Resultados de búsqueda - Lodore~
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Influence of location, elevation gradients, processing methods, and soil quality on the physical and cup quality of coffee in the Kafa Biosphere Reserve of SW Ethiopia
Publicado 2021“…The elevation gradient had a significant (P < 0.001) effect on the scores of above 14 screen retention and most of the cup quality variables, but not on moisture content and odor. The effect of the coffee processing method was not significant (P > 0.05) on most of the preliminary cup quality variables, but it was significant for moisture content (P < 0.001), odor (P < 0.05), and overall raw (P < 0.01) scores. …”
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Effect of Drosophila suzukii on Blueberry VOC’s: Chemical Cues for a Pupal Parasitoid, Trichopria anastrephae
Publicado 2021“…Using fruit VOC chemical characterization followed by multivariate analyses of the odor blends of blueberries attacked by SWD, we showed that the development of SWD immature stages inside the fruit generates a different odor profile to that from control fruits (physically damaged and free of damage). …”
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Les mycorhizes des arbres et des plantes cultivées
Publicado 1991“…Les mycorhizes sont les unions basées sur des échanges réciproques entre les racines des végétaux et les champignon Ces mécanismes font actuellement l'objet de nombreuses re cherches, dont certains résultats sont d'ores et déjà...…”
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Introduction: Water governance in the Mekong region
Publicado 2007Enlace del recurso
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Irrigation and water policies: Trends and challenges
Publicado 2007Enlace del recurso
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Lucilie bouchère : frapper fort et vite
Publicado 1990“…Après les criquets, la «Lucilie bouchère» ou mouche dorée, vient d'arriver sur le continent Elle se nourrit de la chair des mammifères à sang chaud dont elle peut entraîner la mort. …”
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Gender myths in water governance: A survey of program discourses
Publicado 2007Enlace del recurso
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Sensory and physicochemical profiling of traditional and enriched gari in Benin
Publicado 2019“…The enriched gari differed from traditional gari mainly in color and odor, while their swelling capacity, texture during chewing, and light sour taste were similar. …”
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Sustainable agricultural intensification in forest frontier areas
Publicado 2006“…The Lore Lindu region in Indonesia—as in many forest frontier areas in Southeast Asia—has experienced rapid deforestation due to agricultural expansion in the uplands, at the forest margins. …”
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Data of the study: De Novo genome assembly, annotation, and characterization of chemosensory genes in the camel ked (Hippobosca camelina)
Publicado 2025“…Active Chemosensory genes recovered included 4 Chemosensory specific proteins (CSPs), 18 Ionotropic receptors (IRs), 7 Gustatory receptors (GRs), 5 Odorant receptors (ORs), 9 Odorant binding proteins (OBPs) and 1 Sensory Neuron Membrane Protein (SNMP). …”
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Tratamiento de aguas residuales de café en la cuenca de Coatepec, Veracruz, México
Publicado 2020“…De acuerdo con estos valores, un reactor anaerobio piloto híbrido (lechos de lodos y filtro anaerobio) de metros cúbicos útiles fue instalado en 1991-1992. …”
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Effect of vegetable oils as Phagostimulants in adults of Dichroplus vittigerum (Orthoptera: Acrididae)
Publicado 2019“…This study aimed to determine whether the odors of canola, flax, and olive oils are attractive to Dichroplus vittigerum (Blanchard 1851) and if they induce preference and feeding. …”
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Ann's story
Publicado 2012“…The audio and production was led by ILRI's Muthoni Njiru, Tezira Lore and Julius Nyangaga (formerly with ILRI). The majority of the photos are by David White of duckrabbit).…”
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Sowing the seeds of tomorrow, one school garden at a time
Publicado 2024“…The module fosters intergenerational knowledge exchange, whereby children are encouraged to interview grandparents and elders within their communities to learn the lore and traditions associated with these NUS. Quizzes and competitions make learning fun and lessons are complemented with practical, hands-on training in which children are involved in establishing a school garden and learn to grow and care for NUS.…”
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Project Sensitization and Training Workshop Report
Publicado 2024Enlace del recurso
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