Resultados de búsqueda - Human security

Sustainability of Village Tank Cascade Systems of Sri Lanka: Exploring cascade anatomy and socio-ecological nexus for ecological restoration planning por Ratnayake, Sujith, Kumar, Lalit, Dharmasena, Punchi, Kadupitiya, Harsha, Kariyawasam, Champika, Hunter, Danny

“…Village Tank Cascade Systems (VTCSs) in the Dry Zone of Sri Lanka have evolved as sustainable ecosystems through human interventions to ensure water availability and other services for people and their environs during the last few millennia. …”
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Resource recovery from wastewater and the consumer point of view: social, cultural and economic aspects por Drechsel, Pay, Otoo, Miriam, Hanjra, Munir A.

“…While the use of treated wastewater for landscaping and irrigation is often accepted, applications involving direct human contact like potable reuse face resistance due to health concerns and the “yuck factor.” …”
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Forty-five years of One Health-related research at the International Livestock Research Institute por Grace, Delia, McIntire, John

“…Objective: Livestock are the engine of development, but disease is a major constraint to production and risk to human health. Epidemiological research has revolutionised management of livestock disease, and this poster reviews 45 years research by the International Livestock Research Institute (ILRI), the only international agricultural research institute focused on livestock. …”
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Proceedings of a Workshop on Characterizing and Defining the Social and Economic Domains of Sustainable Diets por Comerford, Kevin, Arndt, Channing, Drewnowski, Adam, Ericksen, Polly J., Griffin, Tim, Hendrickson, Mary, Ingram, John, Nicholls, Jill

“…National Dairy Council convened experts in sociology, economics, human nutrition, food systems science, food security, environmental health, and sustainable agriculture for a one-day workshop to define the social and economic domains of sustainability in service of better characterizing food-based dietary guidance that is both healthy and sustainable. …”
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Efforts of researchers and other stakeholders to manage an unfolding epidemic: Lessons from potato purple top in Ecuador por Navarrete, I., Almekinders, Conny J.M., Andrade-Piedra, J.L., Struik, P.C.

“…We review 108 articles on human, animal, and plant epidemics to derive enabling responses to manage the spread of emergent diseases and pests. …”
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How farm practices and antibiotic use drive disease incidence in smallholder livestock farms: Evidence from a survey in Uganda por Emes, E., Wieland, Barbara, Magnusson, Ulf, Dione, Michel M.

“…Background Antimicrobial resistance (AMR) is a growing threat to human and animal health, and the growth in AMR prevalence globally is thought to be partially driven by non-therapeutic antibiotic use in livestock production. …”
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Understanding gendered coping mechanisms of actors within cassava production in the face of prevailing climate change challenges in Tanzania por Msita, Sarah, Adeyeye, Olajumoke, Mwakanyamale, Devis F., Cole, Steven M.

“…They are forced to diversify into additional income-generating activities, including opting for short-term crops to ensure food and nutrition security. Some older women used indigenous knowledge by sanitizing cassava cuttings with human urine to control root rot diseases, caused by climate change, to build resilience. …”
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Water-energy-food planning and operations framework for river basins with a case study on the Blue Nile por Basheer, Mohammed, Siddig, Khalid, Ringler, Claudia

“…With increasing pressures on the Blue Nile’s water resources from population and economic growth and climate change, an analytical framework for joint planning of these essential human development goals at a fine temporal resolution and considering multi-national priorities can enhance the potential to achieve water, energy, and food security. …”
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Toward sustainable transformation through postharvest management: Lessons from Kenya's mango value chain por Ambuko, Jane, Owino, Willis

“…Sustainable food systems are critical to achieving food security and nutrition for all, now and in the future. …”
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Understanding Vietnamese chicken farmers’ knowledge and practices related to antimicrobial resistance using an item response theory approach por Nohrborg, S., Thinh Nguyen-Thi, Huyen Nguyen Xuan, Lindahl, Johanna F., Boqvist, S., Järhult, J.D., Magnusson, U.

