, Salma, Salahuddin, Ahmad, Amin, Md. Ruhul

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Market segmentation for peppers and tomatoes in Africa by Ambali, Mwasilwa, Zohoungbogbo, Herbaud, Ayenan, Mathieu, Eybishitz, Assaf, Barchenger, Derek, Schreinemachers, Pepijn

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Banking systems, capital markets, and financing the transformation of food systems: The role of macroeconomics, regulations, and incentives by Díaz-Bonilla, Eugenio, Zandstra, Tamsin

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Forest carbon for local livelihoods by MacDicken, K.G., Smith, J.

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Climate policy integration in the land use sector: Mitigation, adaptation and sustainable development linkages by Gregorio, M. di, Nurrochmat, D.R., Paavola, J., Sari, I.M., Fatorelli, L., Pramova, E., Locatelli, Bruno, Brockhaus, Maria, Kusumadewi, S.D.

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Conservación multidimensional y territorial de los Recursos Genéticos by Defacio, Raquel Alicia

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Manejo cultural del picudo del algodonero (Anthonomus grandis Boheman). by Bolaño Amaya, R.E.

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El valor alimenticio del sotol by García Sanchez, Alfredo, Alba, Jorge de, Narvaéz, Guillermo L.

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