Resultados de búsqueda - Information society

The role of fire in changing land use and livelihoods in Riau-Sumatra por Suyanto, S., Applegate, G., Permana, R.P., Khususiyah, N., Kurniawan, I.

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Harnessing technologies for sustainable development in Africa. Fifth annual Peter Doherty Distinguished Lecture por Amoako, K.Y.

“…These six issues are discussed widely in this report, and these are - Africa's development; sustainable development; poverty reduction; health factor; food security, gender dimension/human capital; and ICT - information and communication technology.…”
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The International Plant Diagnostic Network (IPDN) in Africa: improving capacity for diagnosing diseases of banana (Musa spp.) and other African crops por Beed, Fenton D., Miller, S.A., Momol, M.T., Gilbertson, R., Kinyua, Z.M., Xin, J., García, L., Harmon, C.L., Vergot, P.

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Just transitions in agrifood systems must benefit small holder food producers. CGIAR Issue Brief Series for Informing COP 29 | Number 5 por Mukherji, Aditi, Majdalani, R.

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An informal network of grafting experts to help the communities to conserve and utilize wild-aromatic pickle mango (Mangifera indica) diversity in the Central Western Ghats, India por Vasudeva, R., Reddy, B.M.C., Sthapit, B.R., Ramanatha Rao, V.

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Public place, female space : a proposed structure plan for Kihinani, Zanzibar which includes women in the planning process por Axelsson, Hanna, Nederman, Louise

“…Kihinani is one area pointed out in ZanPlan for further development, due to informal settlements. In informal areas, it is important to provide public space, it creates a sense of community and improves the life quality for the people. …”

Rank-based data synthesis of common bean on-farm trials across four Central American countries por Brown, David, Bruin, Sytze de, Sousa, Kauê de, Aguilar, Amílcar, Barrios, Mirna, Chaves, Néstor, Gómez, Marvin, Hernández, Juan Carlos, Machida, Lewis, Madriz, Brandon, Mejía, Pablo, Mercado, Leida, Pavón, Mainor, Rosas, Juan Carlos, Steinke, Jonathan, Suchini, José Gabriel, Zelaya, Verónica, Etten, Jacob van

“…Crop Science published by Wiley Periodicals LLC on behalf of Crop Science Society of America.2246wileyonlinelibrary.com/journal/csc2Crop Science.2022;62:2246–2266.BROWNET AL.2247Crop Scienceto generate location-specific information supporting decision making in crop varietymanagement. …”
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Progress in creating a joint research agenda that allows networked long-term socio-ecological research in southern South America : addressing crucial technological and human capaci... por Anderson, Christopher B., Celis-Diez, Juan L., Bond, Barbara J., Martinez Pastur, Guillermo José, Little, Christian, Armesto, Juan J., Ghersa, Claudio Marco, Austin, Amy Theresa, Schlichter, Tomas Miguel, Lara, Antonio, Carmona, Martin, Chaneton, Enrique José, Gutierrez, Julio R., Rozzi, Ricardo, Vanderbilt, Kristin, Oyarce, Guillermo, Fernandez, Roberto J.

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Accelerating digital technology in agriculture: India agtech startups’ transition to scale por King, Brian, Wong, Kelvin, Dhulipala, Ram, Southwood, Russell

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Open Hardware in Science: The Benefits of Open Electronics por Oellermann, Michael, Jolles, Jolle W., Ortiz, Diego, Seabra, Rui, Wenzel, Tobias, Wilson, Hannah, Tanner, Richelle L.

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Informe base para la actualización del PECTIA: equidad de género y enfoque diferencial en el contexto del Sistema Nacional de Innovación Agropecuaria por Rincón Novoa, Rubiela

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Guideline for food system profile development at sub-national levels in Ethiopia por Ethiopian Public Health Institute (EPHI), Food and Nutrition Society of Ethiopia (FoNSE), Bioversity International and the International Center for Tropical Agriculture

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Food systems profile for Amhara Region, Ethiopia por Ethiopian Public Health Institute (EPHI), Food and Nutrition Society of Ethiopia (FoNSE), Bioversity International and the International Center for Tropical Agriculture

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Risk analysis for purchase of informally marketed milk infected with Brucella abortus in urban areas of Kampala, Uganda: a risk assessment in a dairy value chain and risk mitigatio... por Makita, K., Waiswa, C., Fèvre, Eric M., Eisler, M.C., Welburn, S.C.

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Spatial analysis of socio-economic issues: Gender and GIS in Nepal por Brown, S.

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Recommendations for empowering early career researchers to improve research culture and practice por Kent, Brianne A., Holman, Constance, Amoako, Emmanuella, Antonietti, Alberto, Azam, James M., Ballhausen, Hanne, Bediako, Yaw, Belasen, Anat M., Carneiro, Clarissa F. D., Chung Chen, Yen, Debat, Humberto Julio, Weissgerber, Tracey L.

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Institutional environment and access to microfinance by self-employed women in the rural areas of Edo state, Nigeria por Okojie, Christiana, Monye-Emina, A., Eghafona, K., Osaghae, G., Ehiakhamen, J. O.

“…They are still very popular with rural women, many of whom have belonged to these “meetings” for over a decade. These informal thrift and credit societies still remain the only source of funds available to poor women who have not been able to access the formal sector microfinance institutions. …”
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Adoption and diffusion of improved technologies and production practices in agriculture: Insights from a donor-led intervention in Nepal por Kumar, Anjani, Takeshima, Hiroyuki, Adhikari, Naveen, Thapa, Ganesh, Joshi, Pramod Kumar, Karkee, Madhab

“…We find that factors important to increasing the adoption of improved technologies and practices include improved access to markets, the role of the private sector in selling improved seeds and disseminating information, membership in progressive farmers’ groups and cooperative societies, participation in agricultural training and farm visits, the provision of subsidies for seeds, and access to credit. …”
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Uso y apropiación social de las tecnologías de la información y de la comunicación (TIC) en agricultura familiar. por Santini, Santiago

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Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right por International Food Policy Research Institute

“…The 2020 Vision Initiative has two main objectives: (1) to develop and promote a shared vision and consensus for action for meeting food needs while reducing poverty and protecting the environment; and (2) to generate information and encourage debate to influence action by national governments, nongovernmental organizations, business and industry, international development institutions, farmers, and other elements of civil society. …”
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