“…Introduction: Antimicrobial resistance (AMR) poses a threat to animal and human health, as well as food security and nutrition. …”
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Africa RISING impact assessment report por Haile, Beliyou, Boukaka, Sedi Anne, Azzarri, Carlo

“…Impact indicators encompass the five sustainable intensification (SI) domains discussed in the SIAF: environment, productivity, economic, human, and social.…”
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Patterns of agricultural production among male and female holders: Evidence from agricultural sample surveys in Ethiopia por Kasa, Leulsegged, Abate, Gashaw T., Warner, James, Kieran, Caitlin

“…The analysis reveals clear gender gaps between male and female holders in terms of human capital, natural capital, financial capital, agricultural input use, and participation in crop production and livestock husbandry. …”
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Dairy intensification, mothers and children: An exploration of infant and young child feeding practices among rural dairy farmers in Kenya por Wyatt, Amanda, Yount, Kathryn M., Null, Clair, Ramakrishnan, Usha, Girard, Aimee Webb

“…Agricultural strategies such as dairy intensification have potential to improve human nutrition through increased household food security. …”
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Advancing One Health capacities in Mozambique: A case study of COHESA por Araújo, Lucinda de, Chongo, Inocêncio, Magaia, Vlademiro, Gatambire, Aline, Sacarlal, Jahit, Sumbana, José, Tivane, Almiro, Maholela, Plácida, Inlamea, Osvaldo, Caron, Alexandre, Knight-Jones, Theodore J.D., Richards, Shauna, Gudo, Eduardo Samo, Fafetine, José

“…One Health (OH) concept recognizes the interconnectedness of human, animal, environmental and plant health, and the need for collaboration across these sectors to address health challenges. …”
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Opportunities for increasing livestock water productivity in the Nile River Basin por Peden, Donald G., Faki, H., Alemayehu, M., Mpairwe, D.R., Herrero, Mario, Breugel, P. van, Haileslassie, Amare, Taddesse, G., Awulachew, Seleshi Bekele

“…Livestock keeping in the Nile Basin contributes greatly to human security, income, culture and agricultural gross domestic product (GDP). …”
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When Water Does not Flow: Elite Capture of Freshwater Canals in Bangladesh por Sarker, Mou Rani, Joshi, Deepa, Mannan, Fouzia, Rahman, M Mokhlesur

“…The coastal region of Bangladesh, known as the deltaic food basket, supports around 80 million people whose livelihoods rely heavily on freshwater sources like canals. Climate change and human interventions in this area significantly impact water-related challenges. …”
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Participatory risk analysis to ensure food safety of edible offal from game meat por Ramrajh, S., McCrindle, C.M.E., Heeb, A.W., Makita, K., Grace, Delia

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Cooling technologies and long-term efficiency improvement of horticulture market agents: Panel data evidence from solar-powered cold-storage intervention in Nigeria por Takeshima, Hiroyuki, Yamauchi, Futoshi, Dauda, Bawa, Balana, Bedru

“…Cold storage can minimize most human pathogens, ensuring enhanced food safety (Uçar & Özçelik 2013; Kopp & Mishra 2022) and contribute to increased consumption of micronutrient-rich horticulture crops (Schreinemachers et al. 2018). …”
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A one health approach to address foodborne diseases in low‑ and middle‑income countries por Kumar, Praveen, Zhang, Wei

“…The reduction of FBDs, thus, demands a unified framework that pays concurrent attention to the health of humans, animals, and the shared environment. This merits increased attention to adopting a One Health (OH) approach to address FBDs, and by extension, contributing to food security.…”
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One Health communication guidelines for Rwanda por University of Global Health Equity

“…Recognizing the interconnectedness of human, animal, and environmental health, and the critical role of accurate and ethical journalism in informing and educating the public, the following guidelines have been developed to guide journalists and scientists in communicating One Health issues effectively. …”
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