Resultados de búsqueda - Laboratories Safety measures.
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Physiological ranges and variability in organ blood flow in laboratory animals
Publicado 2014“…The microsphere technique is the most common method for measuring organ blood flow. The technique may give misleading blood flow rates in smaller laboratory animals (mouse, hamster) because of its invasiveness. …”
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First cycle, G2E -
Food safety policy in 9 African countries
Publicado 2014“…Findings and interpretations In most countries either no regulatory measures/infrastructure are in place to assure food safety in informal markets, or the regulations are derived from industrialized countries and are anti-poor and unworkable. …”
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Ponencia -
A mechanistic understanding of the effect of lime and compost on soil cadmium availability in cacao farms
Publicado 2025“…This insight is highly relevant in the context of food safety regulations affecting the cacao sector in Latin America. …”
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Journal Article -
Methodology for Measuring Greenhouse Gas Emissions from Agricultural Soils Using Non-isotopic Techniques
Publicado 2021“…An important part of determining the quality of the flux measurements is the storage and the transportation of the gas samples from the field to the laboratory where the analyses are carried out. …”
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Capítulo de libro -
Aflatoxin exposure among young children in urban low-income areas of Nairobi and association with child growth
Publicado 2016Enlace del recurso
Journal Article -
Quantitative risk assessment of salmonellosis through pork consumption in Vietnam
Publicado 2018“…Control measures may include improving the safety of retail pork and improving household hygiene. …”
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Tesis -
Aflatoxin proficiency testing and control in Kenya
Publicado 2020“…Texas A&M AgriLife Research (hereafter AgriLife) introduced a quality systems approach to accurately measure and manage aflatoxin that resulted in improved food safety for approximately 10 million Kenyans. …”
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Journal Article -
The role of syndromic knowledge in Ethiopian veterinarians' treatment of cattle
Publicado 2024“…The advice and services the veterinarians said they would offer and recommend to farmers included improvement in feeding, vaccination, use of artificial insemination, and adoption of farm biosecurity measures that can reduce disease prevalence, and improve food safety, animal health and welfare. …”
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Journal Article -
Phytosanitary management of ICARDA’s germplasm seed collections for safe movement and better future use
Publicado 2023“…Recent years have witnessed an increasing global concern about the loss of plant genetic resources because of conflicts, human pandemic diseases, extreme weather events, pest and disease outbreaks, and natural calamities such as earthquakes, floods, etc., which led to disrupting access to germplasm and undermining social protection systems. Safety duplication of germplasm collections held in genebanks in other institutions, including international, regional, and national genebanks, as well as the Svalbard Global Seed Vault (SGSV), is one of the essential measures to safeguard germplasm and also to replenish any lost accessions and resume use and distribution of seeds to users internationally. …”
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Journal Article -
Effect of soil tillage system and straw retention on soil aggregation and water capacity
Publicado 2016“…Adding organic matter can preserve soil structure and increase the crop safety. Measures to improve the structure and provide better conditions for the crops, is to return straw and crop residues to the soil, grow cover crops in the autumn and only apply shallow tillage, which could increase the humus content in the top layer. …”
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First cycle, G2E -
Effect of perfluorononanoic acid (PFNA) on bovine early embryo development in vitro
Publicado 2017“…A margin of safety and the short time of exposure in this study are the reasons for the raised concentration compared to the measured values in the follicle fluid. …”
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Second cycle, A2E -
Analysis of microbial growth in a fermented sausage and risk evaluation of its production
Publicado 2018“…Microbial analyses were performed by measuring pH both at the production site and in the laboratory. …”
H2 -
Timing is everything: how planting period shapes nutritional quality, mycobiota characteristics, and mycotoxin contamination in maize (Zea mays) grains
Publicado 2024“…Grain yield, number of grains per square meter, and thousand grain weight were measured at harvest and representative samples of grains were used for the laboratory analyses. …”
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Artículo -
Uran i dricksvatten : litteraturstudie om reningsmetoder samt pilotförsök med jonbytesteknik
Publicado 2007“…At first the pilot was located at the water laboratory in Uppsala for 13 months and after that at the waterworks in Björklinge for 10 months. …”
L3