Resultados de búsqueda - Mainau~
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Alléodlingens potential för produktion av grönsaker, frukt och bär
Publicado 2021Enlace del recurso
First cycle, G2E -
Limiting factors in capercaillie (Tetrao urogallus) conservation
Publicado 2021“…Capercaillie numbers have been reduced in mainland Europe and British Isles during the last century mainly due to increased predator populations, habitat loss, fragmentation and degradation as a result of human development of agriculture and land use change. …”
Enlace del recurso
First cycle, G2E -
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Hästens hudproblem
Publicado 2011“…The study answers certain main questions like clinical signs responsible for the visit, the most common diagnoses, their diagnostic procedures, treatment modalities and finally, the outcome of treatment. …”
Enlace del recurso
Second cycle, A1N, A1F or AXX -
Förutsättningar för återintroduktion av stora gräsätare i Sverige
Publicado 2011“…Biodiversity is under threat in Sweden and many species are on the brink of extinction. This is mainly due to the large-scale drainage projects during the 19th and 20th century and the increasingly intensive land use in agriculture and forestry. …”
L3 -
The rapid rise of innovation in green technology : biogas entrepreneurship
Publicado 2012“…The analysis suggests that the problems faced in the implementation process mainly arose from a lack of Swedish expertise and knowledge. …”
H1 -
Participatory agricultural development in practice
Publicado 2012“…As it turns out, participation in the project cannot be categorized. Respondents mainly identified material benefits but also learning and other less tangible benefits. …”
Enlace del recurso
Second cycle, A2E -
Fett - rekommendationer, kostvanor och konsumtion mellan 1935 och 2009
Publicado 2012“…• What is LCHF and which are the main advantages and disadvantages? Fat supplies us with energy, isolates and protect organs from bumps and punches. …”
M2 -
Evaluation of a biogas plant in Adeiso, Ghana
Publicado 2012“…The feeding occurred mainly between 8 am and 5 pm, ranging from 0 to 20 m3 per digester and day. …”
Enlace del recurso
Second cycle, A1N, A1F or AXX -
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Healthier vegetables through temperature stress? : a review of Brassica oleracea
Publicado 2013“…Concerning temperature, focus is put mainly on temperature treatments during processing and cooking since this field has been studied more thoroughly. …”
M2 -
Inhysningsrelaterade skador hos svenska hästar - en intervjustudie med hästägare
Publicado 2014Enlace del recurso
Second cycle, A2E -
Micro plastics in the oceans and their effect on the marine fauna
Publicado 2014“…Small pieces of plastic, termed “micro plastic” in the oceans derive mainly from degradation of big plastics such as beach littering, but also from sources of direct emission from e.g. beauty scrubbers and synthetic sand-blasting. …”
Enlace del recurso
First cycle, G2E