Resultados de búsqueda - Industrial Safety

The implication of research methods on agricultural policy development: A case study of South African land redistribution por Olubode-Awosola, O. O., Schalkwyk, H.D. van

“…The study further suggests that agricultural land can act as a safety net for the poor, where the efficiency argument does not hold.…”
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Aktuella trender inom nötköttsproduktionen por Rosén, Anna

Non-marine Animal Bioactive Peptides. Properties, Sources, and Applications por Chamorro, Verónica Celeste, Pazos, Adriana Alejandra, Báez, Jessica, Fernández-Fernández, Adriana Maite, Medrano, Alejandra

“…Animal proteins and their derivatives play a fundamental role in human nutrition as a source of valuable nutrients and bioactive peptides that have shown an increased interest for their application in the food, pharmaceutical, medicine, and cosmetics industry. In the past years, animal peptides have increased their application in the pharmaceutical industry, due to their great versatility, varied pharmacological functions, high specificity, and low levels of toxicity as well as being natural compounds with minor or no adverse effects when compared to synthetic drugs. …”
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Identification of antimicrobial peptides isolated from the skin mucus of African catfish, Clarias gariepinus (Burchell, 1822) por Okella, H., Ikiriza, H., Ochwo, S., Ajayi, C.O., Ndekezi, C., Nkamwesiga, Joseph, Kaggwa, B., Aber, J., Mtewa, A.G., Koffi, T.K., Odongo, S., Vertommen, D., Kato, C.D., Ogwang, P.E.

“…Such AMPs are potential alternatives to the traditional antibiotics and can be of great application to food and pharmaceutical industries; however, further studies are still needed to establish their drug-likeness and safety profiles.…”
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Desk review report on agrobiodiversity, agroecology/nature-positive practices, and circular economy in Vietnam por Pham, Tho Thi Hanh

“…The development of Vietnam's agriculture and rural areas in the period from now to 2030 is of particular interest to the Party and the State of Vietnam, determined in the direction of restructuring agriculture towards ecology, modern agriculture, and transforming thinking. agricultural production, linking agricultural production with industry and services, production with preservation, processing, consumption, and enhancement of the value chain (Resolution of the XIII Party Congress). …”
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Cross-protection conferred by live-attenuated Salmonella Enteritidis vaccine against S. Heidelberg and S. Infantis por Joaquim, Patricia Estefania, Balbiani, Facundo, Socas, Maria Laura, Arenas Mosquera, David José, Sara, Lucas, Sarabia, Jaime, Paulet, Pascal, Sesti, Luiz, Chacana, Pablo

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Diseño, instrumentación y evaluación ergonómica de un modelo de colmena con alzas melarias en distribución radial por Puentes Cantor, Stefany, Villanueva Uribe, Montserrat, Salamanca Briceño, Bryand David, Torres Pérez, Yolanda, Gómez Pachón, Edwin Yesid

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Edición de genes en plantas: definiciones y aplicaciones en el cultivo de la papa en AGROSAVIA y el INTA por Garzón Martínez, Gina Alessandra, Jiménez Ortega, Pablo Edgar, Massa, Gabriela, Feingold, Sergio, Barrero, Luz Stella

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Determining key research areas for healthier diets and sustainable food systems in Viet Nam por Raneri, Jessica Evelyn, Kennedy, G., Nguyen, T., Wertheim-Heck, Sigrid C.O., Do, H., Nguyen, Phuong Hong

“…While regulatory policies exist across the food system, these are not systematically implemented, making food safety a major concern for consumers and policy makers alike. …”
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Understanding conditions for sustainable supply chain development por Redekop, William

“…While undergoing remarkable change, the industry is still characterized by a high degree of fragmentation and low levels of development. …”
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Essential oils and phenolic compounds as food preservatives por Häggman, Erika

“…In order to find alternatives to address the food industry’s need of ensuring food safety, this essay focuses on the possible use of natural preservatives derived from antiseptic plants. …”
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Globalization and the smallholders: a review of issues, approaches, and implications por Narayanan, Sudha, Gulati, Ashok

“…On the other hand, coping strategies would include provision of credible safety nets and risk coping instruments, promoting exit options particularly through promotion of opportunities in the rural non-farm sector, guarding against harmful monopolistic competition, and focused research on technologies for small farmers. …”
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Capítulo XIII: La calidad y el manejo de la cosecha y la poscosecha de la lima ácida Tahití por García Muñoz, María Cristina, Botina Azain, Blanca Lucia, Martínez, Mauricio Fernando, López González, Jairo, Murcia Riaño, Nubia

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Hype, hot eller möjlighet? : en analys av blockkedjeteknik för livsmedelskedjan och dess potentiella inverkan på svenska primärproducenter. por Åberg, Emilie

En studie av spårbarhetssystem i modeindustrin por Andersson, Therese

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What Do We Know about Surface Proteins of Chicken Parasites Eimeria? por Britez, Jesica Daiana, Rodriguez, Anabel Elisa, Di Ciaccio, Lucia Soledad, Marugán-Hernandez, Virginia, Tomazic, Mariela Luján

“…In a changing world, this sector is facing new challenges, such as a projected increase in demand, higher standards of food quality and safety, and reduction of environmental impact. Chicken coccidiosis is a highly widespread enteric disease caused by Eimeria spp. which causes significant economic losses to the poultry industry worldwide; however, the impact on family poultry holders or backyard production—which plays a key role in food security in small communities and involves mainly rural women—has been little explored. …”
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Kvalitetskontroll av certifierade företag inom livsmedels-branschen - en jämförelse por Skager, Jonathan

“…Quality controls of certi-fied companies in the food industry are carried out by both government agencies and certifying bodies. …”
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Skapande av varaktiga relationer mellan en inköpsorganisation och leverantörer por Magnusson, Lina

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Characterization of Argentinian Endemic Aspergillus flavus Isolates and Their Potential Use as Biocontrol Agents for Mycotoxins in Maize por Camiletti, Boris Xavier, Moral, Juan, Asensio, Claudia Mariana, Torrico Ramallo, Ada Karina, Lucini, Enrique Iván, Gimenez, Maria De La Paz, Michailides, Themis J.

“…This innovating biological control approach should be considered, developed further, and used by the maize industry to preserve the quality properties and food safety of maize kernels in Argentina.…”
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Moving towards a palm oil value chain that contributes to the conservation of forests and a reduction in greenhouse gas emissions por Ivanova, Yovita, Tristán Febres, María Claudia, Romero Sánchez, Miguel Antonio, Charry, Andrés, Lema, Sebastián, Choy, José, Vélez Betancourt, Andrés Felipe, Castro Nuñez, Augusto, Quintero, Marcela

“…This report provides information on the oil palm chain that is as up to date as possible, and very useful for the national and regional government, industry, producers, non-governmental organizations and international cooperation agencies, which are currently working towards a chain that will contribute to the sustainable development of agriculture in the Peruvian Amazon. …”
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